Research Affiliation: Animal Nutrition and Health

• Country / Organization / Project (7290)
  • Germany (1925)
    • Univ. Kassel, Ecol. Agricultural Sciences (272)
      • Animal Nutrition and Health (45)
        • Cattle: Health (6)
        • Cattle: Interaction Nutrition-Health (1)
        • Cattle: Nutrition (2)
        • Cattle: Quality
        • Environment (3)
        • Other projects (6)
        • Pigs: Health (5)
        • Pigs: Interaction Nutrition, Health
        • Pigs: Nutrition (8)
        • Pigs: Quality (7)

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Number of eprints: 16.

Sundrum, Albert and Weissmann, Friedrich, Eds. (2005) Organic pig production in free range systems. Proceedings of Outdoor systems with fattening pigs – status quo and future developments in Western European countries, Trenthorst, 18. December 2003. Landbauforschung Völkenrode (FAL Agricultural Research): Sonderheft (Special Issue) no. 281. Bundesforschungsanstalt für Landwirtschaft, FAL (Federal Agricultural Research Centre).

{ORGANIZATION} Fachgebiet Tierernährung und Tiergesundheit. See website at <http://www.wiz.uni-kassel.de/tiereg/text/vorstellung.html>.

Brandt, Michael; Farke, Antje; Sundrum, Albert and Weißmann, Friedrich (2004) Ganzjährige Freilandhaltung von Mastschweinen als ein Fruchtfolgeglied im Ökologischen Landbau [Fattening pigs in an outdoor system as a part of the crop rotation within organic farming ]. Report, Fachgebiet Tierernährung und Tiergesundheit, Fachbereich Ökologische Agrarwissenschaften, Universität Kassel.

Hovi, Malla; Sundrum, Albert and Thamsborg, M.S. (2003) Animal health and welfare in organic livestock production in Europe– current state and future challenges. Livestock production science 80(1-2):pp. 41-53.

Nicholas, P; Sundrum, A and Padel, S (2007) Guidance notes to operators including recommendations in relation to nutrient supply . EEC 2092/91 (Organic Revision Project Report) no. D 4.3, Insitute of Rural Sciences, University of Wales, Aberystwyth.

Padel, S; Melby Jespersen, L and Schmid, O (2007) Final project report: EEC 2092/91 (ORGANIC) Revision. EEC 2092/91 (Organic Revision Project Report) no. Final report, Danish Research Centre for Organic Food and Farming (DARCOF), Tjele and University of Wales, Aberystwyth.

Padel, Susanne (2005) Overview of supply and demand for concentrated organic feed in the EU in 2002 and 2003. Summary of draft project report of EEC 2092/91 (Organic) Revision . Elm Farm Research Centre Bulletin(78):pp. 4-6.

Padel, Susanne and Sundrum, Albert (2006) How can we achieve 100% organic diets for pigs and poultry?. Poster presented at What will organic farming deliver COR 2006, Edinburgh, 18-20 September 2006.

Schumacher, Jörg; Farke, Antje and Sundrum, Albert (2004) Leitfaden für die praktische Umsetzung einer Freilandhaltung von Mastschweinen [Manual for the implemention of free ranges for fattening pigs], in Geschäftsstelle Bundesprogramm Ökologischer Landbau, Bundesanstalt für Landwirtschaft und Ernährung (BLE), Eds. Ganzjährige Freilandhaltung von Mastschweinen als Fruchtfolgeglied in der Ökologischen Landwirtschaft. Universität Kassel.

Spoolder, H.A.M.; Maurer, V. and Sundrum, A. (2007) Development of strategies to improve quality and safety and reduce cost of production in organic and “low input” livestock production systems. Paper presented at 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Sundrum, A and Padel, S (2006) Evaluation criteria for including feed materials in Annex II C and dietary supplements in Annex II D of the EC-Regulation 2092/91. EEC 2092/91 (Organic Revision Project Report) no. D 4.2, University of Kassel, Kassel.

Sundrum, A; Schneider, K and Richter, U (2005) Possibilities and limitations of protein supply in organic poultry and pig production. Final Project Report EEC 2092/91 (Organic) Revision no. D 4.1 (Part 1), Department of Animal Nutrition and Animal Health, University of Kassel, Witzenhausen.

Sundrum, Albert (2003) Forschung in der Ökologischen Tierhaltung im Spannungsfeld von divergierenden und konzertierenden Strömungen [Research in organic livestock production]. [oral] Presentation at 7. Wissenschafts-Tagung zum Ökologischen Landbau, Universität Wien (BOKU), 24.-26.02.2003.

Sundrum, Albert (2001) Organic livestock farming – a critical review . Livestock Production Science 67(3):pp. 207-215.

Sundrum, Albert; Benninger, Tina and Richter, Uwe (2004) Statusbericht zum Stand der Tiergesundheit in der Ökologischen Tierhaltung - Schlussfolgerungen und Handlungsoptionen für die Agrarpolitik [Status Quo of animal health in organic animal husbandry - conclusions and options for action in agricultural politics ]. Report, Fachgebiet Tierernährung und Tiergesundheit, Fachbereich Ökologische Agrarwissenschaften, Universität Kassel.

Walkenhorst, Michael and Sundrum, Albert (2003) 1st Report of the Working Group on Standard Development, in Hovi, M.; Martini, A. and Padel, S., Eds. Socio-economic aspects of animal health and food safety in organic farming systems. Proceedings of the 1st SAFO Workshop. 5.-7. September 2003, Florence, Italy, page pp. 269-273. SAFO Sustaining Animal Health and Food Safety in Organic Farming. A European Commission funded Concerted Action Project.

This list was generated on Sun Jul 6 07:13:12 CEST 2008.