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Editorial: Agroforestry, Food Sovereignty, and Value Chains for Sustainable Food Systems

Armengot, Laura; Pérez-Neira, David and Jacobi, Johanna (2022) Editorial: Agroforestry, Food Sovereignty, and Value Chains for Sustainable Food Systems. Frontiers in Sustainable Food Systems, 6 (859007), pp. 1-2.

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Summary in the original language of the document

All over the planet, peasants, farmers, and different organizations and social actors are actively working against biodiversity loss, socioeconomic crises, and other aspects causing environmental unsustainability associated with the expansion of monoculture and industrial agriculture (Altieri, 1992; Foley et al., 2011). In this sense, diversified food systems are essential for the sustainability of production systems (Altieri et al., 2011). As diversified systems, agroforests have an enormous potential to improve agrarian sustainability, guarantee food security, and provide non-food production, while preserving and recovering a wide range of ecosystem functions (climate maintenance, carbon sinks, etc.) (Niether et al., 2020). This way, agroforestry can be linked to concepts such as organic agriculture, healthy nutrition, and diversified and healthy food. However, with the advance of agrifood globalization, the organization of production/consumption patterns on a global scale, and the expansion of the corporative food regime, sustainability problems can no longer be addressed only from a farm-based approach (O’Rourke, 2014).


EPrint Type:Journal paper
Keywords:agroecology, diversification, gender, social movements, activism, supply chain, SysCom Bolivien (Phase IV), Abacus, FiBL6516603,
Agrovoc keywords:
Language
Value
URI
English
agroecology
http://aims.fao.org/aos/agrovoc/c_92381
English
diversification
http://aims.fao.org/aos/agrovoc/c_2344
English
gender
http://aims.fao.org/aos/agrovoc/c_34835
English
supply chains
http://aims.fao.org/aos/agrovoc/c_9fbe9719
English
UNSPECIFIED
UNSPECIFIED
Subjects: Crop husbandry > Crop combinations and interactions
Food systems > Food security, food quality and human health
Food systems > Produce chain management
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > International > Agroforestry Systems
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > International > Market development
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Agroecology
DOI:doi: 10.3389/fsufs.2022.859007
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:52302
Deposited On:10 Jan 2024 11:29
Last Modified:10 Jan 2024 12:39
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

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