Items where Author is "Schmid, Otto"Group by: EPrint Type | No Grouping Jump to: Journal paper | Newspaper or magazine article | Working paper | Conference paper, poster, etc. | Report | Report chapter | Book | Book chapter | Project description | Web product | Other Number of eprints: 145. Journal paperBarjolle, Dominique; Midmore, Peter and Schmid, Otto (2018) Tracing the Pathways from Research to Innovation: Evidence from Case Studie. EuroChoices, 17 (1), pp. 11-18. Schmid, Otto; Padel, Susanne and Levidov, Les (2012) The Bio-Economy Concept and Knowledge Base in a Public Goods and Farmer Perspective. Bio-based and Applied Economics, 1 (1), pp. 47-63. Kahl, Johannes; Baars, Ton; Bügel, Susanne; Busscher, Nikolaas; Huber, Machteld; Kusche, Daniel; Rembiałkowska, Ewa; Schmid, Otto; Seidel, Kathrin; Taupier-Létage, Bruno; Velimirov, Alberta and Załecka, Aneta (2012) Organic food quality: a framework for concept, definition and evaluation from the European perspective. Journal of the Science of Food and Agriculture, online, - . Kretzschmar, Ursula and Schmid, Otto (2011) Quality and safety aspects of organic and low-input food processing: Results of a Delphi survey from an expert consultation in 13 European countries. NJAS - Wageningen Journal of Life Sciences, 58 (3-4), pp. 111-116. Schmid, Otto (2010) Bioforschung für die Zukunft. Ökologie & Landbau, 155 (3/2010), pp. 49-51. Schmid, Otto and Weibel, Franco (2010) Grosse Chance verpasst – Biowein-Regelung für Europa. BIORecht (3), pp. 170-171. Schmid, Otto (2010) Neue Regeln für Biowein. Suche nach geeigneten Kompromissen. Ökologie & Landbau, 154 (2/2010), pp. 15-17. Schmid, Otto (2010) Organic standards for the future – Guidelines/signpost rather than rules. The Organic Standard (106), pp. 13-16. Schmid, Otto (2009) Bio-Richtlinien für die Zukunft – Wegweiser statt Vorschriften. Ökologie & Landbau, 150 (2/2009), pp. 16-19. Schmid, Otto; Weibel, Franco; van der Meer, Markus; Lévite, Dominique and Hofmann, Uwe (2009) Grundlagen für eine zukünftige EU-Regelung. Ökologie & Landbau, 151 (3), pp. 44-45. Padel, Susanne; Roecklinsberg, Helena and Schmid, Otto (2009) The implementation of organic principles and values in the European Regulation for organic food. Food policy, 34, pp. 245-251. Schmid, Otto (2007) Werte und Richtlinien im Wandel. [Values and Standard changes.] Ökologie & Landbau, 144 (4/2007), pp. 14-16. Huber, Beate; Kilcher, Lukas and Schmid, Otto (2007) Organic Regulations 2006. The Organic Standard (70), p. 14. Huber, Beate; Hansen, Jens G.; Schmid, Otto and Ziegler, Katia (2006) Database to compare standards. The Organic Standard (68), pp. 12-13. Schmid, Otto and Huber, Beate (2006) EU überarbeitet Bioverordnung. Bioaktuell (1/06), pp. 12-13. Beck, Alexander; Kretzschmar, Ursula and Schmid, Otto (2006) Öko-Verarbeitung: Traditionell? Schonend? Umweltgerecht? Ökologie & Landbau, 138 (2/2006), pp. 41-43. Schmid, Otto and Huber, Beate (2006) L'UE révise son ordonnance bio. Bioactualités (1/06), pp. 10-11. Schmid, Otto and Huber, Beate (2006) L’UE rielabora il Regolamento bio. Bioattualità (1/06). Alrøe, Hugo Fjelsted; Schmid, Otto and Padel, Susanne (2005) Ethical principles and the revision of organic rules. The Organic Standard, 51, pp. 8-11. Schmid, Otto and Kilchsperger, Rahel (2005) Warum bin ich eigentlich Biobäuerin? bioaktuell Das Magazin der Biobewegung (4/05). Schmid, Otto (2005) Umsetzung der EG-Öko-Verordnung: Gleichwertigkeit statt Gleichschaltung. Ökologie & Landbau, 135 (3/2005), pp. 46-48. Sanders, Jürn; Schmid, Otto and Richter, Toralf (2004) Bio-Vermarktungsinitiativen in der Schweiz. Agrar Forschung (Argus Ref 17892115), p. 492. Sanders, Jürn and Schmid, Otto (2003) Gemeinsame Vermarktung: Wichtige Schritte zum Erfolg. [Success factors of marketing initiatives.] Bioaktuell (4/03), pp. 24-25. Alföldi, Thomas; Schmid, Otto; Gaillard, Gérard and Dubois, David (1999) IP- und Bio-Produktion: Ökobilanzierung über eine Fruchtfolge. Agrarforschung, 6 (9), pp. 337-340. Billmann, Bettina and Schmid, Otto (1999) Zierpflanzen ökologisch – Anbau und Absatz in der Schweiz, Holland und Deutschland. Ökologie & Landbau, 1/1999 (109), p. 30. Newspaper or magazine articleFrick, Rebekka; Obrist, Robert and Schmid, Otto (2021) Im Ausland greift die öffentliche Hand nach Bioprodukten. Bioaktuell, 2021 (3), pp. 20-21. Frick, Rebekka; Obrist, Robert and Schmid, Otto (2021) À l’étranger, les pouvoirs publics achètent des produits bio. Bioactualités, 2021 (3), pp. 20-21. Schmid, Otto (2017) Acqua pulita nel lago di Zugo? 25 per cento di aziende biologiche! Bioattualità, 2017 (8), p. 12. Obrist, Robert; Schmid, Otto and Frick, Rebekka (2017) Aus dem Flirt von Bio mit Regio soll ein Traumpaar werden. Bioaktuell, 2017, 3/2017, p. 20. Schmid, Otto (2017) De l’eau propre dans le Lac de Zoug? 25 pourcents de fermes bio! Bioactualités, 2017 (8), p. 26. Schmid, Otto (2017) Sauberes Wasser im Zugersee? 25 Prozent Biobetriebe! Bioaktuell, 2017, 8, p. 25. Jahrl, Ingrid and Schmid, Otto (2015) Policies Fostering Multifunctional Urban Agriculture in the City of Zurich. Urban Agriculture Magazine - RUAF, May 2015 (29), pp. 30-31. Oehen, Bernadette; Spengler Neff, Anet; Leiber, Florian; Schmid, Otto; Hoffmann, Friederike and Früh, Barbara (2015) Tierwohl in der Rindermast: Instrumente zur On-Farm-Erhebung. Agrarforschung Schweiz, 2015, 6 (3), pp. 102-109. Kilchsperger, Rahel and Schmid, Otto (2005) Warum bin ich Biobäuerin? bioaktuell, 2005, 4/05, pp. 12-15. Beck, Alexander and Schmid, Otto (2004) Zusatzsstoffe in ökologischen Lebensmitteln: Wie können die Zulassungsverfahren verbessert werden? Ökologie & Landbau, 2004, 130 (2/2004), pp. 44-49. Working paperNiggli, Urs ; Plagge, Jan; Reese, Steffen; Fertl, Thomas; Schmid, Otto; Brändli, Urs; Bärtschi, Daniel; Pöpsel, Gregor; Hermanowski, Robert; Hohenester, Hans and Grabmann, Gerti (2015) Mit Bio zu einer modernen nachhaltigen Landwirtschaft. Ein Diskussionsbeitrag zum Öko- oder Biolandbau 3.0. Diskussionspapier, no. 2. Entwurf. [Completed] Niggli, Urs ; Baker, Brian; Rahmann, Gerold; Cuoco, Eduardo; Möller, Carolin; Ssebunya, Brian; Hossain, Shaikh Tanveer; Wivstad, Maria; Chang, Jennifer; Soto, Gabriela; Gould, David; Lampkin, Nic; Chander, Mahesh; Mapusua, Karen; Wynen, Els; Qiao, Yuhui; Ardakani, M. Reza; Hartmann, Marco; Oyama, Toshio; Schmid, Otto and Willer, Helga (2014) A Global Vision and Strategy for Organic Farming Research. First Draft. Working paper, Technology Innovation Platform of IFOAM c/o FiBL, Frick Switzerland . [Completed] Conference paper, poster, etc.Schmid, Otto; Frick, Rebekka and Hotz, Bettina (2018) Bläsihof damals: erste landw. Ausbildungsstätte für Landbevölkerung im Kt. ZH. Poster at: Veranstaltung des Vereins Lehrblätz Bläsihof, Brunneneinweihung auf dem Bläsihof in Winterberg (Gemeinde Lindau/ZH), 10. Juni 2018. [Completed] Quiédeville, Sylvain; Barjolle, Dominique and Schmid, Otto (2016) Transition to organic production. Poster at: Final IMPRESA conference, Rome, 04 novembre 2016. Schmid, Otto (2015) Beitrag kurzer Vermarktungsketten zur Nachhaltigkeit und Gesundheit – Relevanz für den Bio-Sektor. Poster at: 13. Wissenschaftstagung Ökologischer Landbau, Hochschule für nachhaltige Entwicklung Eberswalde, 17. - 20. März 2015. Schmid, Otto; Moschitz, Heidrun and Jahrl, Ingrid (2015) Ernährungssysteme in Städten und ihr Weg zur Nachhaltigkeit. Paper at: "Zürich ist" Veranstaltung: Ernährungssysteme in Städten., Zürich, Schweiz, 23. September 2015. [Completed] Schmid, Otto (2014) Strategic options for sensory quality communication for organic products to different target groups and research needs – results from ECROPOLIS project. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 4, Thuenen Report, no. 20, pp. 1023-1026. Schmid, Otto and Näf, Philippe (2014) Assessment of two modern milk farms (low input versus high external input) in Switzerland focused on sustainability and resilience criteria. In: Proceedings of the 11th European IFSA Symposium, 1-4 April 2014 in Berlin/Germany. WS 2.11. , pp. 1845-1850. Schmid, Otto ; Brunori, Gianluca; Galli, Francesca; van de Graaf , Pieter; Prior, Alistair and Ruiz, Roberto (2014) Contribution of short food supply chains to sustainability and health. In: Proceedings of the 11th European IFSA Symposium, 1-4 April 2014 in Berlin/Germany , IFSA - International Farming System Association - Europe Group, pp. 1247-1253. Schmid, Otto and Espig, Franziska (2013) Analyse des Einflusses von Biolandbau-Verordnungen und Richtlinien auf die Sensorik von Produkten. Paper at: 12. Wissenschaftstagung Ökologischer Landbau, Rheinische Friedrich-Wilhelms-Universität, Bonn, 5. bis 8. März 2013. Patzel, Nikola and Schmid, Otto (2013) Integrative Ansätze und bildgestützte Methoden für den Umgang mit Wertekonflikten und Entscheidungsdilemmas im biologischen Landbau. Paper at: 12. Wissenschaftstagung Ökologischer Landbau, Rheinische Friedrich-Wilhelms-Universität, Bonn, 5. bis 8. März 2013. Schmid, Otto and Knutti, Stefan (2013) Tierwohl in Biolandbau-Regelungen und Richtlinien – Analyse und Vorschlag für mehr tierbezogene Hilfsmittel/Indikatoren. Paper at: 12. Wissenschaftstagung Ökologischer Landbau, Rheinische Friedrich-Wilhelms-Universität, Bonn, 5. bis 8. März 2013. Schmid, Otto (2012) TP Organics Proposal for HORIZON 2020. Paper at: BioFach Congress 2011, Nuremberg, Germany, 15.-18. Februar 2012. [Completed] Padel, Susanne; Pearce, Bruce; Cuoco, Eduardo; Schlueter, Marco; Niggli, Urs ; Schmid, Otto ; Willer, Helga; Huber, Machteld; Halberg, Niels and Micheloni, Cristina (2011) Technology Platform Organics: Knowledge Generation and Exchange in Organic Food And Farming Research. In: Neuhoff, Daniel; Halberg, Niels; Rasmussen, Ilse A.; Hermansen, J.E.; Ssekyewa, Charles and Sohn, Sang Mok (Eds.) Organic is Life: Knowledge for tomorrow, ISOFAR, Bonn, 2, pp. 330-333. Schmid, Otto and Kilchsperger, Rahel (2011) Analyse von Initiativen und Richtlinien zum Tierschutz/Tierwohl in Europa. Poster at: 11. Wissenschaftstagung Ökologischer Landbau, Gießen, 15.-18. März 2011. Schmid, Otto (2010) New ways of regulating organic food and farming in Europe. In: The future for regulating organic food and farming in Europe - Evaluating the present and pointing out future directions, IFOAM EU-GROUP, Brussels, Belgium, pp. 47-50. Schmid, Otto; Patzel, Nikola and Plagge, Jan (2010) Values and value conflicts in organic farming - Images and symbolic ideas as starting point for strategic planning in advisory and research work. In: Darnhofer, Ika and Grötzer, Michaela (Eds.) Building sustainable rural futures. The added value of systems approaches in times of change and uncertainty. Proceedings, University of Natural Resources and Applied Life Sciences, A-Vienna, pp. 1237-1243. Jonis, Monique; Monnier, Marie Christine; Micheloni, Cristina; Schmid, Otto and Hoffman, Uwe (2009) Analysis of regulatory framework and standards applied to organic wine-making in Europe. Paper at: Schmid, Otto; Stolze, Matthias; Lampkin, Nicolas; Dabbert, Stepan; Eichert, Christian; Michelsen, Johannes; Zanoli, Raffaele; Vairo, Daniela and Gonzalvez, Victor (2009) Aktionspläne für biologische Landwirtschaft – Planung, Durchführung und Evaluation. Paper at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009. Niggli, Urs and Schmid, Otto (2009) Bio-Wissen für die Zukunft - Von einer Forschungsvision zu einer Forschungsagenda für die biologische Landwirtschaft und den Lebensmittelsektor (Workshop). Paper at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009. [Unpublished] Willer, Helga; Schmid, Otto and Römmelt, Wolfram (2009) BioWein in Europa und Trends und Entwicklungen insbesondere für Deutschland. [Organic viticulture in Europe and trends in Germany.] Speech at: BioFach Kongress 2009, Nürnberg Messe. Deutschland, 19. - 22. Februar 2009. Wyss, Gabriela; Buchecker, Kirsten; Spiller, Achim; Schmid, Otto and Röder, Elke (2009) Organic Sensory Information System – a European project that cares about organic taste at BioFach 2009. Paper at: BioFach Congress, Nürnberg Messe, Nuremberg, February 19-22, 2009. [Unpublished] Schmid, Otto (2009) Plate-forme Technologique pour l’agriculture et l’alimentation biologique TP Organics présente son PROGRAMME DE RECHERCHE STRATEGIQUE - STRATEGIC RESEARCH AGENDA. Paper at: [Completed] Anken, Thomas; Richner, Walter; Mäder, Paul and Schmid, Otto (2009) Stickstoffausnutzung, Beikrautregulierung und Erträge unterschiedlicher Bestellverfahren. Paper at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009. Schmid, Otto; Patzel, Nikola and Lindenthal, Thomas (2009) Tragfähige Zukunftsbilder für den Biolandbau ausgehend von seinen Wurzeln und Werten (Workshop). Paper at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009. [Unpublished] Schmid, Otto; Huber, Beate; Ziegler, Katia; Jespersen, Lizzie Melby and Plakolm, Gerhard (2008) Analysis of differences between EU Regulation (EEC) 2092/91 in relation to other national and international standards. Paper at: Cultivating the Future Based on Science. 2nd Conference of the International Society of Organic Agriculture Research (ISOFAR), in the Frame of the 16th IFOAM Organic World Congress, Modena, Italy, June 18-20, 2008. Jonis, Monique; Stolz, Hanna; Schmid, Otto; Hofmann, Uwe and Trioli, Gianni (2008) Analysis of organic wine market needs. Paper at: IFOAM OWC 2008, Modena, Italy, 18-20 June 2008. [Submitted] Stolz, Hanna and Schmid, Otto (2008) Consumer attitudes and expectations of organic wine. Paper at: Organic wine and viticulture conference, Levizzano near Modena, Italy, June 18-20, 2008. Niggli, Urs; Slabe, Anamaija; Schmid, Otto; Halberg, Niels and Schlüter, Marco (2008) Food, Fairness & Ecology: An organic research agenda for a sustainable future. Paper at: 16th IFOAM Organic World Congress, Modena, Italy, June 18-20, 2008. [Unpublished] Schmid, Otto (2008) Import - Implementation rules, reasons and concerns. Speech at: BioFach Congress 2008, Nuremberg, Germany, February 21-24, 2008. [Unpublished] Schmid, Otto; Michelsen, Johannes; Eichert, Christian and Gonzalvez, Victor (2008) Stakeholder involvement in action plans and/or policies for organic food and farming – ORGAP project recommendations. Paper at: 16th IFOAM Organic World Congress, Modena, Italy, June 18-20, 2008. van Boxem, Herman; Huber, Beate and Schmid, Otto (2007) Exporting to Europe. Speech at: BioFach Kongress 2007, Nürnberg Messe Convention Center, Nuremburg, Germany, February 15-17, 2007. Schmid, Otto; Kilchsperger, Rahel and Bodini, Antonella (2007) Organic farming values in Switzerland – results of a focus group study. Poster at: Zwischen Tradition und Globalisierung - 9. Wissenschaftstagung Ökologischer Landbau, Universität Hohenheim, Stuttgart, Deutschland, 20.-23.03.2007. Schmid, Otto; Gonzalvez, Victor; Lampkin, Nic; Jeffreys, Ian; Dabbert, Stephan; Eichert, Christian and Michelsen, Johannes (2007) ORGAP Project – Evaluation toolbox for the evaluation of action plans for organic food and farming. In: Proceedings "The Future of Organic Food and Farming within the Reformed CAP, IFOAM EU, pp. 78-79. Kretzschmar, Ursula and Schmid, Otto (2006) Approaches Used in Organic and LowInput Food Processing: Impact on Food Quality and Safety, Results of a delphi survey from an expert consultation in 13 European countries. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. Arncken, Christine and Schmid, Otto (2006) Bio Suisse Bans Hybrid Cereals. Paper at: Joint Organic Congress, Odense, May 30-31, 2006. [Unpublished] Schmid, Otto (2006) From principles to decision procedures and criteria - 3 case studies resulting from EU policy oriented research project work: criteria for feed, for food processing and for crop inputs. Speech at: Biofach Workshop on principles, Biofach Workshop Nuernberg, 16 th February 2006. Schmid, Otto; Katia, Ziegler and Beate, Huber (2006) Regional variations in standards – problem or opportunity? Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. Thommen, Andreas and Schmid, Otto (2006) The use of organic cereal seed in selected European countries. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. Schmid, Otto (2005) Bio - Regio + : Bio + Regionalité + … La voie qui part des spécialités régionales pour aboutir à de véritables régions bio en passant par l’amélioration de la commercialisation régionale. [Bio - Regio +: Bio + Regionalität + … : Der Weg von "regionalen Spezialitäten über eine verbesserte Regionalvermarktung" bis hin zu eigentlichen Bio-Regionen.] Paper at: Bio Regio Plus Workshop, Olten, Switzerland, 28.4.2005. [Unpublished] Schmid, Otto; Sanders, Jürn and Midmore, Peter (2005) Organic Market Initiatives and Rural Development – perspectives and potential. Paper at: Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005. [Unpublished] Schmid, Otto and Sanders, Jürn (2005) Regionale Bio-Vermarktungsinitativen und ländliche Entwicklung – Perspektiven, Potentiale und Fördermöglichkeiten. [Organic market initiatives and rural development – perspectives, potentials and policy support measures.] In: Heß, J and Rahmann, G (Eds.) Ende der Nische, Beiträge zur 8. Wissenschaftstagung Ökologischer Landbau, kassel university press GmbH, Kassel. Schmid, Otto (2004) French study on Quality and Safety of Organic Food (AFSSA 2003 Evaluation nutritionnelle et sanitaire des aliments issus de l’agriculture biologique). Speech at: Biofach, D-Nürnberg, 20.02.2004. SANS, Pierre; de FONTGUYON, Guy; SYLVANDER, Bertil; LE FLOC'H, Aude; AUERSALMI, M. and SCHMID, Otto (2004) Is it easy for producers to market organic beef meat ? The case of Biobourgogne Viande (France). Paper at: Socio-economic aspects of animal health and food safety in organic farming systems, Florence (Italy), 5-7 September 2003. Schmid, Otto; Sanders, Jürn; Radlinsky, A.; Richter, Toralf; Schermer, M. and Hamm, U. (2003) Entwicklung, Bedeutung und Erfolgsfaktoren von Bio- Vermarktungsinitiativen in der Schweiz, Österreich und Deutschland. [Development, importance and factors of succes of organic marketing initiatives in Switzerland, Austria and Germany.] In: Freyer, Bernhard (Ed.) Beiträge zur 7. Wissenschaftstagung zum ökologischen Landbau: Ökologischer Landbau der Zukunft. Wien, 24.-26. Februar 2003, Universität für Bodenkultur, Wien - Institut für Ökologischen Landbau, pp. 365-368. Alfoeldi, Thomas; Weidmann, Gilles; Schmid, Otto and Niggli, Urs (2003) Herausforderungen für den Wissenstransfer in der Schweiz. [Challenges for the transfer of knowledge: The situation in Switzerland.] In: Beiträge zur 7. Wissenschaftstagung zum Ökologischen Landbau - Ökologischer Landbau der Zukunft, pp. 439-442. Schmid, Otto (2002) Food Safety Debate and Development of Standards/Regulations for Organic Farming and Organic Food. Paper at: 14th IFOAM Organic World Congress. Cultivating Communities, Victoria, Canada, 21.-24.08.2002. ReportHuber, Kathrin; Frick, Rebekka; Obrist, Robert and Schmid, Otto (2019) Nachhaltige Beschaffung – Mehr Bioprodukte in Aargauer Gemeinden. Leitfaden, no. Version 3. Forschungsinstitut für biologischen Landbau (FiBL), Ch-Frick . Poppe, Krijn; Sonnino, Roberta; Ahrné, Lilia; Brennan, Loraine; Jacobs, Nick; Carlo, Mango; Menrad, Klaus; Moutou, Katerina; Schmid, Otto; Treyer, Sébastian; Varela, Ortega and Consuelo and Westhoek, Henk (2018) A Recipe for change: An agenda for a climate-smart and sustainable food system for a healthy Europe. Report of the EC FOOD 2030 Independent Expert Group. European Commission Directorate-General for Research and Innovation Directorate F., Bioeconomy Unit F.3, Brussels . Frick, Rebekka; El Benni, Nadja; Obrist, Robert; Schmid, Otto and Suter, Peter (2017) Analyse des Bio-Sektors im Kanton Aargau. SME Organics Intereg Europe. Schmid, Otto; Quiédeville, Sylvain; Sterly, Simone; Barjolle, Dominique and Midmore, Peter (2016) IMPRESA WP3: Case Study Synthesis Report. Research Institute of Organic Agriculture FiBL , Frick. Quiédeville, Sylvain; Barjolle, Dominique; Stolze, Matthias and Schmid, Otto (2016) IMPRESA WP3: Case Study Report - Transition towards organic farming in the Camargue. Research Institute of Organic Agriculture FiBL , Department of Socioeconomic Sciences, Frick. Schmid, Otto; Quiédeville, Sylvain; Sterly, Simone; Barjolle, Dominique and Midmore, Peter (2016) Policy Brief: Factors Fostering the Effectiveness and Performance of Agricultural Research. Research Institute of Organic Agriculture FiBL , Department of Socio Economics, Frick. Schmid, Otto; Quiédeville, Sylvain; Sterly, Simone; Barjolle, Dominique and Midmore, Peter (2016) Research Brief: Analysis of Impact Pathways of Research on Agriculture. FIBL , Socioeconomics Department. Schmid, Otto and Jahrl, Ingrid (2016) EU Projekt SUPURBFOOD. Zusammenfassung Case Study Zürich . Quiédeville, Sylvain; Schmid, Otto; Stolze, Matthias and Barjolle, Dominique (2016) IMPRESA case study brief: Transition to organic production - The case of the Camargue in France. Research Institute of Organic Agriculture FiBL , Department of Socio Economics, Frick, Switzerland. Schmid, Otto; Padel, Susanne; Lampkin, Nic and Meredith, Stephen (2015) Organic Action Plans: A Guide for Stakeholders. IFOAM EU, Brussels, Belgium. Schmid, Otto and Jahrl, Ingrid (2014) SUPURBFOOD project report of the case study Zurich: Agri-food dynamics and governance of the urban food system. Report, no. 2014 update. Research Institute of Organic Agriculture (FiBL), CH-Frick. Sengstschmid, Helmut; Sprong, Niels; Schmid, Otto; Stockenbrand, Nina; Stolz, Hanna and Spiller, Achim (2011) EU Ecolabel for food and feed products – feasibility study. Oakdene Hollins. UK, FiBL, CH and University Göttingen, D . Padel, Susanne; Niggli, Urs; Pearce, Bruce; Schlüter, Marco; Schmid, Otto ; Cuoco, Eduardo; Willer, Helga; Huber, Machteld; Halberg, Niels and Micheloni, Cristina (2010) Implementation Action Plan for organic food and farming research. Technology Platform TP organics, Brussels. Schmid, Otto and Kilchsperger, Rahel (2010) Overview of animal welfare standards and initiatives in selected EU and third countries. Deliverable No 1.2 of EconWelfare Project. Research Institute of Organic Agriculture FiBL, CH-Frick . Kilchsperger, Rahel; Schmid, Otto and Hecht, Judith (2010) Animal welfare initiatives in Europe - Technical report on grouping method for animal welfare standards and initiatives. Deliverable No 1.1 of Econ Welfare Project. Research Institute of Organic Agriculture FiBL, CH-Frick . Schmid, Otto (2009) Analysis of Regulatory Framework affecting Sensory Properties of Organic Products. Research Institute of Organic Agriculture (FiBL), Frick, Switzerland. Niggli, Urs; Slabe, Anamarija; Schmid, Otto; Halberg, Niels and Schlüter, Marco (2009) Vision d‘avenir pour la recherche en agriculture biologique à l‘horizon 2025. Un savoir bio pour l‘avenir. Technology Platform Organics. IFOAM Regional Group European Union (IFOAM EU Group), Brussels and International Society of Organic Agriculture Research (ISOFAR), Bonn, Germany . Niggli, Urs; Slabe, Anamarija; Schmid, Otto; Halberg, Niels and Schlüter, Marco (2008) Vision for an Organic Food and Farming Research Agenda 2025. Organic Knowledge for the Future. Technology Platform Organics. IFOAM Regional Group European Union (IFOAM EU Group), Brussels and International Society of Organic Agriculture Research (ISOFAR), Bonn, Germany . Schmid, Otto; Lampkin, Nicolas; Dabbert, Stephan; Zanoli, Raffaele; Michelsen, Johannes and Gonzalvez, Victor (2008) Development of criteria and procedures for the evaluation of the European Action Plan for Organic Agriculture. Research Institute of Organic Agriculture FiBL, Frick, Switzerland . Padel, Susanne; Röcklinsberg, Helena; Verhoog, Henk; Fjelsted Alrøe, Hugo; de Wit, Jan; Kjeldsen, Chris and Schmid, Otto (2007) Balancing and integrating basic values in the development of organic regulations and standards: proposal for a procedure using case studies of conflicting areas. EEC 2092/91 (0rganic Revision Project Report), no. D 2.3. Danish Research Centre for Organic Food and Farming (DARCOF), Tjele, and University of Wales, Aberystwyth (UWA), Aberystwyth . Schmid, Otto; Huber, Beate; Ziegler, Katia; Jespersen, Lizzy Melby; Hansen, Jens Gonbech; Plakolm, Gerhard; Gilbert, Jo; Lomann, Steve; Micheloni, Cristina and Padel, Susanne (2007) Analysis of EEC Regulation 2092/91 in relation to other national and international organic standards. Research Institute of Organic Agriculture (FiBL), Frick, Switzerland . Stolz, Hanna and Schmid, Otto (2007) Organic viticulture and wine-making: development of environment and consumer friendly technologies for organic wine quality improvement and scientifically based legislative framework. Deliverable: D 2.7 Public report about first round qualitative consumer research and market needs. Research Institute of Organic Agriculture FiBL, CH-5070 . Beck, Alexander; Kretzschmar, Ursula and Schmid, Otto (2006) Concept papers outlining parameters for further development of Organic Food Processing - Crucial topics for the revision of the EU regulation 2092/91. [with contributions from: Leskinen, Marita, Särkkä-Tirkkonen Marjo, Thorkild Nielsen and Niels Heine Kristensen.] Forschungsinstitut für biologischen Landbau (FiBL) CH-Frick . Bahrdt, Katja; Sanders, Jürn and Schmid, Otto (2006) National status-quo reports on Collective Farmers Marketing Initatives in Switzerland. [Encouraging Collective Farmers Marketing Initatives Project Report D 3.2.] Forschungsinstitut für biologischen Landbau (FiBL) CH-Frick . Schmid, Otto; Kilchsperger, Rahel and Bodini, Antonella (2005) Focus groups of value concepts of producers: National Report Switzerland. EEC 2092/91 (Organic Revision Internal Project Report), no. Related to D 2.1. Research Institute of Organic Agriculture FiBL, CH-Frick . Beck, Alexander; Marschall, Christina; Dietz, Matthia; Schmid, Otto; Mäder, Rolf and Hermanowski, Robert (2003) Entwicklung eines Beurteilungssystems für die Zulassung von technischen Zutaten, Lebensmittelzusatzstoffen und Hilfsstoffen als nicht landwirtschaftliche Zutat in Bio-Erzeugnissen (Anhang VI der EU VO 2092/91) und erste Anwendung. [Development and first applications of a concept for assessing and authorising the use of technical ingredients, food additives and non-agricultural ingredients in organic products (Appendix VI of EU VO 2092/91).] Bundesanstalt für Landwirtschaft und Ernährung (BLE), Bonn , Geschäftsstelle Bundesprogramm Ökologischer Landbau. Report chapterPadel, Susanne; Vieweger, Anja; Nocentini, Laura; Devot, Alice; Schmid, Otto and Stolze, Matthias (2013) Adequacy of the production rules. In: Sanders, Jürn (Ed.) Evaluation of the EU legislation on organic farming. Thünen Institute of Farm Economics, Germany, Braunschweig, chapter 7, pp. 73-130. Sanders, Jürn and Schmid, Otto (2013) EU organic farming legislation and its development. In: Sanders, Jürn (Ed.) Evaluation of the EU legislation on organic farming. Thünen Institute of Farm Economics, Germany, Braunschweig, chapter 3, pp. 25-29. BookFrick, Rebekka; Obrist, Robert; Schmid, Otto and Suter, Peter (2018) Bio-Aktionsplan Aargau 2021. 2018 edition. FiBL, Landwirtschaftliches Zentrum Liebegg, CH-Frick, CH-Gränichen. Stolze, Matthias; Frick, Rebekka; Schmid, Otto; Stöckli, Sibylle; Chevillat, Véronique; Dubbert, Monika; Fleury, Philippe; Neuner, Heike; Plaikner, Michaela; Nitsch, Heike; Schramek, Jörg; Tasser, Erich; Vincent, Audrey; Wezel, Alexander and Bogner, Daniel (2015) Ergebnisorientierte Massnahmen zur Förderung der Biodiversität in der Berglandwirtschaft - Ein Handbuch für die Politik. Forschungsinstitut für biologischen Landbau, CH-Frick. Bachinger, Johann; Becherer, Uwe; Bee, Wilhelm; Belau, Till; Blum, Hanna; Blumschein, Anja; Brinkmann, Jan; Deerberg, Friedhelm; Dreyer, Wilfried; Euen, Sven; Frieben, Bettina; Fritzsche, Stephan; Fröba, Norbert; Früh, Barbara; Fuchs, Sarah; Fügner, Kerstin; Gaio, Christina; Gengenbach, Heinz; Gottwald, Frank; Hackeschmidt, Andreas; Hänsel, Martin; Häring, Anna Maria; Hartmann, Wilfried; Hauber, Melanie; Haugstätter, Martin; Hermle, Martin; Herrle, Jürgen; Heyne, Peter; Holle, Romana; Keppler, Christiane; Klages, Susanne; Klöble, Ulrike; Kloepfer, Florian; Kolbe, Hartmut; Kühne, Stefan; Lang, Gerhard; Lasner, Tobias; Leopold, Jochen; Link, Matthias; Loges, Ralf; March, Solveig; Möller, Kurt; Puffert, Markus; Rahmann, Gerold; Reiners, Eckhard; Reinhold, Christian; Retter, Stefan; Rudolf von Rohr, Ramona; Sanders, Jürn; Sauer, Norbert; Schmid, Otto; Schmidt, Elisabeth; Schumacher, Ulrich; Schwab, Bernhard; Simantke, Christel; Spengler Neff, Anet; Stein, Matthias; Stein-Bachinger, Karin; Matthias, Stolze; Urbatzka, Peer; Vogt-Kaute, Werner; Weber, Martin; Werner, Dirk; Wesselmann, Stefan; Williges, Ute; Winbeck, Manuela and Zankl, Anke (2015) Faustzahlen für den Ökologischen Landbau. [Key figures for organic farming.] 1 edition. Kuratorium für Technik und Bauwesen in der Landwirtschaft e.V. (KTBL), Darmstadt. Stolze, Matthias; Frick, Rebekka; Schmid, Otto; Stöckli, Sibylle; Bogner, Daniel; Chevillat, Véronique; Dubbert, Monika; Fleury, Philippe; Neuner, Sophia; Nitsch, Heike; Plaikner, Michaela; Schramek, Jörg; Tasser, Erich; Vincent, Audrey and Wezel, Alexander (2015) Result-oriented Measures for Biodiversity in Mountain Farming - A Policy Handbook. Research Institute of Organic Agriculture (FiBL), CH-Frick. Kilcher, Lukas; Willer, Helga; Huber, Beate; Frieden, Claudia; Schmutz, Res and Schmid, Otto (2011) The Organic Market in Europe. Overview and Market Access Information for Producers and International Trading Companies. Fourteen Country Examples in the European Free Trade Association and the European Union, with a Special Focus on Switzerland. FiBL and Sippo, CH-Frick and CH-Zürich. Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne ; Stopes, Christopher; Willer, Helga; Schlüter, Marco and Cuoco, Eduardo (2009) Strategic Research Agenda for organic food and farming. TP Organics, Brussels. Niggli, Urs ; Slabe, Anamarija ; Schmid, Otto ; Halberg, Niels and Schlüter, Marco (2008) Forschungsvision 2025 für die ökologische Land- und Lebensmittelwirtschaft. TP Organics, Brussels. Niggli, Urs; Slabe, Anamarija; Schmid, Otto; Halberg, Niels and Schlüter, Marco (2008) Vision Research Agenda to 2025. TP Organics, Brussels. Schmid, Otto; Dabbert, Stephan; Eichert, Christian; Gonzálvez, Victor; Lampkin, Nic; Michelsen, Johannes; Slabe, Annamarija; Stokkers, R.; Stolze, Matthias; Stopes, Christopher; Wollmuthová, P.; Vairo, Daniela and Zanoli, Rafaele (2008) Organic Action Plans. Development, implementation and evaluation. A resource manual for the organic food and farming sector. Research Institute of Organic Agriculture (FiBL); CH-Frick and European Union Group of the International Federation of Organic Agriculture Movements (IFOAM), Brussels. Schmid, Otto; Dabbert, Stephan; Eichert, Christian; Gonzálvez, Victor; Lampkin, Nic; Michelsen, Johannes; Slabe, Annamarija; Stokkers, R.; Stolze, Matthias; Stopes, Christopher; Wollmuthová, P.; Vairo, Daniela and Zanoli, Rafaele (2008) Plans d’action pour l’agriculture biologique. Développement, mise en œuvre et évaluation. Un manuel de ressources pour le secteur de l’alimentation et de l’agriculture biologiques. Research Institute of Organic Agriculture (FiBL); CH-Frick and European Union Group of the International Federation of Organic Agriculture Movements (IFOAM), Brussels. Niggli, Urs; Slabe, Anamarija; Schmid, Otto; Halberg, Niels and Schlüter, Marco (2008) Vizija za raziskovalni program za ekoživila in ekološko kmetijstvo do leta 2025. Inštitut za trajnostni razvoj, Ljubljana. Kretzschmar, Ursula and Schmid, Otto (2005) Approaches Used in Organic and Low Input Food Processing – Impact on Food Quality and Safety. Results of a delphi survey from an expert consultation in 13 European Countries. [= Report 2 of the subproject 5 in the EU project No. 50635 “Quality of low input food”.] FiBL-Report. Research Institute of Organic Agriculture FiBL, Frick, Switzerland. [Unpublished] Canali, Stefano; Stopes, Christopher; Schmid, Otto and Speiser, Bernhard (2005) Current Evaluation Procedures for Fertilizers and Soil Conditioners Used in Organic Agriculture. Proceedings of a workshop held April 29–30, 2004 at Emerson College, Great Britain. FiBL-Report, no. 6. Research Institute of Organic Agriculture (FiBL), Frick, Switzerland. Schmid, Otto ; Hamm, Ulrich; Richter, Toralf and Dahlke, Andrea (2005) Marketing-Handbuch für landwirtschaftliche Vermarktungsinitiativen. Leitfaden/Handbuch. Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick. Schmid, Otto ; Hamm, Ulrich; Richter, Toralf and Dahlke, Andrea (2004) A Guide to Successful Organic Marketing Initiatives. Handbook. Research Institute of Organic Agriculture (FiBL), CH-Frick. Kilcher, Lukas; Khanna, Ranjana; Huber, Beate; Richter, Toralf; Schmid, Otto and Staubli, Franziska (2004) The Organic Market in Switzerland and the EU - Overview and market access information for producers and international trading companies. FiBL Forschungsinstitut für biologischen Landbau, SIPPO Swiss Import Promotion Programme. Schmid, Otto; Sanders, Jürn and Midmore, Peter (2004) Organic Marketing Initiatives and Rural Development. OMIaRD Publication, no. Volume 7. University of Wales, Aberystwyth. Schmid, Otto; Sanders, Juern and Midmore, Peter (2004) Organic Marketing Initiatives and Rural Development. OMIARD Reports, no. 7. School of Management and Business, University of Wales, Aberystwyth. Schmid, Otto; Sanders, Jürn and Richter, Toralf (2003) Vermarktungsinitiativen für Bioprodukte: Beispiele, Strategien, Erfolgsfaktoren. [Marketing initiatives for organic products: Examples, strategies, factors for success.] Forschungsinstitut für biologischen Landbau, Frick. Book chapterSchmid, Otto and Früh, Barbara (2021) Continuous development of animal welfare, with a focus on organic farming. In: Scialabba, Nadia El-Hage (Ed.) Managing Healthy Livestock Production and Consumption. 1 edition. Academic Press, London, UK, chapter 6, pp. 93-103. Jahrl, Ingrid and Schmid, Otto (2017) The Governance of Urban Agriculture and Multifunctional Land Use in the City of Zurich. In: Soulard, Christophe-Toussaint; Perrin, Coline and Valette, Elodie (Eds.) Toward Sustainable Relations Between Agriculture and the City. Springer International Publishing, Cham, pp. 219-235. Sanders, Jürn and Schmid, Otto (2014) Organic action plans: Mainstreaming organic farming in public policy. In: Meredith, Stephen and Willer, Helga (Eds.) Organic in Europe, Prospects and Developments. IFOAM EU Group, Brussels, chapter 4, pp. 46-52. Huber, Beate; Schmid, Otto and Napo-Bitantem, Gbati (2010) Standards and Regulations. In: Willer, Helga and Kilcher, Lukas (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2010. FiBL and IFOAM, Frick and Bonn, chapter 4, pp. 72-79. Huber, Beate; Schmid, Otto ; Speiser, Bernhard; Beck, Alexander and Oehen, Bernadette (2009) EU-Verordnung Öko-Landbau. In: Praxishandbuch Bio-Lebensmittel. Behr's Verlag, Hamburg, chapter 2. Huber, Beate and Schmid, Otto (2009) Standards and Regulations. In: Willer, Helga and Kilcher, Lukas (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2009. FiBL, IFOAM and ITC, Frick, Bonn and Geneva, chapter 3, pp. 65-74. Schmid, Otto (2007) Development of Standards for Organic Farming. In: Lockeretz, William (Ed.) Organic Farming. An International History. CAB International, Wallingford, UK, chapter 8, pp. 152-174. Huber, Beate; Kilcher, Lukas and Schmid, Otto (2007) Standards and Regulations. In: Willer, Helga and Yussefi, Minou (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2007. International Federation of Organic Agriculture Movements IFOAM, Bonn, Germany & Research Institute of Organic Agriculture FiBL, Frick, Switzerland, chapter 8, pp. 56-66. Kilcher, Lukas; Huber, Beate and Schmid, Otto (2006) Standards and Regulations. In: Willer, Helga and Yussefi, Minou (Eds.) The World of Organic Agriculture. Statistics and Emerging Trends 2006. International Federation of Organic Agriculture Movements IFOAM, Bonn, Germany and Research Institute of Organic Agriculture FiBL, Frick, Switzerland, pp. 74-83. Weibel, Franco P.; Häseli, Andreas; Schmid, Otto and Willer, Helga (2004) Present Status of Organic Fruit Growing in Europe. In: Bertischinger, L. and Anderson, J.D. (Eds.) ISHS Acta Horticulturae 638: XXVI International Horticultural Congress: Sustainability of Horticultural Systems in the 21st Century. International Society for Horticultural Science ISHS, Leuven, Belgium, pp. 375-385. Kilcher, Lukas; Huber, Beate and Schmid, Otto (2004) Standards and Regulations. In: Willer, Helga and Yussefi, Minou (Eds.) The World of Organic Agriculture. Statistics and Emerging Trends 2004. Forschungsinstitut für biologischen Landbau und Stiftung Ökologie & Landbau, pp. 27-43. Project description{Project} Organic Rules Database: to support revision of the EU Regulation on organic agriculture. . Web productThanner, Sophie; Schmid, Otto and Beermann, Anke (2023) 47 Jahre am FiBL – Otto Schmid erzählt | FiBL Focus. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick . Online at https://www.buzzsprout.com/1774931/12918294-47-jahre-am-fibl-otto-schmid-erzahlt, accessed on: November 2023. Schmid, Otto and Obrist, Robert (2020) Bio auch in der Kantine. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick , Frick. Schmid, Otto and Obrist, Robert (2020) Bio aussi à la cantine. Institut de recherche de l'agriculture biologique FiBL, CH-Frick . Online at https://www.bioactualites.ch/actualites/nouvelle/bio-aussi-a-la-cantine.html, accessed on: 15 February 2021. OtherNiggli, Urs; Plagge, Jan; Reese, Steffen; Schmid, Otto; Brändli, Urs; Bärtschi, Daniel; Fertl, Thomas; Pöpsel, Gregor; Siller, Manfred; Hermanowski, Robert; Kranzler, Andreas; Zoubek, Gerhard; Vierbauch, Rudi and Hohenester, Hans (2015) Wege zu mehr Bio in Europa und weltweit! [Ein Diskussionsbeitrag zu Öko- und Biolandbau 3.0 zur Biofach 2015.] Bio Austria, Bioland, Bio Suisse, Naturland und FiBL . [draft] This list was generated on Sat Aug 16 14:09:00 2025 CEST. |