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Items affiliated to " China"

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Number of items at this level: 14.

H

Halberg, Niels; Andreasen, Lise; Ravnskov, Sabine; Steenberg, Tove; Enkegaard, Annie; Sigsgaard, Lene; Eilenberg, Jørgen; Munk, Lisa; Langer, Vibeke; Korsgaard, Maren; Wu, Wenliang; Qiao, Yuhui; Zhang, Long; Guo, Yanbin; Liu, Yunhui; Zhu, Zengrong and Wang, Jianwu (editor): Andreasen, Lise (Ed.) (2013) Research collaboration between China and Denmark for development of systemic approaches to agro-ecological pest management without pesticides with focus on vegetable, fruit and berry crops. Proceedings and recommendations from two network workshops. International Centre for Research in Organic Food Systems (ICROFS).

L

Liu, Y.; Langer, Vibeke; Høgh-Jensen, Henning and Egelyng, Henrik (2010) Energy efficiency of organic pear production in greenhouses in China. Renewable Agriculture and Food Systems, 25, pp. 196-203.

Liu, Yuexian; Langer, Vibeke; Høgh-Jensen, Henning and Egelyng, Henrik (2010) Energy use in organic, green and conventional pear producting systems - cases from China. Journal of Sustainable Agriculture, 34, pp. 630-646.

Liu , Y.; Langer, V.; Høgh-Jensen, H. and Egelyng, H. (2010) Life cycle assessment of fossil energy use and greenhouse gas emissions in Chinese pear production. Journal of Clearner Production, 18 (4), pp. 1423-1430.

O

Oelofse, Myles; Høgh-Jensen, Henning; Abreu, L.S.; Almeida, Gustavo Fonseca de; Hui, Qiao Yu; Sultan, Tursinbek and de Neergaard, Andreas (2010) Certified organic agriculture in China and Brazil: Market accessibility and outcomes following adoption. Ecological Economics, 69, pp. 1785-1793.

Oelofse, Myles; Høgh-Jensen, Henning; de Abreu, L.S.; de Almeira, G.F.; Hui, Q.Y. and de Neergaard, Andreas (2010) A comparative study of farm nutrient budgets and nutrients flows of certified organic and non-organic farms in China, Brazil and Egypt. Nutrient Cycling in Agroecosystems, 87, pp. 455-470.

P

Paull, John (2013) China-Australia: Organic opportunities. [中国 - 澳大利亚: 有机=机会.] In: Proceedings of the Knowledge Exchange of Quality Food Production and Distribution: China and Australia Forum, 2013 (1), pp. 87-93.

S

Shang, Z.H.; Gibb, M.J.; Leiber, F.; Ismail, M.; Ding, L.M.; Guo, X.S. and Long, R.J. (2014) The sustainable development of grassland-livestock systems on the Tibetan plateau: problems, strategies and prospects. The Rangeland Journal, 36 (3), pp. 267-296.

Sternfeld, Eva (2009) Organic Food "Made in China". EU-China Civil Society Forum Hintergrundinformationen, 10/2009, pp. 1-12.

Sternfeld, Eva (2008) Organic Trends 12 - Newsletter for Organic farming and food development in China. Organic Trends - Newsletter for Organic farming and food development in China, 12 (12), pp. 1-12. [Unpublished]

Sternfeld, Eva (2007) 您好,请看 ‘有机’的潮流 通讯第七期。祝 艾娃 国家环保总局宣教中心 中国环境与可特续发展资料研究中心 育慧南路 1号 北京 朝阳区 100029. Organic Trends. Organic Trends, 7.

Sternfeld, Eva (2007) Organic Trends 8. Organic Trends, 8. [Unpublished]

Sternfeld, Eva (2005) Organic Trends. Newsletter for Organic Farming and Food Development in China.

W

Wei , Xia and Zeng, Yinchu (2006) Consumer’s attitudes and willingness-to-pay for Green food in Beijing. Consumer’s attitudes and willingness-to-pay for Green food in Beijing, 2006, pp. 1-10.

This list was generated on Wed Oct 1 19:54:59 2014 CEST.