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The use of ozonised water in plant production

Wibe, Atle (2019) The use of ozonised water in plant production. Lecture at: Controvèrsia de l'ús del coure en horta ecològica: reducció i alternatives, Manresa, Spain, 12 December 2019.

[thumbnail of 191212 Ozone treatment - A. Wibe.pdf] PDF - Presentation - English
10MB


Summary

What I will talk about:
• What is ozone (O3)
• Strawberry open field production, spraying with of ozonated water (own study)
• Potato production, treating infected seed potatoes and spraying the leaves (own study)
• Strawberry greenhouse production, fogger spraying (MET study)
• Tomato production, ozone in irrigation water (IAV study)


EPrint Type:Conference paper, poster, etc.
Type of presentation:Lecture
Keywords:Organic-PLUSX, ozon, jordbær, plantevern
Agrovoc keywords:
Language
Value
URI
English
ozone
http://aims.fao.org/aos/agrovoc/c_5485
English
plant protection
http://aims.fao.org/aos/agrovoc/c_5978
English
strawberry (plant) -> Fragaria ananassa
http://aims.fao.org/aos/agrovoc/c_33356
English
Strawberries Botrytis
http://aims.fao.org/aos/agrovoc/c_1029
English
potatoes
http://aims.fao.org/aos/agrovoc/c_13551
English
fungus control (disinfection) -> disinfection
http://aims.fao.org/aos/agrovoc/c_10397
Subjects: Crop husbandry > Production systems > Fruit and berries
Crop husbandry > Crop health, quality, protection
Research affiliation: Norway > NLR - Norwegian Agricultural Extension Service
Norway > NIBIO – Norwegian Institute of Bioeconomy Research
Norway > NORSØK - Norwegian Centre for Organic Agriculture
Horizon Europe or H2020 Grant Agreement Number:774340
Deposited By: Wibe, Dr Atle
ID Code:44719
Deposited On:02 Dec 2022 07:33
Last Modified:02 Dec 2022 07:33
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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