Research Affiliation: Poland

• Country / Organization / Project (7209)
  • Poland (9)

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Number of eprints: 9.

Baranska, A.; Skwarlo-Sonta, K.; Rembialkowska, E.; Brandt, K.; Lueck, L. and Leifert, C. (2007) The effect of short term feeding with organic and conventional diets on selected immune parameters in rat. Paper presented at 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Hallmann, Ewelina and Rembiałkowska, Ewa (2007) Comparison of the Nutritive Quality of Tomato Fruits from Organic and Conventional Production in Poland. Poster presented at 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Idel, Anita; Postler, Günter; Rahmann, Gerold and Sakowski, Tomasz (2005) Polen und Deutschland arbeiten in der ökologischen Tierzucht zusammen [Poland and Germany collaborate in organic animal breeding]. Ökologie & Landbau 134(2):pp. 36-36.

Kucińska, dr Katrzyna; Pelc, MsC Irmina and Artyszak, dr Arkadiusz (2006) Development of Organic Agriculture in Poland.. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..

Nachtman, Grażyna and Żekało, Marcin (2006) "Economic results achieved by a selected group of organic farms in Poland in 2004". Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..

Rembialkowska, Ewa; Hallmann, Ewelina; Rusaczonek, Anna; Bennett, Richard; Brandt, Kirsten; Lueck, Lorna and Leifert, Carlo (2007) The content of bioactive compounds in rat experimental diets based on organic, low-input and conventional plant materials. Paper presented at 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Rembiałkowska, Ewa; Hallmann, Ewelina and Rusaczonek, Anna (2007) Influence of Processing on Bioactive Substances Content and Antioxidant Properties of Apple Purée from Organic and Conventional Production in Poland. Poster presented at 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, May 31-June 3 2005.

Rembiałkowska, prof. Ewa (2006) Animal dietary intervention study of effect of organic vs conventional food production methods on health and well – being of rats. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..

Rembiałkowska, prof. Ewa (2006) Organic food quality – axioms and ambiguities [Organic food quality – axioms and ambiguities ]. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..

This list was generated on Fri May 9 06:54:29 CEST 2008.