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Items affiliated to " China"

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Number of items at this level: 14.

Halberg, Niels; Andreasen, Lise; Ravnskov, Sabine; Steenberg, Tove; Enkegaard, Annie; Sigsgaard, Lene; Eilenberg, Jørgen; Munk, Lisa; Langer, Vibeke; Korsgaard, Maren; Wu, Wenliang; Qiao, Yuhui; Zhang, Long; Guo, Yanbin; Liu, Yunhui; Zhu, Zengrong and Wang, Jianwu (editor): Andreasen, Lise (Ed.) (2013) Research collaboration between China and Denmark for development of systemic approaches to agro-ecological pest management without pesticides with focus on vegetable, fruit and berry crops. Proceedings and recommendations from two network workshops. International Centre for Research in Organic Food Systems (ICROFS).

Liu, Y.; Langer, Vibeke; Høgh-Jensen, Henning and Egelyng, Henrik (2010) Energy efficiency of organic pear production in greenhouses in China. Renewable Agriculture and Food Systems, 25, pp. 196-203.

Liu, Yuexian; Langer, Vibeke; Høgh-Jensen, Henning and Egelyng, Henrik (2010) Energy use in organic, green and conventional pear producting systems - cases from China. Journal of Sustainable Agriculture, 34, pp. 630-646.

Liu , Y.; Langer, V.; Høgh-Jensen, H. and Egelyng, H. (2010) Life cycle assessment of fossil energy use and greenhouse gas emissions in Chinese pear production. Journal of Clearner Production, 18 (4), pp. 1423-1430.

Oelofse, Myles; Høgh-Jensen, Henning; Abreu, L.S.; Almeida, Gustavo Fonseca de; Hui, Qiao Yu; Sultan, Tursinbek and de Neergaard, Andreas (2010) Certified organic agriculture in China and Brazil: Market accessibility and outcomes following adoption. Ecological Economics, 69, pp. 1785-1793.

Oelofse, Myles; Høgh-Jensen, Henning; de Abreu, L.S.; de Almeira, G.F.; Hui, Q.Y. and de Neergaard, Andreas (2010) A comparative study of farm nutrient budgets and nutrients flows of certified organic and non-organic farms in China, Brazil and Egypt. Nutrient Cycling in Agroecosystems, 87, pp. 455-470.

Paull, John (2013) China-Australia: Organic opportunities. [中国 - 澳大利亚: 有机=机会.] In: Proceedings of the Knowledge Exchange of Quality Food Production and Distribution: China and Australia Forum, 2013 (1), pp. 87-93.

Shang, Z.H.; Gibb, M.J.; Leiber, F.; Ismail, M.; Ding, L.M.; Guo, X.S. and Long, R.J. (2014) The sustainable development of grassland-livestock systems on the Tibetan plateau: problems, strategies and prospects. The Rangeland Journal, 36 (3), pp. 267-296.

Sternfeld, Eva (2009) Organic Food "Made in China". EU-China Civil Society Forum Hintergrundinformationen, 10/2009, pp. 1-12.

Sternfeld, Eva (2008) Organic Trends 12 - Newsletter for Organic farming and food development in China. Organic Trends - Newsletter for Organic farming and food development in China, 12 (12), pp. 1-12. [Unpublished]

Sternfeld, Eva (2007) 您好,请看 ‘有机’的潮流 通讯第七期。祝 艾娃 国家环保总局宣教中心 中国环境与可特续发展资料研究中心 育慧南路 1号 北京 朝阳区 100029. Organic Trends. Organic Trends, 7.

Sternfeld, Eva (2007) Organic Trends 8. Organic Trends, 8. [Unpublished]

Sternfeld, Eva (2005) Organic Trends. Newsletter for Organic Farming and Food Development in China.

Wei , Xia and Zeng, Yinchu (2006) Consumer’s attitudes and willingness-to-pay for Green food in Beijing. Consumer’s attitudes and willingness-to-pay for Green food in Beijing, 2006, pp. 1-10.

This list was generated on Mon Jul 28 17:45:36 2014 CEST.