Research Affiliation: Univ. Ancona
- Country / Organization / Project (7210)
- Italy (127)
- Univ. Ancona (7)
- Italy (127)
Number of eprints: 7.
{PROJECT} EU-ORGAP: Evaluation of the European Action Plan for Organic Food and Farming. Runs 01 May 2005 - 30 April 2008. Project leader(s): Schmid, Otto, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. More information online at <http://www.orgap.org/index.html>.
{PROJECT} EU-CEE-OFP: Further Development of Organic Farming Policy in Europe, with Particular Emphasis on EU Enlargement. Runs 01 January 2003 - 30 June 2006. Project leader(s): Lampkin, Dr Nic; Stolze, Dr Matthias; Dabbert, Prof Stephan; Zanoli, Prof Raffaele; Nieberg, Dr Hiltrud; Hrabalova, Andrea; Zakowska-Biemans, Sylwia and Slabe, Anamarija, University of Wales, Aberystwyth. More information online at <http://www.irs.aber.ac.uk/EUCEEOFP/>.
(2006) The need for a long-term strategy for data collection on organic markets. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
(2004) Report on proposals for the development, harmonisation and quality assurance of organic data collection and processing systems (DCPS). EISFOM-Report, European Information System for Organic Markets (EISFOM) // University of Kassel - Agricultural and Food Marketing, Germany.
(2006) Synthesis and final recommendations on the development of a European Information System for Organic Markets. = Deliverable D6 of the European Project EISfOM QLK5-2002-02400. Report, Institute of Rural Sciences, University of Wales.
(2000) Organic Farming in Europe by 2010: scenarios for the future. Organic Farming in Europe: Economics and Policy Vol. 8. Universität Hohenheim, Stuttgart - Hohenheim.
(2002) Consumer motivations in the purchase of organic food. A means-end approach. British Food Journal 104(8). Online at <http://www.emeraldinsight.com/0007-070X.htm>
This list was generated on Sat May 10 07:02:38 CEST 2008.
