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Number of eprints: 104.

Willer, Helga; Schaack, Diana; Flechet, Dorian; Sawyer, Martin and Solfanelli, Francesco (Eds.) (2019) The European Market for Organic Food at BIOFACH 2019. Research Institute of Organic Agriculture FiBL, Frick. Proceedings of BIOFACH Congress 2019. Session: The European Market for Organic Food, Messezentrum Nürnberg, Germany, February 13, 2019. [Completed]

Willer, Helga and Lernoud, Julia (Eds.) (2019) The World of Organic Agriculture. Statistics and Emerging Trends 2019. 20 edition. Research Institute of Organic Agriculture FiBL and IFOAM Organics International, Frick and Bonn.

Baumgart, Lukas; Stampfli, Nathalie and Schader, Christian (2019) Anwendung des SMART-Farm Tool am Beispiel Bio Suisse. In: Baumast, Annett; Pape, Jens; Simon, Weihofen and Steffe, Wellge (Eds.) Betriebliche Nachhaltigkeitsleistung messen und steuern: Grundlagen und Praxisbeispiele. Ulmer, -, chapter 10.2, pp. 314-324. [In Press]

Bergslid, Ildri (Rose) Kristine (2019) Beiting på jordbruksarealer ute av drift. NORSØK Faginfo, no. 3, 2019. NORSØK.

Bergslid, Ildri (Rose) Kristine and Ebbesvik, Martha (2019) Penger å tjene på å ta i bruk jordbruksarealer ute av drift. Landbrukstidende, 6 March 2019 (nr. 2), p. 11.

Bergslid, Ildri (Rose) Kristine and Ugelvik, Nina (2019) Beite/mosjonskravet for storfe. Presentasjon av 10 løsninger. NORSØK Rapport, no. 2, Vol 4. NORSØK, Tingvoll.

Boelt, Birte (2019) Hvad er værdien af genetisk mangfoldighed i jordbruget? Speech at: Plantekongres 2019, Herning Kongrescenter, 15.-16. januar 2019.

Boelt, Birte (2019) MOVE: Udvalgte sorter af grønsager. Working paper, Institut for Agroøkologi, Aarhus Universitet .

Bongiorno, Giulia; Bünemann, Else K.; Oguejiofor, Chidinma U.; Meier, Jennifer; Gort, Gerrit; Comans, Rob; Mäder, Paul; Brussaard, Lijbert and de Goede, Ron (2019) Sensitivity of labile carbon fractions to tillage and organic matter management and their potential as comprehensive soil quality indicators across pedoclimatic conditions in Europe. Ecological Indicators, 99, pp. 38-50.

Busch, Claudia and Henryson, Ann-Sofie (2019) Lebensabend in der Landwirtschaft. Ökologie & Landbau, 2019, pp. 43-45.

Bysveen, Kari and Serikstad, Grete Lene (2019) Velg fangvekster etter formål. Økologisk landbruk, 2019, 38 (1), pp. 16-18.

Cania, Barbara; Vestergaard, Gisle; Krauss, Maike; Fliessbach, Andreas; Schloter, Michael and Schulz, Stefanie (2019) A long-term field experiment demonstrates the influence of tillage on the bacterial potential to produce soil structure-stabilizing agents such as exopolysaccharides and lipopolysaccharides. Environmental Microbiome, 14 (1), pp. 1-14.

Cong, W.-F.; Meyer, V.; Klitgaard, G.; Grønbæk, O. and Eriksen, J. (2019) Breeding forb species for intensively managed multi-species mixtures. In: Grassland Science in Europe, European Grassland Federation. [In Press]

Costanzo, Ambrogio; Seroplay, Ester and Rey, Frederic (editor): Rey, Frederic (Ed.) (2019) A guide to participatory experiments with underutilised genetic resources. Diversifood Booklet, no. #2. ITAB.

De Notaris, Chiara; Rasmussen, Jim; Sørensen, Peter; Melander, Bo and Olesen, Jørgen E. (2019) Manipulating cover crop growth by adjusting sowing time and cereal interrow spacing to enhance residual nitrogen effects. Field Crops Research, 234, pp. 15-25.

De Notaris, Chiara; Rasmussen, Jim; Sørensen, Peter and Olesen, Jørgen E. (2019) Deposition of C and N in the soil from legume-based cover crops – quantification and mineralization. To be decided, 00-00. [draft]

de Porras Acuna, Miguel Angel (2019) Workshop "The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research". Workshop at: The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research, Brussels, February 26, 2019. [Completed]

Denver, Sigrid; Olsen, Søren Bøye and Christensen, Tove (2019) Consumer preferences for organic food and for the shares of meat and vegetables in an everyday meal. Journal of International Food & Agribusiness Marketing, ?, ?-?. [Submitted]

Ditlevsen, Kia; Lassen, Jesper and Sandøe, Peter (2019) Healthy food is nutritious, but organic food is healthy because it is pure: The negotiation of healthy food choices by Danish consumers of organic food. Food Quality and Preferences, 71, pp. 46-53.

Doltra, J.; Gallejones, P.; Olesen, J.E.; Hansen, S.; Frøseth, R.B.; Krauss, M.; Stalenga, J.; Jończyk, K.; Martínez-Fernández, A. and Pacini, G.C. (2019) Simulating soil fertility management effects on crop yield and soil nitrogen dynamics in field trials under organic farming in Europe. Field Crops research, 233, pp. 1-11.

Elisson, Lovisa; Oliveira, Gabriel; Ehrnell, Maria; Höglund, Evelina and Alminger, Marie (2019) Food Tailoring bilberry powder functionality by processing: effects of preprocessing. Food Science and Nutrition, 0-0.

Eremeev, Viacheslav; Kuht, Jaan; Tein, Berit; Talgre, Liina; Alaru, Maarika; Runno-Paurson, Eve; Mäorg, Erkki; Loit, Evelin and Luik, Anne (2019) Kartuli kasvatamise mõju mulla mikrobioloogilisele aktiivsusele ja orgaanilise süsiniku ning lämmastiku sisaldusele erinevates viljelusviisides. [Soil microbial activity, content of organic carbon and total nitrogen depending on potato growing in different cropping systems.] Agronoomia, pp. 29-36.

Escribano, A.J.; Ryschawy, J and Whistance, L.K. (2019) Integrated crop–livestock systems with agroforestry to improve organic animal farming. In: Vaarst, Mette and Roderick, Stephen (Eds.) Book chapter. Burleigh Dodds Science Publishing, Cambridge, UK, pp. 123-155.

Fataar, Shakira; Kahmen, Ansgar and Luka, Henryk (2019) Innate and learned olfactory attraction to flowering plants by the parasitoid Cotesia rubecula (Marshall, 1885) (Hymenoptera: Braconidae): Potential impacts on conservation biological control. Biological Control, 132, pp. 16-22.

Feher, Judit; Padel, Susanne; Rossi, Adanella; Drexler, Dora and Oehen, Bernadette (editor): Rey, Frederic (Ed.) (2019) Diversified food system: Policy to embedding crop genetic diversity in food value chains. Diversifood Booklet, no. #5. ITAB.

Flaten, O.; Bakken, A.K.; Lindås, A. and Steinshamn, H. (2019) Forage production strategies for improved profitability in organic dairy production at high latitudes. Livestock Science, 223, pp. 97-107.

Hämmerli, Franziska; Hansen, Hella; Klingbacher, Elisabeth; Niggli, Urs; Hermanowski, Robert and Kranzler, Andreas (2019) Forschen und entwickeln mit der Praxis, für die Praxis. FiBL-Tätigkeitsbericht 2018. Forschungsinstitut für biologischen Landbau (FiBL) .

Hansen, Sissel (2019) Økologisk landbruk er ikke verre for klima og miljø. Forsking.no, Forskning.no. Online at https://forskning.no/klima-kronikk-landbruk/okologisk-landbruk-er-ikke-verre-for-klima-og-miljo/1282156, accessed on: 20 January 2019.

Hansen, Sissel (2019) Økologiske klimaavtrykk. Klassekampen, 3 January 2019, p. 22.

Häseli, Andreas and Friedli, Michael (2019) Fruits à pépins bio - variétés recommandées pour l’agriculture biologique. Institut de recherche de l'agriculture biologique (FiBL), CH-Frick .

Haug, Benedikt; Messmer, Monika M.; Enjalbert, Jérôme; Goldringer, Isabelle; Forst, Emma; Mary-Huard, Tristan and Hohmann, Pierre (2019) Breeding strategies for a spring barley pea mixed cropping system. Poster at: Jahrestagung der Schweizerischen Gesellschaft für Pflanzenwissenschaften, Zollikofen, Schweiz, 14.3.2019. [Completed]

Hemelrijck, Wendy (2019) Schurft optimaal bestrijden met een minimale hoeveelheid koper. [Optimal control of scabies in pear with minimal Cu input.] BIOpraktijk, February 2019, pp. 1-2.

Hendrickx, Yves; Neefs, Sam; Fonteyn, Sarah and Vangrunderbeek, Sander (2019) Rassenkeuze biologische frambozenteelt - de zoektocht naar kwalitatief plantgoed. [Variety choice in organic raspberries - search for high-quality planting material.] BIOpraktijk, February 2019, pp. 1-2.

Hohmann, Pierre and Haug, Benedikt (2019) Ernährung sichern mit Mischkulturen. FiBL Tätigkeitsbericht, no. 2018. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick .

{Tool} Feeding pigs: effect of silage. Creator(s): Holinger, Mirjam and Früh, Barbara. Issuing Organisation(s): Research Institute of Organic Agriculture FiBL. OK-Net EcoFeed slideshow. (2019)

Johanssen, Juni Rosann E. and Sørheim, Kristin (2019) Driftssystemer for slaktekylling som ivaretar helse og dyrevelferd, krav om økt andel egenprodusert fôr og utfasing av konvensjonelle proteinfôrmidler i økologisk fjørfeproduksjon. NORSØK Rapport, no. 3, Vol 4. NORSØK, Tingvoll.

Jung, L.; Niebuhr, K.; Hinrichsen, L. K.; Gunnarsson, S.; Brenninkmeyer, C.; Bestman, M.; Heerkens, J.; Ferrari, P. and Knierim, U. (2019) Possible risk factors for keel bone damage in organic laying hens. animal, 2019, pp. 1-9.

Kendall, Helen; Kuznesof, Sharron; Dean, Moira; Chan, Mei-Yen; Clark, Beth; Home, Robert; Stolz, Hanna; Zhong, Qiding; Liu, Chuanhe; Brereton, Paul and Frewer, Lynn (2019) Chinese consumer's attitudes, perceptions and behavioural responses towards food fraud. Food Control, 95, pp. 339-351.

Koch, Wernfried and Schrage, Gerd (2019) Modellhaftes Demonstrationsnetzwerk zur Ausweitung und Verbesserung des Anbaus und der verwertung von Leguminosen mit Schwerpunkt Bohnen und Erbsen in Deutschland - DemoNetErBo. [Exemplary demonstration network for expanding and improving cultivation and utilization of peas and beans.] Landesanstalt für Landwirtschaft und Gartenbau Sachsen-Anhalt (LLG), Zentrum für Acker- und Pflanzenbau, D-Bernburg .

Koller, Martin; Frey, Jürg; Christen, Bruno; Etter, Lukas; Gysi, Heiner; Sczepek, Volker; Jud, Beat; Herren, Stefan and Baladou, Max (2019) Sortenliste Biogemüse. FiBL, Bio Suisse, CH-Frick.

Koller, Martin and Lebleu, Flore (2019) Variétés exemptes de fusion cellulaire pour la culture maraîchère biologique. 3 edition. Liste positive. Institut de recherche de l'agriculture biologiqque (FiBL), CH-Frick.

Koller, Martin and Thürkauf, Bina (2019) Biozierpflanzen. Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick.

Krauss, Maike; Hofstetter, Christoph; Dierauer, Hansueli and Liebisch, Frank (2019) Low-cost Drohnen Einsatz zur Erkennung von Wurzelunkräutern. Poster at: 25. CBA-Workshop, Rheinische Friedrich-Wilhelms-Universität Bonn, Deutschland, 17. April 2019. [Completed]

Kristensen, Hanne Lakkenborg (2019) Recirkulering af planteaffald som kompost og samdyrkning af grøntsager. Poster at: Partnerskaber for en bæredygtig fremtid, Aarhus Universitet, Nordre Ringgade 4, 8000 Aarhus, 4. February 2019.

Kristensen, Hanne Lakkenborg (2019) Strip-cropping and recycling of waste for biodiverse and resource-efficient intensive vegetable production. Poster at: Core Organic Cofund Research and Outreach Seminar, CIHEAM Bari, 29. January 2019.

Lammerts van Bueren, E.T. (2019) Commitment of organic value chain for marketing phytophthora resistant potato varieties by 2020. Speech at: Biofach Messe LIVESEED Workshop, Nürnberg, Germany, 12. February 2019.

Lauwers, Lore (2019) Omschakelen op slimme wijze: Geef een boost met compost! [Smart conversion: Boost your soil with compost!] BIOpraktijk, March 2019, pp. 1-2.

Leiber, Florian; Willems, Helen; Werne, Steffen; Ammer, Stefanie and Kreuzer, Michael (2019) Effects of vegetation type and breed on n-3 and n-6 fatty acid proportions in heart, lung and brain phospholipids of lambs. Small Ruminant Research, 171, pp. 99-107.

Lübeck, Mette and Lübeck, Peter Stephensen (2019) Application of lactic acid bacteria in green biorefineries. FEMS Microbiology Letters, 366, pp. 1-8.

Luttikholt, Louise; Batcha, Laura; Willer, Helga; Xing, Jianping; Flores, Patricia; Menon, Manoj and Sahota, Amarjit (2019) Papers presented at the Session "Global Organic Market Overview". BIOFACH Congress 2019, Messezentrum Nürnberg, Nürnberg, Germany, February 13 to 16, 2019. [Completed]

Løes, Anne-Kristin; Frøseth, Randi Berland; Dieseth, Jon Arne; Lindö, Caroline and Skaret, Josefine (2019) Kvalitetskorn til mat – muligheter i ikke-kommersialisert norsk sortsmateriale.Forsøk med vårhvete til økologisk dyrking og håndverksbakst. [Quality grains for food – the potential of non-commercialized Norwegian varietal material. Trials With spring wheat for organic growing and artisan baking.] NORSØK rapport, no. NORSØK vol 4. no. 5/2019. Norwegian Centre for Organic Agriculture (NORSØK), Tingvoll, Norway.

McKinnon, Kirsty; Lennon, Alana and Andresen, Berit Langdahl (2019) All ull er verdifull. Kompostering av ull i talle og spørreundersøkelse om bruk av ull i Fosenregionen. NORSØK-rapport, no. 1 Vol. 4. NORSØK, Tingvoll.

Meinshausen, Florentine; Richter, Toralf; Blockeel, Johan and Huber, Beate (2019) Group Certification. Internal Control Systems in Organic Agriculture: Significance, Opportunities and Challenges. Research Institute of Organic Agriculture FiBL, Frick.

Melander, Bo and McCollough, Margaret (2019) Influence of intra-row weed growth on crop yield in organic spring cereals. To be dcided, xxx, xxx-xxx. [draft]

Mészáros, Dóra and Gatzert, Xenia (2019) Organic seeds: towards a transparent European market. Bioeco Actual - BioFach Special Edition, February 2019, pp. 12-13.

Neri, Davide (2019) Light spectrum modifications under photo-selective hail-nets. Workshop at: SOLUZIONI TECNICHE ORIENTATE ALLA FRUTTICOLTURA DI PRECISIONE, Faenza, 23/01/2019.

Neri, L.; Santarelli, V.; Di Mattia, C.; Sacchetti, G.; Faieta, M.; Mastrocola, D. and Pittia, P. (2019) Effect of Dipping and Vacuum Impregnation Pretreatments on the Quality of Frozen Apples: A Comparative Study on Organic and Conventional Fruits. Jounal of Food Science, 84 (4), pp. 798-806.

Niether, Wiebke; Schneidewind, Ulf; Fuchs, Michael; Schneider, Monika and Armengot, Laura (2019) Below- and aboveground production in cocoa monocultures and agroforestry systems. Science of the Total Environment, 657, pp. 558-567.

Nuijten, Edwin (2019) System-based breeding approach. Speech at: Biofach Messe LIVESEED Workshop, Nürnberg, Germany, 12. February 2019.

Oliveira, Gabriel; Eliasson, Lovisa; Ehrnell, Maria; Höglund, Evelina; Andlid, Thomas and Alminger, Marie (2019) Tailoring bilberry powder functionality through processing: effects of drying and fractionation on the stability of total polyphenols and anthocyanins. Food Science and Nutrition, pp. 1-10.

Paak, Marie-Luise; Beyer, Anna; Dieterich, Regine and Struck, Christine (2019) Entwicklung von Strategien zur Kontrolle von Lupinenblattrandkäfern (Sitona spp.) im integrierten und ökologischen Lupinenanbau. [Development of strategies for the control of lupin weevils (Sitona spp.) in integrated and ecological lupin cultivation.] Universität Rostock, Agrar- und Umweltwissenschaftliche Fakultät, Phytomedizin, D-Rostock .

Padel, Susanne (2019) The principles of organic livestock farming. In: Vaarst, Mette and Roderick, Stephen (Eds.) Optimising Organic Animal Farming. 1 edition. Burleich Dodds Science Publication, Cambridge, chapter 2, pp. 13-31.

Phan, Hong TT (2019) An organic cereal row cropping system − A combination of relay undersown cover crop and inter-row hoeing for a balanced Nitrogen and weed management. PhD thesis, Copenhagen University , Department of Plant and Environmental Sciences. , Denmark. [Submitted]

Phan, Hong TT and Thorup-Kristensen, Kristian (2019) A row cropping system with cover crops for balancing weed and soil fertility management in organic cereal production. To be decided, pp. 1-33. [draft]

Polverigiani, Serena; Zucchini, Matteo and Neri, Davide (2019) Using strawberry as living mulches. UNIVPM , D3A.

Pommeresche, Reidun (2019) Hvilken art meitemark har jeg funnet – nøkkel til vanlige arter. [Earthworm identification key, Norwegian species.] Working paper, Norsk senter for økologisk landbruk . [Completed]

Pommeresche, Reidun (2019) Hvor mange meitemark har du på gården din? Working paper, Norsk senter for økologisk landbruk, NORSØK . [Completed]

Pommeresche, Reidun (2019) Meitemark gjør jorda bedre for planter og jordliv. Working paper, Norsk senter for økologisk landbruk, NORSØK . [Completed]

Pommeresche, Reidun (2019) Stikk spaden og fingrene i jorda. Agropub, Tingvoll. Online at https://www.agropub.no/nyheter/stikk-spaden-og-fingrene-i-jorda, accessed on: 22 February 2019.

Pommeresche, Reidun; Frøseth, Randi Berland and Riley, Hugh (2019) Hvordan måles innholdet av organisk materiale og karbon i norsk jord? [How do we measure soil organic matter and soil organic carbon in Norwegian soils?] NORSØK FAGINFO, no. 1-2019. Norsk senter for økologisk landbruk, NORSØK, Tingvoll.

Pommeresche, Reidun; Serikstad, Grete Lene and Hansen, Sissel (2019) Karbondynamikk i landbruksjord. [Carbon dynamics in agricultural soils.] NORSØK FAGINFO, no. 2, 2019. Norsk senter for økologisk landbruk, Tingvoll.

Prömper, Martin (2019) Leben und Arbeiten in Hofgemeinschaften. Erkenntnisse einer Feldstudie. Lebendige Erde, 2019 (1), pp. 36-39.

Puska, Petteri (2019) Organic is the new black - Sending and interpreting reputational signals in the context of organic food choices. PhD thesis. Acta Wasaensia, no. 415. University of Vaasa, Vaasa.

Riedel, Judith; Kägi, Nora; Armengot, Laura and Schneider, Monika (2019) Effects of rehabilitation pruning and agroforestry on cacao tree development and yield in an older full-sun plantation. Experimental Agriculture, online, pp. 1-17.

Riedel, Judith; Meyer, Simone and Guyer, Urs (2019) Bioforschungstagung 2018: Den Pflanzenschutz neu denken. Agrarforschung Schweiz, 2019, 10 (1), pp. 36-39.

Rillig, Matthias C.; Aguilar‐Trigueros, Carlos A.; Camenzind, Tessa; Cavagnaro, Timothy R.; Degrune, Florine; Hohmann, Pierre; Lammel, Daniel R.; Mansour, India; Roy, Julien; van der Heijden, Marcel G.A. and Yang, Gaowen (2019) Why farmers should manage the arbuscular mycorrhizal symbiosis. New Phytologist, Letter, pp. 1-5.

Ringselle, Björn; Berge, Therese W.; Stout, Daniel; Breland, Tor Arvid; Hatcher, Paul E.; Haugland, Espen; Koesling, Matthias; Mangerud, Kjell; Lunnan, Tor and Brandsæter, Lars Olav (2019) Effects of renewal time, taproot cutting, ploughing practice, false seedbed and companion crop on docks (Rumex spp.) when renewing grassland. European Journal of Agronomy, 103, pp. 54-62.

Schaack, Diana and Quaing, Henriette (2019) Wie viele sind es denn? Bio-Direktvermarktung und Handwerk. bioland, February 2019 (02/19), pp. 20-21.

Schipmann-Schwarze, Christin; Boller, Leonie and Hamm, Ulrich (2019) Analyse des Bio-Geflügelmarktes. [Analysis of the organic poultry market.] Universität Kassel, Fachbereich Ökologische Agrarwissenschaften, FG Agrar- und Lebensmittelmarketing, D-Witzenhausen .

Serikstad, Grete Lene (2019) Økologiske mjølkebruk er mer effektive enn konvensjonelle! Økologisk landbruk, 2019, 38 (1), p. 23.

Serikstad, Grete Lene (2019) Miljøvennlig drift - kan det være lønnsomt også? Bonde og Småbruker, 2019, 106 (3), p. 2.

Spengler Neff, Anet; Baki, Cem and Leiber, Florian (2019) Élevage des veaux: remplacer les concentrés par du lait? Recherche Agronomique Suisse, 2019, 10 (2), pp. 68-73.

Spengler Neff, Anet; Baki, Cem and Leiber, Florian (2019) Milch statt Kraftfutter in der Kälberaufzucht. Agrarforschung Schweiz, 2019, 10 (2), pp. 68-73.

Stolz, Hanna and Rebholz, Theresa (2019) Un coup d’oeil dans la jungle du lait. Bioactualités, 2019 (2), pp. 22-23.

Stolze, Matthias; Weisshaidinger, Rainer; Bartel, Andreas; Schwank, Othmar; Müller, Adrian and Biedermann, Roger (2019) Chancen der Landwirtschaft in den Alpenländern - Wege zu einer raufutterbasierten Milch- und Fleischproduktion in Österreich und der Schweiz. Bristol-Schriftenreihe, no. 58. Haupt Verlag, Bern, Schweiz.

Stucki, Karin; Dal Cero, Maja; Vogl, Christian R.; Ivemeyer, Silvia; Meier, Beat; Maeschli, Ariane; Hamburger, Matthias and Walkenhorst, Michael (2019) Ethnoveterinary contemporary knowledge of farmers in pre-alpine and alpine regions of the Swiss cantons of Bern and Lucerne compared to ancient and recent literature – Is there a tradition? Journal of Ethnopharmacology, 234, xx-xx. [In Press]

Stødkilde, L; Ambye-Jensen, M and Krogh Jensen, S (2019) Biorefined grass-clover as protein source for organic broilers: Effect on feed intake, growth, and meat fatty acid profile. Archieve of Animal Nutrition, xx, xx-xx. [Submitted]

Thøgersen, John; Pedersen, Susanne and Aschemann-Witzel, Jessica (2019) The impact of organic certification and country of origin on consumer food choice in developed and emerging economies. Food Quality and Preference, 72, pp. 10-30.

Tresch, Simon; Frey, David; Le Bayon, Renée-Claire; Zanetta, Andrea; Rasche, Frank; Fliessbach, Andreas and Moretti, Marco (2019) Litter decomposition driven by soil fauna, plant diversity and soil management in urban gardens. Science of The Total Environment, 658, pp. 1614-1629.

Turpin, Grégoire and Boelt, Birte (2019) Decentralizing and liberalizing EU regulations on seeds and plant genetic resources. A Danish case study. Unspecified. [draft]

Tvedegaard, Niels (2019) Kan det betale sig at introducere urtegræs i sædskiftet? Økologisk Nyhedsbrev, 28 January 2019, p. 1.

Vaarst, Mette; Smolders, Gidi; Wahome, Raphael Githaiga; Odhong, Charles; Kiggundu, Muhammad; Kabi, Fred; Nalubwama, Sylvia and Halberg, Niels (2019) Options and challenges for organic milk production in East African smallholder farms under certified organic crop production. Livestock Science, 220, pp. 230-240.

van Hal, O.; de Boer, I.J.M.; Müller, A.; de Vries, S.; Erb, K.-H.; Schader, C.; Gerrits, W.J.J. and van Zanten, H.H.E. (2019) Upcycling food leftovers and grass resources through livestock: Impact of livestock system and productivity. Journal of Cleaner Production, 219, pp. 485-496.

Vasileva, Elka; Ivanova, Daniela; Tipova, Nina and Stefanov, Stilian (2019) Quality of organic foods – a model for comparative analysis. Organic Agriculture, 9 (1), pp. 1-12.

Werne, Steffen and Bapst, Beat (2019) Small ruminants breeding for efficiency and resilience (SMARTER). Poster at: Jahrestagung 2019 der Schweizerischen Vereinigung für Tierwissenschaften, Lindau, Schweiz, 16. April 2019. [Completed]

Wibe, Atle; Røyset, Arne and Ebbesvik, Martha (2019) Utvikling av ny insektfelle for jordbærsnutebillen. NORSØK Rapport, no. (4) 4. NORSØK, Tingvoll.

Willer, Helga (2019) Biolandbau in Europa – Aufwärtstrend ungebrochen. [Organic in Europe - Growth Continues.] In: Agrarbündnis (Ed.) Der kritische Agrarbericht 2019. Der kritische Agrarbericht. AgrarBündnis, Konstanz, pp. 125-132.

Willer, Helga; Lernoud, Julia; Huber, Beate and Sahota, Amarjit (2019) The World of Organic Agriculture, Statistics and Emerging Trends 2019 at BIOFACH 2019. BIOFACH Congress 2019. Session: The World of Organic Agriculture, Statistics and Emerging Trends, Messezentrum Nürnberg, Germany, February 13-16, 2019. [Completed]

Willer, Helga; Schaack, Diana and Lernoud, Julia (2019) Organic Farming and Market Development in Europe and the European Union. In: Willer, Helga and Lernoud, Julia (Eds.) The World of Organic Agriculture. Statistics and Emerging Trends 2019. Research Institute of Organic Agriculture FiBL and IFOAM - Organics International, Frick and Bonn, pp. 217-254.

Witten, Stephanie; Ritteser, Carolin; Grashorn, Michael and Aulrich, Karen (2019) Anwendung einer in vitro Multienzymmethode zur Schätzung der praecaecalen Rohprotein- und Aminosäurenverdaulichkeit bei Broilern. [Application of an in vitro multi-enzyme assay to estimate the precaecal digestibility of crude protein and amino acids in broiler chicken.] In: Proceedings of the Society of Nutrition Physiology, DLG-Verlag, Frankfurt, 28, p. 91.

Wynen, Els (2019) Organic agricultural production in Australia: 2010-11 and 2015-16. OTARE Research Paper, no. 1901. Organic Trust Australia - Research and Education, Australia.

Yussefi-Menzler, Minou and Chevillat, Véronique (2019) "Thema kann Landwirte begeistern". Ökologie & Landbau, 2019 (1), pp. 26-28.

Zaralis, Konstantinos and Padel, Susanne (2019) Effects of High Stocking Grazing Density of Diverse Swards on Forage Production, Animal Performance and Soil Organic Matter: A Case Study. In: Innovative Approaches and Applications for Sustainable Rural Development: Selected Papers of the 8th International Conference, HAICTA 2017, Chania, Crete, Greece, September 21-24, 2017.. Springer International Publishing, Heidelberg, pp. 131-146.

Zhao, Jin; De Notaris, Chiara and Olesen, Jørgen E. (2019) Using vegetation indices in autumn to estimate nitrate leaching during autumn and winter in different cropping systems. European Journal of Agronomy, X, X-X. [draft]

This list was generated on Wed Apr 24 06:20:17 2019 CEST.