Items affiliated to " Italy > Univ. Bologna"
Jump to: Peer-reviewed and accepted | Not peer-reviewed Number of items at this level: 9.
Peer-reviewed and acceptedCanavari, Maurizio; Nocella, Giuseppe and Scarpa, Riccardo (2005) Stated willingness-to-pay for organic fruit and pesticide ban. An evaluation using both web-based and face-to-face interviewing. Journal of Food Products Marketing, 11 (3), pp. 107-134. Modesto, Monica; D'Aimmo, Maria Rosaria; Stefanini, Ilaria; Mazzoni, Maurizio; Bosi, Paolo and Biavati, Bruno (2008) Antimicrobial effect of dietary nitrate in weaning piglets challenged or not with Salmonella enterica serovar typhimurium. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008. Not peer-reviewedCanavari, Maurizio and Olson, Kent D. (Eds.) (2007) Organic Food. Consumers 'Choices and Farmers' Opportunities. Springer, New York. Bosco, M.; Baruffa, E. and Picard, C. (2006) Organic breeding should select for plant genotypes able to efficiently exploit indigenous Probiotic Rhizobacteria. European Joint Organic Congress, Odense, Denmark, May 30-31, 2006. In: Andreasen, C. Bo; Elsgaard, L.; Sondegaard Sorensen, L. and Hansen, G. (Eds.) Organic Farming and European Rural Development - Proceedings of the European Joint Organic Congress, DARCOF, pp. 376-377. Bosco, Marco; Giovannetti, Giusto; Picard, Christine; Baruffa, Elisa; Brondolo, Anna and Sabbioni, Fabio (2007) Commercial plant-probiotic microorganisms for sustainable organic tomato production systems. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. Canavari, Maurizio (2007) Current issues in organic food: Italy. In: Canavari, Maurizio and Olson, Kent D. (Eds.) Organic Food. Consumers' Choices and Farmers' Opportunities, Springer, New York, pp. 171-183. Canavari, Maurizio; Ghelfi, Rino; Olson, Kent D. and Rivaroli, Sergio (2007) A comparative profitability analysis of organic and conventional farms in Emilia-Romagna and in Minnesota. In: Canavari, Maurizio and Olson, Kent D. (Eds.) Organic Food. Consumers' Choices and Farmers' Opportunities, Springer, New York, pp. 31-45. Pirazzoli, Carlo; Stanzani, Nicola; Palmieri, Alessandro; Centonze, Roberta and Canavari, Maurizio (2007) Comparing the Profitability of Organic and Integrated Crop Management. An Analysis of Apple and Peach Growing in Italy. In: Canavari, Maurizio and Olson, Kent D. (Eds.) Organic Food. Consumers' Choices and Farmers' Opportunities, Springer, New York, pp. 83-91. Scarpa, Riccardo; Spalatro, Fiorenza and Canavari, Maurizio (2007) Investigating Preferences for Environment Friendly Production Practices. Taste segments for organic and integrated crop management potatoes in Italian households. In: Canavari, Maurizio and Olson, Kent D. (Eds.) Organic Food. Consumers' Choices and Farmers' Opportunities, Springer, New York, pp. 115-124. This list was generated on Tue Nov 24 10:02:43 2009 CET. |