Items where Author is "Collective publication, Diversifood partners"

Number of eprints: 18.

Report

Collective publication, Diversifood partners (editor): Omirou, Michalis; Chable, Véronique and REY, Frederic (Eds.) (2019) Breeding for mycorhiza fungi to imporve crops' nutrient and water use efficiency.DIVERSIFOOD Innovation factsheet #24. .

Collective publication, Diversifood partners (editor): Nuijten, Edwin; Rossi, Adanella; SERPOLAY-BESSON, Estelle and Chable, Véronique (Eds.) (2019) A comprehensive, integrated and democratic approach for diversified food systems. DIVERSIFOOD Innovation factsheet #17. .

Collective publication, Diversifood partners (editor): Rivière, Pierre; Bocci, Riccardo; Carrascosa, Maria; Bartha, Béla and Platzer, Emil (Eds.) (2019) Data management in community seed banks. DIVERSIFOOD Innovation factsheet #19. .

Collective publication, Diversifood Partners (editor): Kutelmach, Margaux (Ed.) (2019) Examples of the different types of populations developed within Diversifood. DIVERSIFOOD Innovation Factsheet #3. .

Collective publication, Diversifood partners (editor): Nuijten, Edwin; Rossi, Adanella; SERPOLAY-BESSON, Estelle and Chable, Véronique (Eds.) (2019) Methodological approach for multi-actor research. DIVERSIFOOD Innovation Factsheet #18. .

Collective publication, Diversifood partners (editor): Meier, Claudia; Holzherr, Philipp and Oehen, Bernadette (Eds.) (2019) Valorisation strategies : shift from food labels to citizen's responsibility for commons. DIVERSIFOOD Innovation factsheet #23. .

Collective publication, Diversifood partners (editor): Chable, Véronique; Rossi, Adanella; Nuijten, Edwin; REY, Frederic; Bocci, Riccardo and Kovács, Tina (Eds.) (2018) A paradigm shift. DIVERSIFOOD Innovation factsheet #16. .

Collective publication, Diversifood Partners (editor): Goldringer, Isabelle; Rivière, Pierre; REY, Frederic and Constanzo, Ambrogio (Eds.) (2018) Smart methods for decentralized on-farm breeding. DIVERSIFOOD Innovation factsheet #11. .

Collective publication, Diversifood Partners (editor): Chable, Véronique (Ed.) (2018) Buckwheat. DIVERSIFOOD Innovation Factsheed #6. .

Collective publication, Diversifood Partners (editor): Chable, Véronique (Ed.) (2018) The Rivet Wheat. DIVERSIFOOD Innovation Factsheet #5. .

Collective publication, Diversifood Partners (editor): Bartha, Béla; Bocci, Riccardo; Andersen, Regine and Kovács, Tina (Eds.) (2018) National crop diversity management systems. DIVERSIFOOD Innovation Factsheet #10. .

Collective publication, Diversifood Partners (editor): Holzherr, Philipp and Oehen, Bernadette (Eds.) (2017) Labels for underutilized crops. DIVERSIFOOD Innovation Factsheet #8. .

Collective publication, Diversifood Partners (editor): Bartha, Béla; Andersen, Regine; Bocci, Riccardo and Kovács, Tina (Eds.) (2017) Landrace tomatoes in Hungary DIVERSIFOOD Innovation factsheet #15. .

Collective publication, Diversifood Partners (editor): Andersen, Regine; Bocci, Riccardo and Kovács, Tina (Eds.) (2017) Farmer's rights. DIVERSIFOOD Innovation Factsheet #9. .

Collective publication, Diversifood Partners (editor): Constanzo, Ambrogio (Ed.) (2017) Underutilized crops. DIVERSIFOOD Innovation Factsheet #4. .

Collective publication, Diversifood Partners (editor): Kovács, Tina and Drexler, Dora (Eds.) (2017) Minor cereals : Einkorn in Hungary. DIVERSIFOOD Innovation Factsheet #7. .

Collective publication, Diversifood partners (editor): Goldringer, Isabelle and SERPOLAY-BESSON, Estelle (Eds.) (2017) Varieties and populations for on-farm participatory plant breeding. DIVERSIFOOD Innovation Factsheet #2. .

Collective publication, Diversifood partners (editor): Goldringer, Isabelle; Thomas, Mathieu; Naino, Jika Abdel Kader; Bussi, Bettina; Petitti, Matteo and Carascosa, Maria (Eds.) (2017) Participatory approach to model community seed systems. DIVERSIFOOD Innovation factsheet #20. .

This list was generated on Sat Aug 16 12:52:28 2025 CEST.