Items affiliated to "GLOBALORG - Sustainability of organic farming in a global food chains perspective"

Abreu, Lucimar Santiago de; Kledal, Paul; Pettan, Kleber; Rabello, Fernando and Mendes, Sérgio C. (2009) DESENVOLVIMENTO E SITUAÇÃO ATUAL DA AGRICULTURA DE BASE ECOLÓGICA NO BRASIL E NO ESTADO DE SÃO PAULO. [Development and current situation of the agriculture of ecological base in Brasil and in Sao Paulo State.] In: http://www.sbs2009.sbsociologia.com.br/, GT11 - Globalização da Agricultura e dos Alimentos (2º Sessão - "Agroenergia e novos tipos de investimentos na terra").

Abreu, Lucimar Santiago de; Kledal, Paul Rye; Pettan, Klebber; Rabello, Fernando and Mendes, Sergio C. (2008) Development and current situation of organic agriculture in Brazil and the State of Sao Paulo. Working paper.

Andersen, Susanne; Breinholt, Tine and Egelyng, Henrik (2009) A Role for Small and Medium Size Enterprises in a World Market Demanding Certified Organics. In: Rao, Janardhan and Sing, Amit (Eds.) Organic Farming: Perspectives and Experiences. Icfai University Press, chapter 5, pp. 103-127.

Brandt, Jacob and Kledal, Paul Rye (2008) Økologi i sandet. [Organic in the dessert.] Økologisk Jordbrug, May 2008 (409).

Chongtham, Imam Raj; de Neergaard, Andreas and Pillot, Didier (2010) Assessment of the strategies of organic fruit production and fruit drying in Uganda. Journal of Agriculture and Rural Development in the Tropics and Subtropics, 111 (1), pp. 23-34.

Egelyng, H. (2007) Kina spiser grønt. Den Ny Verden - Tidsskrift for internationale studier, 40, pp. 57-66.

Egelyng, H. (2007) Udviklingens metermål. Fra omsætningsvækst til ægte fremskridt? Den Ny Verden. Tidsskrift for Internationale Studier., 40, pp. 19-26.

Egelyng, H.; Vaarst, M.; Hermansen, J.E. and Høgh-Jensen, H. (2008) Afrika – Fremtidens Økologiske Kontinent? Analyse, October 2008.

Egelyng, Henrik (2009) Certified Organic Agriculture: a new field of policy for international organizations. ICROFS News, August 2009.

Egelyng, Henrik (2009) Certified Organic Agriculture: Policy Instrument for Sustainable Development? ICROFS News 2/2009, 2009.

Egelyng, Henrik (2009) Organic Agriculture: Glocalisation Options for the South? In: Rao, Janardhan and Sisodhya, A.S. (Eds.) Organic Farming - Perspectives and Experiences. ICFAI University Press, chapter 13, pp. 186-201.

Egelyng, Henrik (2008) Alternative Markets as Proxy’s for Global Governance of the World Food System: the case of strengths and weaknesses of certified organics as institutional vehicle for sustainable development. In: http://www.eadi.org/fileadmin/Documents/Events/General_Conference/2008/paper_Egelyng.pdf.

Egelyng, Henrik (2007) Institutional Environments for Certified Organic Agriculture: Enabling Development, Smallholders Livelihood and Public Goods for Southern Environments? In: Proceedings, CD-ROM. CIRAD.

Egelyng, Henrik (2006) Glocalisation of Organic Agriculture: Options for Countries in the South. Paper at: Conference on Place, Taste, and Sustenance: The Social Spaces of Food and Agriculture (session 5:8)., Boston University, USA, June 7 – June 11, 2006. [Unpublished]

Egelyng, Henrik and de Groot, Rudolf (2009) The United Nations New Green Deal: institutional requirements for protecting Global Biodiversity and Ecosystem Services. Paper at: The Accounting of Nature: Biodiversity and Ecosystem Services in Asia and Europe, Hayama, Japan, 29-30 June 2009. [Unpublished]

Egelyng, Henrik; Halberg, Niels and Høgh-Jensen, Henning (2006) Organic Agriculture in a Development Policy Perspective. Poster at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

Egelyng, Henrik and Høgh-Jensen, Henning (2006) Towards a global research programme for organic farming. In: Halberg, N.; Alrøe, H.F.; Knudsen, M.T. and Kristensen, E.S. (Eds.) Global Development of Organic Agriculture: Challenges and Promises. CABI, chapter 11, pp. 323-342.

Egelyng, Henrik; Høgh-Jensen, Henning; Kledal, Paul Rye and Halberg, Niels (2008) Organic Agriculture: A New Field of International Development Policy. In: Cultivating the Future Based on Science, 2, pp. 364-367.

Egelyng, Henrik; Yu Hui, Qiao and Li, Luping (2006) The Institutional Environment for Certified Organic Agriculture in China: A review, some landscaping and a framework agenda for more analysis. Paper at: International Conference on Challenges Facing Chinese Agriculture and the West Development Strategy, Yangling, Shaanxi China, July 6-7 2006. [Unpublished]

Egelyng, Dr. Henrik (2006) Measuring Sustainable Development: A Brief Discussion - and a view to Agricultural Policies on Certified Organics in a Globalizing Context. Paper at: 2006 FAU Conference “Breaking New Ground: Development Research 2005-2015 and beyond., Copenhagen Business School (CBS)., May 10-11th 2006.. [Unpublished]

Egelyng, H. (2010) The Chinese Organic Export Model, Globalization and a Danish Future Perspective. ICROFS News, 2010.

Egelyng, H.; de Abreu, L.S. and Fonseca, M.F. (2010) The Green New Deal and Evolution of Institutional Environments for Multifunctionality: the case of Certified Organic Agriculture in Brazil and China. Paper at: ISEE 2010 Conference: Advancing Sustainability in a Time of Crisis , 22-25 August 2010.

Egelyng, H.; El-Araby, A.; Kledal, P. and Hermansen, J.E. (2010) Global Governance for Environmentally Sustainable Food Systems: Certified Organics in a North – South and South-South Perspective. Paper at: The International Symposium ‘Governing through Standards’ arranged by the Danish Institute, 24-26 February 2010.

Egelyng, H.; Hermansen, J.E.; Kledal, P.; Knudsen, M.T.; Oelofse, M. and de Neergaard, A. (2011) Organic Consumers Can Transform Global Agriculture. Science Policy Forum , pp. 1-5.

El-Nagger, Ahmed; Ounmaa, Andres; Muukka, Eija; Zaleckas, Ernestas; Abraityté, Gerda; Jansons, Imants; Rasmussen, Jim; Ahnström, Johan; Pirhofer-Walzl, Karin; Jensen, Katherine O’Doherty; Jørgensen, Kirstine F.; Sarunaite, Lina; Bleidere, Mara; Knudsen, Marie Trydeman; Pugliese, Massimo; Nielsen, Merete Højrup Møller; Mugurerza, Natalia Bellostas; Bakewell-Stone, Petra; Hansen, Preben Klarskov; Al-Kufaishi, Sermed Adil Abed-Ali; Kobayashi, Sofie; Rydberg, Torbjörn; Klubova, Vera; Liorancas, Viktoras and Høgh-Jensen, Henning (2006) Globalisation as a challenge or opportunity for organic farming. DARCOFenews (1).

Fonseca, Maria Fernanda; Wilkinson, John; Egelyng, Henrik and Mascarenhas, Gilberto (2008) The institutionalization of Participatory Guarantee Systems (PGS) in Brazil: organic and fair trade initiatives. Paper at: 2nd ISOFAR Scientific Conference "Cultivating the Future based on Science" in Modena, Italy, June 18-20, 2008. In: Proceedings..

Halberg, Niels; Sulser, Timothy B.; Høgh-Jensen, Henning; Rosegrant, Mark W. and Knudsen, Marie Trydeman (2006) The impact of organic farming on food security in a regional and global perspective. In: Halberg, Niels; Alrøe, Hugo Fjelsted; Knudsen, Marie Trydeman and Kristensen, Erik Steen (Eds.) Global Development of Organic Agriculture: Challenges and Prospects. CABI Publishing, chapter 10, pp. 277-322.

Høgh-Jensen, Henning; Egelyng, Henrik and Oelofse, Myles (2009) Research in sub-saharan African food systems must address post-sustainability challenges and increase developmental returns. Scientific Research and Essay, 4 (7), pp. 647-651.

Høgh-Jensen, H.; Oelofse, M. and Egelyng, H. (2010) New Challenges in Underprivileged Regions Call for People-Centered Research for Development. Society & Natural Resources, 23 (9), pp. 908-915.

Høgh-Jensen, Henning; Oelofse, Myles and Egelyng, Henrik (2010) New challenges in underprivileged regions calls for people-centred research for development. Society and Natural Resources, 23, pp. 908-915.

Izac, A.-M.; Egelyng, H.; Ferreira, G.; Duthie, D.; Hubert, B.; Louwaars, N. and al., et (2009) Options for enabling policies and regulatory environments. In: McIntyre, B.D.; Herren, H. and Watson, R.T. (Eds.) Agriculture at a Crossroads. Volume I: The Global Report - International Assessment of Agricultural Knowledge Science and Technology for Development. Island Press, chapter 7.

Jensen, Henning Høgh (2006) Illusionen om kunstgødning i Afrika. http://www.jordbrugsakademikerne.dk/ShowPage.t?pageID=252, October 2006, 151 (13), pp. 10-12.

Kledal, P.R. (2009) Corporate farming i Kinas jordbrug – også i det økologiske. ICROFS News, January 2009.

Kledal, P.R.; Oyiera, H.F. and Njororge, J.W. (2009) Organic Food and Farming in Kenya. In: Willer, H. and Kilcher, L. (Eds.) The World of Organic Agriculture. Statistics and Emerging Trends 2009. FiBL, IFOAM, ITC, pp. 127-133.

Kledal, Paul; Yu, Qiao; Egelyng, Henrik; Yunguan, Xi; Halberg, Niels and Xianjun, L (2007) Organic Food and Farming in China. In: Willer, Helga and Yussefi (Eds.) The World of Organic Agriculture: Statistics and Emerging Trends. Fibl, chapter 13, pp. 114-119.

Kledal, Paul Rye (2008) Opbrud i Landdistrikterne. [Changes in the rural areas.] Momentum theme edition on rural China (3), pp. 10-13.

Kledal, Paul Rye (2008) Nilens vand er livsnerven i Egypten. [The water from the Nile is the lifenerve of Egypt.] Frugt og Grønt, June 2008 (6), pp. 320-321.

Kledal, Paul Rye (2008) Økologisk og konventionelt landbrug i Egypten - eksportsamarbejdsmuligheder for danske frugt- og grønsagsproducenter. [organic and conventional farming in Egypt - Export opportunities for Danish fruit- and vegetable producers.] Speech at: Danidas Business to business program og mulighederne i Egypten, Økologisk Landsforening, Århus, 24th of April 2008.

Kledal, Paul Rye (2008) Retailer globalization. Speech at: Workshop on retailer globalization, Institute of Food and Resource Economics, 4th of April 2008.

Kledal, Paul Rye (2007) Kina og den økologiske sektor. [The organic sector of China.] Jord og Viden, August 2007 (10), pp. 12-14.

Kledal, Paul Rye (2007) Future developments of the Danish Organic Sector. Thesis, Institute of Food and Resource Economics, Copenhagen University . .

Kledal, Paul Rye (2007) Kinesisk økologi under lup. [Investigating chinese organics.] Makinbladet international, June 2007, 27 årgang (426), pp. 16-17.

Kledal, Paul Rye (2007) The Danish Organic Pork Chain. Institute of Food and Resource Economis, Copenhagen University .

Kledal, Paul Rye; el Araby, Ahmed and G. Salem, Sherif (2008) Organic Food and Farming in Egypt. In: Willer, Helga; Yusseffi-Menzler, Minuo and Sorensen, Neil (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2008. IFOAM & Fibl, chapter Mediterranean Region, pp. 160-164.

Kledal, Paul Rye; Hui, Qiao Yu; Egelyng, Henrik; Yunguan, Xi; Halberg, Niels and Xianjun, Li (2007) Organic food and farming in China. In: Willer, Helga and Yussefi, Minou (Eds.) The world of organic agriculture - statistics and emerging trends 2007. IFOAM & Fibl, pp. 114-119.

Kledal, Paul Rye and Kwai, Noel (2010) Organic Food and Farming in Tanzania. In: The World of Organic Agriculture. IFOAM and FiBL, Ch-Frick and D-Bonn, chapter 6, pp. 111-115.

Kledal, Paul Rye and Sulitang, Tuerxunbieke (2007) The organization of Organic vegetable supply chains in China - Flexible property rights and different regimes of smallholder inclusion. Paper at: 106th EAAE Seminar Pro-poor development in low income countries: Food, agriculture, trade, and environment, Montpellier, France, 25-27th of October 2007.

Kledal, P.R. (2009) The four food systems in developing countries and the challenges of modern supply chain inclusion for organic small-holders. Paper at: The International Rural Network Conference in India, Udaipur , 23-28 of August 2009. [Completed]

Knudsen, Marie Trydeman and Halberg, Niels (2007) How to include on-farm biodiversity in LCA on food? Poster at: 5th International Conference on LCA in Foods, Gothenburg, Sweden, 25-26 April 2007. [Unpublished]

Knudsen, Marie Trydeman; Halberg, Niels; Olesen, Jørgen E.; Byrne, John; Iyer, Venkatesh and Toly, Noah (2006) Global trends in agriculture and food systems. In: Halberg, Niels; Alrøe, Hugo Fjelsted; Knudsen, Marie Trydeman and Kristensen, Erik Steen (Eds.) Global Development of Organic Agriculture - Challenges and Prospects. CABI Publishing, chapter 1, pp. 1-48.

Knudsen, Marie Trydeman and Kristensen, Erik Steen (2006) Globaliseringen og økologiske fødevarer. [Globalization and organic agricultural products.] Speech at: Årsmøde i Økologiudvalget for Landbrugsrådgivning Syd, Rødding Højskole, 7. marts 2006.

Knudsen, Marie Trydeman; Yu Hui, Qiao; Yan, Luo and Halberg, Niels (2010) Environmental assessment of organic soybean (Glycine max.) imported from China to Denmark: a case study. Journal of Cleaner Production, 18 (14), pp. 1431-1439.

Knudsen, Marie Trydeman (2011) Environmental assessment of imported organic products - focusing on orange juice from Brazil and soybeans from China. PhD thesis, Faculty of Life Sciences, University of Copenhagen , Department of Agriculture and Ecology. .

Knudsen, Marie Trydeman; Almeida, Gustavo Fonseca de; Langer, Vibeke; Abreu, Lucimar Santiago de and Halberg, Niels (2011) Environmental assessment of organic juice imported to Denmark: a case study on oranges (Citrus sinensis) from Brazil. Organic Agriculture, 1 ( 3), 167-185.

Kærgård, N.; Rasmussen, M.M. and Egelyng, H. (2007) At måle udvikling. Hvordan økonomer måler nytte, bæredygtighed og lykke. Den Ny Verden. Tidsskrift for Internationale Studier, 40, pp. 27-38.

Liu, Yuexian; Høgh-Jensen, Henning and Egelyng, Henrik (2008) The Circular Economy of a Local Organic Food Chain: Xiedao in Beijing. Paper at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Liu, Y.; Langer, Vibeke; Høgh-Jensen, Henning and Egelyng, Henrik (2010) Energy efficiency of organic pear production in greenhouses in China. Renewable Agriculture and Food Systems, 25, pp. 196-203.

Liu, Yuexian; Langer, Vibeke; Høgh-Jensen, Henning and Egelyng, Henrik (2010) Energy use in organic, green and conventional pear producting systems - cases from China. Journal of Sustainable Agriculture, 34, pp. 630-646.

Liu , Y.; Langer, V.; Høgh-Jensen, H. and Egelyng, H. (2010) Life cycle assessment of fossil energy use and greenhouse gas emissions in Chinese pear production. Journal of Clearner Production, 18 (4), pp. 1423-1430.

Moreno-Peñaranda, Raquel and Egelyng, Henrik (2008) Organic Agriculture as Livelihood Strategy: A Case Study in a Rural Community of Southern Brazil. In: Cultivating the Future Based on Science, 2, pp. 484-487.

Nordlund, Elsebeth and Egelyng, Henrik (2008) Perceived Constraints and Opportunities for Brazilian Smallholders Going Organic: a case of coffee in the state of Minas Gerais. In: Cultivating the Future Based on Science, 2, pp. 462-465.

Oelofse, M. and Høgh-Jensen, H. (2008) The sustainable livelihoods approach: A frame for furthering our understanding of organic farming systems. Paper at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Oelofse, Myles and de Neergaard, Andreas (2011) Organic farming and resource efficiency. In: Kölling, I. (Ed.) Organic Food and Farming. A system Approach to meet the Sustainability Challenge. IFOAM EU Group, Belgium, chapter 5, pp. 15-17.

Oelofse, Myles; Høgh-Jensen, Henning; Abreu, L.S.; Almeida, Gustavo Fonseca de; Hui, Qiao Yu; Sultan, Tursinbek and de Neergaard, Andreas (2010) Certified organic agriculture in China and Brazil: Market accessibility and outcomes following adoption. Ecological Economics, 69, pp. 1785-1793.

Oelofse, Myles; Høgh-Jensen, Henning; de Abreu, L.S.; de Almeira, G.F.; Hui, Q.Y. and de Neergaard, Andreas (2010) A comparative study of farm nutrient budgets and nutrients flows of certified organic and non-organic farms in China, Brazil and Egypt. Nutrient Cycling in Agroecosystems, 87, pp. 455-470.

Panneerselvam, P.; Halberg, N. and Hermansen, J.E. (2009) Organic agriculture in relation to food security of developing countries. In: Organic agriculture in relation to food security of developing countries , SLU, Centrum för uthålligt lantbruk, pp. 149-151.

Panneerselvam, P.; Halberg, N.; Vaarst, M. and Hermansen, J.E. (2011) Indian farmers' experience and perceptions of organic farming. Renewable Agriculture and Food Systems, 27 (2), pp. 157-169.

Panneerselvam, P.; Hermansen, John E. and Halberg, Niels (2011) Food security of small holding farmers: comparing organic and conventional systems in India. Journal of Sustainable Agriculture, 35 (1), pp. 48-68.

Santiago de Abreu, Lucimar ; Mendes, Sergio P.; Kledal, Paul Rye and Sirieix, Lucie (2009) SOCIOCULTURAL AND ECONOMIC VALUES – ORGANIC FOOD CONSUMPTION IN FAIRS AND SUPERMARKETS IN CAMPINAS, SP. BRAZIL. Working paper. [Completed]

Sirieix, Lucie; Kledal, Paul and Santiago de Abreu, Lucimar (2008) Consumers motivations for buying local and organic products in developing vs developed countries. In: Cultivating the Future Based on Science, 2, pp. 276-279.

Sirieix, Lucie ; Kledal, Paul Rye and Sulitang, Tuerxunbieke (2011) Organic food consumers’ trade-offs between local or imported, conventional or organic products: a qualitative study in Shanghai. International Journal of Consumer Studies, 35 (2011), pp. 670-678.

Sultan, T.; Mursal, A.; Salam, S.G.; Liu, Y.; Oelofse, M.; Knudsen, M.T.; El-Araby, A.; Delve, R.J.; Hauser, M.; Kledal, P.; Egelyng, H.; Halberg, N. and Høgh-Jensen, H. (2008) Market Integration Shape Organic Farmers’ Organisation. In: Cultivating the Future Based on Science, 2, pp. 454-461.

This list was generated on Wed Nov 20 23:30:34 2024 CET.