Items where Author is "Meier, Claudia"

Number of eprints: 33.

Journal paper

Meier, Claudia; Harms, Eugenia; Früh, Barbara; Stoffers, Helena; Bee, Giuseppe; Hartig Hugelshofer, Diana; Quander-Stoll, Nele and Stolz, Hanna (2021) The effect of polyunsaturated fatty acids (PUFA) and organic labeling on Swiss consumers’ acceptance of pork salami. Organic Agriculture, online, pp. 1-19.

Meier, Claudia; El Benni, Nadja; Sakamma, Srinivasaiah; Moakes, Simon; Grovermann, Christian; Quiédeville, Sylvain; Stolz, Hanna; Stolze, Matthias and Umesh, K. Basegowda (2020) Are non-farming consumers willing to pay "a good market price" for iron-biofortified finger millet? Evidence from experimental auctions in Karnataka, India. Journal of Agribusiness in Developing and Emerging Economies, 10 (5), pp. 751-779.

Meier, Claudia and Oehen, Bernadette (2019) Consumers’ Valuation of Farmers’ Varieties for Food System Diversity. Sustainability, 11, p. 7134.

Newspaper or magazine article

Meier, Claudia; Stolz, Hanna and Oehen, Bernadette (2020) Schonend verarbeitet: Kennzeichnung wäre wichtig. Schweizer Bauer, 15 August 2020, p. 40.

Oehen, Bernadette; Meier, Claudia and Felder, Tamina (2020) Agrobiodiversität als Verkaufsargument? Agrarforschung Schweiz, 2020, 11, pp. 34-40.

Oehen, Bernadette; Meier, Claudia and Felder, Tamina (2020) Agrobiodiversität als Verkaufsargument? Agrarforschung Schweiz, 2020, 11, pp. 34-40.

Stolz, Hanna and Meier, Claudia (2019) Das Biobarometer fühlt den Puls der Bevölkerung. Bioaktuell, 2019 (4), p. 39.

Oehen, Bernadette; Meier, Claudia and Stolz, Hanna (2018) Vom unbewussten Konsumieren zum verantwortungsvollen Mitgestalten. Collage, 2018 (4), pp. 9-11.

Conference paper, poster, etc.

Möhring, Anke; Meier, Claudia and Grovermann, Christian (2024) Modelling the Adoption of Nature-Based Solutions (NBS). 187th Seminar of the European Association of Agricultural Economists (EAAE), “Food System Transformation - Role of Research”, FiBL, Frick, Switzerland, 12-14.06.2024. [Completed]

Willer, Helga; Meier, Claudia; Schlatter, Bernhard and Trávníček, Jan (2022) The state and evolution of organic fruit and vegetables: production and market at a world scale. Paper at: XII International Symposium on Banana: Celebrating Banana Organic Production, Angers, August 14-18, 2022. [Completed]

Gawron, Paulina; Zanoli, Raffaele; Meier, Claudia and Beck, Alexander (2021) Code of Practice for organic processors – findings from the European project Pro Org. Workshop at: BioFach 2021, Nurnberg (done remotely), 18/02/2021.

Zander, Katrin; Hüppe, Ronja; Koch, Karlotta; Meier, Claudia; Stolz, Hanna and Borghoff, Lisa (2020) Careful, Gentle, Minimal - What are the principles of organic processing? Consumer perspectives. Keynote presentation at: BioFach 2020, Nuremberg, Germany, 13 February, 2020. [Completed]

Meier, Claudia and Oehen, Bernadette (2019) How to communicate the added value of biodiverse vegetables? Paper at: Biofach 2019, Nuremberg, Germany, 13 February, 2019. [Completed]

Meier, Claudia and Oehen, Bernadette (2018) Consumer preferences for farmers’ varieties. Poster at: Cultivating diversity and food quality. DIVERSIFOOD Final Congress, Rennes, France, December 10 - 12, 2018. [Completed]

Meier, Claudia; Stolze, Matthias; Bhullar, Umesh; Moakes, Simon; Grovermann, Christian; Sakamma, Srinivasaiah and Quiédeville, Sylvain (2018) Consumer's WTP for enhanced bioavailability of iron in finger millet - experimental evidence from South India. Paper at: Organics and Mittets 2018 International Trade Fair, Bengaluru Palace, India, January 19-21, 2018. [Completed]

Report

Meier, Claudia; Riedel, Antonia; Mark, Jennifer; De Luca, Kevin; Müller, Adrian; Frelih-Larsen, Ana; Soheilifard, Farshad and Tamm, Lucius (2024) Deliverable No. 6.4 - Protocol of consistent regional innovation scenarios. SPRINT .

Meier, Claudia; Sander, Marlene and Lazzaro, Mariateresa (2024) Deliverable No. D6.1 - Report on communication strategies,new narratives and science-based data on ecological, societal and economic benefits of organic breeding. LiveSeeding Project Deliverable, no. 6.1. Research Institut of Organic Agriculture FiBL .

Meier, Claudia; Mark, Jennifer; Blockeel, Johan; Ineichen, Lorin; Blumenstein, Benjamin; Grovermann, Christian and Tamm, Lucius (2024) Deliverable No. D6.3 - Internal report on farm level impacts of different pesticide reduction strategies. SPRINT .

Meier, Claudia; Sander, Marlene and Kretzschmar, Ursula (2023) Marktpotential für Lupinen aus Schweizer Anbau. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick .

Korner, Angela; Stolz, Hanna; Bolliger, Conradin; Richter, Sebastian and Meier, Claudia (2022) Bio-Konsum – Nachfragetrends und Hintergründe. Marktbericht Bio, no. März 2022. Bundesamt für Landwirtschaft, Fachbereich
Marktanalysen, CH-Bern .

Korner, Angela; Stolz, Hanna; Bolliger, Conradin; Richter, Sebastian and Meier, Claudia (2022) Consommation de bio – évolutions de la demande et contextes. Bulletin du marché bio, no. Mars 2022. Office fédéral de l'agriculture (OFAG), secteur Analyses du marché, CH-Berne .

Korner, Angela; Stolz, Hanna; Bolliger, Conradin; Richter, Sebastian and Meier, Claudia (2022) Consumo di prodotti bio – tendenze nella domanda e contesti. Rapporto del mercato bio, no. Marzo 2022. Ufficio federale dell'agricoltura UFAG, Settore Analisi del mercato, CH-Berna .

Meier, Claudia; Lupatsch, Moritz and Oehen, Bernadette (2022) Konsumentenbefragung: Lupinen für die Humanernährung – Bekanntheit und Akzeptanz in der Schweiz. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick .

Travnicek, Jan; Schlatter, Bernhard; Meier, Claudia and Willer, Helga (2021) Organic in Europe - An overview of the most recent data. Research Institute of Organic Agriculture FiBL , CH-Frick.

Book chapter

Willer, Helga; Meier, Claudia; Schlatter, Bernhard and Trávníček, Jan (2023) The state and evolution of organic fruit and vegetables: production and market at a world scale. In: Ocimati W., W.; Lecot, T. and Lehrer, K. (Eds.) XXXI International Horticultural Congress (IHC2022): XII International Symposium on Banana: Celebrating Banana Organic Production. 1367 edition. Acta Hortic. International Society for Horticultural Science, Leuven, pp. 1-12. [Completed]

Practice tool

{Tool} Exploring potential crop protection strategies to reduce reliance on synthetic pesticides (SPRINT Factsheet). Creator(s): Chivers, Charlotte-Anne; Meier, Claudia and Mark, Jennifer. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture. (2024)

{Tool} Fruit production in Switzerland (SPRINT Factsheet). [Obstproduktion in der Schweiz: Auswirkungen von Strategien zur Pestizidreduktion auf landwirtschaftlichen Betrieben.] Creator(s): Chivers, Charlotte-Anne; Meier, Claudia; Mark, Jennifer; Blockeel, Johan; Ineichen, Lorin; Blumenstein, Benjamin; Grovermann, Christian and Tamm, Lucius. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture. (2024)

{Tool} Potatoes in the Netherlands (SPRINT Factsheet). Creator(s): Chivers, Charlotte-Anne; Meier, Claudia; Mark, Jennifer; Blockeel, Johan; Ineichen, Lorin; Blumenstein, Benjamin; Grovermann, Christian and Tamm, Lucius. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture. (2024)

{Tool} Silage maize production in Slovenia (SPRINT Factsheet). Creator(s): Chivers, Charlotte-Anne; Meier, Claudia; Mark, Jennifer; Blockeel, Johan; Ineichen, Lorin; Blumenstein, Benjamin; Grovermann, Christian and Tamm, Lucius. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture. (2024)

{Tool} Viticulture in France (SPRINT Factsheet). [La viticulture en france : impacts de différentes stratégies de réduction des fongicides au niveau de l’exploitation.] Creator(s): Chivers, Charlotte-Anne; Meier, Claudia; Mark, Jennifer; Blockeel, Johan; Ineichen, Lorin; Blumenstein, Benjamin and Grovermann, Christian. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture. (2024)

Web product

Meier, Claudia (2022) Lupinno Suisse - Lupinen für die Humanernährung? Forschungsinstitut für biologischen Landbau FiBL, CH-Frick . Online at https://www.bioaktuell.ch/pflanzenbau/ackerbau/koernerleguminosen/biolupinen/lupinno-suisse, accessed on: 2022.

Meier, Claudia (2022) Lupinno Suisse – Des lupins pour l’alimentation humaine? Institut de recherche de l'agriculture biologique FiBL, CH-Frick . Online at https://www.bioactualites.ch/cultures/grandes-cultures-bio/legumineuses-a-graines/lupin-bio/lupinno-suisse, accessed on: 2022.

Other

Stolz, Hanna; Meier, Claudia; Richter, Sebastian; Steiner, Vera and Lupatsch, Moritz (2022) Biobarometer Schweiz 2020 –Teil 1. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick . [Completed]

This list was generated on Sat Aug 16 15:31:37 2025 CEST.