Items affiliated to "Deutsches Institut für Lebensmitteltechnik e.V. - DIL"Jump to: English | German/Deutsch Number of items at this level: 5. EnglishAthanassiou, C.G.; Coudron, C.L.; Deruytter, D.; Rumbos, C.I.; Gasco, L.; Gai, F.; Sandrock, C.; De Smet, J.; Tettamanti, G.; Francis, A.; Petrusan, J-I. and Smetana, S. (2024) A decade of advances in black soldier fly research: from genetics to sustainability. Journal of Insects as Food and Feed, online, pp. 1-29. Heines, Wiebke; Ristic, Dusan; Rosenberger, Sandra; Coudron, Carl; Gai, Francesco; Schiavone, Achille and Smetana, Sergiy (2023) Eggs or meat? Environmental impact and efficiency assessment of chicken protein production with potential of Hermetia illucens use in feed. Resources, Conservation & Recycling Advances, 16, ?-?. Ristic, D.; Heines, W.; Coudron, C.; Schiavone, A.; Claeys, J.; Gai, F. and Smetana, Sergiy (2021) Environmental impact of feeds utilized for poultry protein productions: soybean vs insect larvae. Oral Presentation at: 72nd Annual Meeting of the European Federation of Animal Science, Davos, Switzerland, 30/08/2021-03/09/2021. Ristic, Dusan; Silva, Beatriz Q.; Heines, W.; Coudron, Carl; Schiavone, Achille; Claeys, Jonas; Gai, Francesco and Smetana, Sergiy (2022) Chicken: feed or insects, eggs or meat? Oral Presentation at: 4th Insects to Feed the World Conference, Québec City, Canada, 12/06/2022-16/06/2022. German/DeutschBischof, Greta and Juadjur, Andreas (2024) Analyse des Einflusses einer nachhaltigen und ökologischen Haltung von Legehennen auf die Eiqualität mittels 1H-NMR-Spektroskopie. [Analysis of influence of a sustainable and ecological husbandry of hens on egg quality by 1H NMR spectroscopy.] DIL Deutsches Institut für Lebensmitteltechnik e.V., D-Quakenbrück . This list was generated on Thu Nov 21 14:50:37 2024 CET. |