Items affiliated to "Food and Agriculture Organisation FAO"

FAO (Ed.) (2011) Organic agriculture and climate change mitigation - A report of the Round Table on Organic Agriculture and Climate Change. Food and Agriculture Organization of the United Nations (FAO) , Natural Resources Management and Environment Department, Rome, Italy.

Lammerts van Bueren, Edith; Ranganathan, Radha and Sorensen, Neil (Eds.) (2004) Proceedings of the First World Conference on Organic Seed. . Proceedings of First World Conference on Organic Seed - Challenges and Opportunities for Organic Agriculture and the Seed Industry, Rome, 05.07.2004 - 07.07.2004.

Brandt, Dr Kirsten (2007) Organic Agriculture and Food Utilization. Paper at: Organic Agriculture and Food Security, FAO, Rome, 3-5 May.

Commins, Ken (2004) Overview of Current Status of Standards and Conformity Assessment Systems. Working paper, UNCTAD / IFOAM / FAO, INTERNATIONAL TASK FORCE ON HARMONIZATION AND EQUIVALENCE IN ORGANIC AGRICULTURE . [Unpublished]

de Porras Acuna, Miguel Angel (2019) Workshop "The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research". Workshop at: The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research, Brussels, February 26, 2019. [Completed]

El Hage, Nadia (2012) Guidelines for Sustainability Assessment in Food and Agriculture. Food and Agriculture Organisation of the United Nations, Rome.

Fließbach, A.; Mäder, P.; Dioup, A.; Hepperly, P.; Luttikholt, L.; Scialabba, N. and Niggli, U. (2009) Mitigation and Adaptation Strategies – Organic Agriculture. Poster at: 21st Session of the FAO Committee on Agriculture, Rome, April 22-25, 2009. [Unpublished]

Gattinger, Andreas; Müller, Adrian; Haeni, Matthias; Skinner, Colin; Fließbach, Andreas; Buchmann, Nina; Mäder, Paul; Stolze, Matthias; Smith, Pete; El-Hage Scialabbad, Nadja and Niggli, Urs (2013) Reply to Leifeld et al.: Enhanced top soil carbon stocks under organic farming is not equated with climate change mitigation. PNAS, 110 (11), E985.

Gattinger, Andreas; Müller, Adrian; Haeni, Matthias; Skinner, Collin; Fliessbach, Andreas; Buchmann, Nina; Mäder, Paul; Stolze, Matthias; Smith, Pete; El-Hage Scialabba, Nadia and Niggli, Urs (2012) Enhanced top soil carbon stocks under organic farming. Proceedings of the National Academy of Sciences - PNAS, 109 (44), pp. 18226-18231.

Gattinger, Andreas; Müller, Adrian; Häni, Matthias; Oehen, Bernadette; Stolze, Matthias and Niggli, Urs (2011) Soil carbon sequestration of organic crop and livestock systems and potential for accreditation by carbon markets. In: Organic agriculture and climate change mitigation - A report of the Round Table on Organic Agriculture and Climate Change . Food and Agriculture Organization of the United Nations (FAO) , Natural Resources Management and Environment Department, Rome, Italy, chapter 2, pp. 10-31.

Grovermann, Christian; Van Hoi, Phan; Thi Bich Yen, Nguyen; Schreinemachers, Pepijn; Ngo Hai, Minh and Ferrand, Pierre (2024) Impact of participatory guarantee systems on sustainability outcomes: the case of vegetable farming in Vietnam. International Journal of Agricultural Sustainability, 22 (1), pp. 1-15.

Grovermann, Christian; Wossen, Tesfamicheal; Müller, Adrian and Nichterlein, Karin (2019) Eco-efficiency and agricultural innovation systems in developing countries: Evidence from macro-level analysis. PlosONE, 14 (4), e0214115.

Hadjikakou, M.; Bowles, N.; Geyik, O.; Conijn, J.G.; Mogollón, J.M.; Bodirsky, B.L.; Müller, A.; Weindl, I.; Moallemi, E.A.; Shaikh, M.A.; Damerau, K.; Davis, K.F.; Pfister, S.; Springmann, M.; Clark, M.; Metson, G.S.; Röös, E.; Bajzelj, B.; Graham, N.T.; Wisser, D.; Doelman, J.C.; Deppermann, A.; Theurl, M.C.; Pradhan, P.; Stevanovic, M.; Lauk, C.; Chang, J.; Heck, V.; Ercin, E.; Peng, L.; Springer, N.P.; Bouwman, A.F.; Morais, T.G.; Valin, H.; Mason-D'Croz, D.; Erb, K.-H.; Popp, M.A.; Herrero, M.; Dumas, P.; Zhang, X.; Searchinger, T. and Bryan, B.A. (2023) Mitigating risk of exceeding environmental limits requires ambitious food system interventions. Preprint, x, xx-xx. [Submitted]

Izac, A.-M.; Egelyng, H.; Ferreira, G.; Duthie, D.; Hubert, B.; Louwaars, N. and al., et (2009) Options for enabling policies and regulatory environments. In: McIntyre, B.D.; Herren, H. and Watson, R.T. (Eds.) Agriculture at a Crossroads. Volume I: The Global Report - International Assessment of Agricultural Knowledge Science and Technology for Development. Island Press, chapter 7.

Knickel, Karlheinz; Münchhausen, von, Susanne; Vilija, Girgzdiene and Virgilius, Skulskis (2016) Managing growth in higher value food chains. In: Tanic, Stjepan (Ed.) Enhancing efficiency and inclusiveness of agri-food chains in Eastern Europe and Central Asia. Food and Agriculture Organization of the United Nations (FAO), Rome, pp. 95-110.

Leippert, Fabio; Darmaun, Maryline; Bernoux, Martial; Mpheshea, Molefi; with contribution, by; Müller, A.; Geck, M.; Herren, M.; Irungu, W.; Nyasimi, M.; Sene, J. M.; Sow, M.; Sylla, I. and Termote, C. (2020) The potential of agroecology to build climate-resilient livelihoods and food systems. Food and Agriculture Organization of the United Nations FAO and Biovision, Rome, Italy.

Liu, Pascal; Byers, Alice and Giovannucci, Daniele. (2008) Value-adding Standards in the North American Food Market - Trade Opportunities in Certified Products for Developing Countries. FAO Rome.

Meinshausen, Florentine; Vergara, Alejandra and Santillan, Veronica (2024) Informe final sobre las implicaciones del reglamento orgánico (UE) 2018/848 en Ecuador. Research Institute for Organic Agriculture FiBL FiBL, CH-Frick .

Mouret, J.C.; Hammond, R.; Dreyfus, F.; Desclaux, D.; Marnotte, P. and Mesléard, F. (2004) An integrated study of the development of organic rice cultivation in the Camargue (France)-. Paper at: International Conference on Challenges and Opportunities for Sustainable Rice-Based Production Systems., Torino, 13-15 Sept 2004.

Müller, A.; Leippert, F.; Lichtenegger, M. and Herren, M. (2019) Submission for Koronivia joint work on agriculture (KJWA) on topics 2(b) and 2(c) for SBI/SBSTA 50. KJWA Technical Input. Biovision and FiBL .

{Tool} Climate change adaptation and mitigation in fisheries and aquaculture (FAO e-Learning Academy Course). [Anpassung und Eindämmung des Klimawandels in Fischerei und Aquakultur (FAO e-Learning Academy Course).] Creator(s): Petracchi, Cristina. Issuing Organisation(s): FAO elearning Academy. (2020)

{Tool} Rinderpest Disease Recognition (FAO e-Learning Academy Course). [Erkennung der Rinderpestkrankheit.] Creator(s): Petracchi, Cristina. Issuing Organisation(s): FAO elearning Academy. (2020)

{Tool} Climate-smart livestock production (FAO e-Learning Academy Course). [Production animale intelligente face au climat (FAO e-Learning Academy Course).] Creator(s): Petracchi, Cristina. Issuing Organisation(s): FAO elearning Academy. (2018)

Pugesgaard, S.; Dalgaard, T.; Jørgensen, U.; Olesen, J.E.; Møller, H. and Jensen, E.S. (2008) Can on-farm bioenergy production make organic farming more sustainable? - A model for energy balance, nitrogen losses, and green house gas emissions in a 1000 ha energy catchment with organic dairy farming and integrated bioenergy production. Poster at: FAO Workshop on Organic Agriculture and Climate Change. , Modena, Italy., June 18 2008.

Santucci, Fabio Maria (2008) Organic farming for Syria: option or necessity? Speech at: The contribution of agriculture to economic reforms in Syria, Damascus - Syria, July 1-2, 2008.

Wynen, Els (2004) Impact of organic guarantee systems on production and trade in organic products. Working paper, UNCTAD / IFOAM / FAO, International Task Force on Harmonization and Equivalence . [Unpublished]

This list was generated on Sun Dec 22 12:19:41 2024 CET.