de Porras Acuna, Miguel Angel (2019) Workshop "The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research". Workshop at: The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research, Brussels, February 26, 2019. [Completed]
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- Supplemental Material
- English
(Scientific publications)
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- Presentation
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(Presentation by Urs Niggli)
2MB | |
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- Presentation
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(Presentation by Beate Huber, Irene Kadzere and Christian Schader)
3MB | |
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- Presentation
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(Presentation by Verena Seufert)
1MB | |
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- Presentation
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(Presentation by Stéphane Bellon)
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- Presentation
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(Presentation by Adrian Müller)
1MB | |
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- Presentation
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(Presentation by Bram Moeskops)
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- Presentation
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(Presentation by Carolina Starr)
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- Presentation
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(Presentation by Frank Eyhorn)
528kB | |
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- Presentation
- English
(Slide by Christian Schader)
198kB |
Document available online at: https://www.youtube.com/watch?v=dDPVleKjYMk
Summary in the original language of the document
The workshop was hosted by the European Commission in the Albert Borschette Conference Centre and took place between 9:30am and 5pm.
During the workshop, FiBL scientists presented their results of FiBL flagship projects in regard to the contribution of organic agriculture to the Sustainable Development Goals (SDGs). These results were discussed first by a scientific panel and finally by a policy panel that put together the most relevant institutions in the field of sustainable development.
Moderators
• Frank Eyhorn, IFOAM – Organics International/Helvetas
• Gurbir Bhullar, Research Institute of Organic Agriculture (FiBL), Switzerland
Speakers
• Urs Niggli, Research Institute of Organic Agriculture (FiBL), Switzerland
• Beate Huber, Research Institute of Organic Agriculture (FiBL), Switzerland
• Irene Kadzere, Research Institute of Organic Agriculture (FiBL), Switzerland
• Noah Adamtey, Research Institute of Organic Agriculture (FiBL), Switzerland
• Christian Schader, Research Institute of Organic Agriculture (FiBL), Switzerland
• Adrian Mueller, Research Institute of Organic Agriculture (FiBL), Switzerland
• Veronica Seufert, Institute for Environmental Studies, Vrije Universiteit Amsterdam
• Stéphane Bellon, French National Institute for Agricultural Research, INRA
• Bram Moeskops, IFOAM EU
• Carolina Starr, Food And Agriculture Organization (FAO)
• Wilem Olthof, Directorate-General for International Cooperation and Development (DG DEVCO), European Commission
• Maria Heubuch, Member of the European Parliament, The Greens/European Free Alliance
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