Müller, Adrian (2019) Statement on Smith et al. (2019) “The greenhouse gas impacts of converting food production in England and Wales to organic methods” Nature Communications, 10:4641, Research in Context, Science Media Center SMC. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick .
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Document available online at: https://www.sciencemediacenter.de/alle-angebote/research-in-context/details/news/folgen-von-oekolandbau-fuer-das-klima/
Summary
Some short answers to questions raised by the Science Media Center SMC on Smith et al. (2019) “The greenhouse gas impacts of converting food production in England and Wales to organic methods”, Nature Communications, 10:4641;
https://doi.org/10.1038/s41467-019-12622-7
| EPrint Type: | Report |
|---|---|
| Keywords: | greenhouse gas impacts, food production |
| Subjects: | Food systems > Processing, packaging and transportation Environmental aspects > Air and water emissions |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate |
| Related Links: | https://www.sciencemediacenter.de/alle-angebote/research-in-context/?tx_news_pi1%5B%40widget_0%5D%5BcurrentPage%5D=4&cHash=bb7bbb72d86575a8361b55b066726455#tab_c221 |
| Deposited By: | Muller, Adrian |
| ID Code: | 37053 |
| Deposited On: | 10 Jan 2020 10:48 |
| Last Modified: | 15 Mar 2022 15:32 |
| Document Language: | German/Deutsch |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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