Items where Author is "Bădulescu, Liliana"

Number of eprints: 23.

Journal paper

Mot, Andrei; Parvulescu, Oana Cristina; Ion, Violeta Alexandra; Molosag, Ailin; Dobrin, Aurora; Badulescu, Liliana; Orbeci, Cristina; Egri, Diana; Dobre, Tanase; Løes, Anne-Kristin; Cabell, Joshua; Salifoglou, Athanasios; Matsia, Sevasti; Letelier-Gordo, Carlos Octavio; Raducanu, Cristian and Mocanu, Alexandra (2024) Preparation, Characterization, and Testing of Compost Tea Derived from Seaweed and Fish Residues. Agronomy MDPI, 14, p. 1919.

Molosag, Ailin; Parvulescu, Oana Cristina; Ion, Violeta Alexandra; Asanica, Adrian C; Soane, Raluca; Mot, Andrei; Dobrin, Aurora; Frîncu, Mihai; Løes, Anne-Kristin; Cabell, Joshua; Salifoglou, Athanasios; Maroulis, Marios; Matsia, Sevasti; Bujor, Oana-Crina; Egri, Diana; Dobre, Tanase; Badulescu, Liliana and Lagunosvchi-Luchian, Viorica (2023) Effects of Marine Residue-Derived Fertilizers on Strawberry Growth, Nutrient Content, Fruit Yield and Quality. Agronomy (MDPI), 13, p. 1221.

Dragomir, Nela; Nicolae, Carmen Georgeta; Stan, Andreea; Ion, Violeta Alexandra and Badulescu, Liliana (2020) Sensorial evaluation of new developed biscuits enriched with organic apple and basil powders: preliminary study. Scientific Papers. Series D. Animal Science, LXIII (1), pp. 428-434.

Ion, Violeta Alexandra; Nicolau, Florin; Petre, Andrei; Bujor, Oana-Crina and Badulescu, Liliana (2020) Variation of bioactive compounds in organic Ocimum basilicum L. during freeze-drying processing. Scientific Papers. Series B, Horticulture., LXIV (1), pp. 397-404.

Dragomir, Nela; Nicolae, Carmen Georgeta; Bujor, Oana-Crina; Popa, Elisabeta Elena; Petre, Andrei and Badulescu, Liliana (2020) Organic grissini with organic dill powders – innovative products. Current Trends in Natural Sciences, 9 (18), pp. 57-63.

Dobrin, Aurora; Nedelus, Alina; Bujor, Oana; Mot, Andrei; Zugravu, Mihaela and Badulescu, Liliana (2019) NUTRITIONAL QUALITY PARAMETERS OF THE FRESH RED TOMATO VARIETIES CULTIVATED IN ORGANIC SYSTEM. Scientific Papers. Series B. Horticulture,, LXIII (1), pp. 439-443.

Stan, Andreea; Bujor, Oana-Crina and Badulescu, Liliana (2017) Extraction of phenolic compounds from organic dried apples: comparison between conventional, microwave- and ultrasound-assisted extraction methods. Journal of Horticulture, Forestry and Biotechnology, 21 (3), pp. 8-14.

Cotrut, Ramona and Badulescu, Liliana (2016) UPLC Rapid Quantification of Ascorbic Acid in Several Fruits and Vegetables Extracted Using Different Solvents. Agriculture and Agricultural Science Procedia, 10, pp. 160-166.

Newspaper or magazine article

Stan, Andreea and Badulescu, Liliana (2018) Procesare produselor ecologice. [Organic product processing.] AgriCultura365, 20 February 2018, 27, pp. 54-55.

Conference paper, poster, etc.

Stan, Andreea; Bujor, Oana-Crina; Ion, Violeta Alexandra; Dobrin, Aurora; Mot, Andrei and Badulescu, Liliana (2021) Effects Of Processing Treatments In Carotenoids And Vitamin C ContentsFor Different Organic Tomato Varieties. Paper at: Organic World Congress 2021, Science Forum: 6th ISOFAR Conference co-organised with INRA, FiBL, Agroecology Europe, TP Organics and ITAB, Rennes, France, 8 - 10 September, 2021. [Completed]

Stan, Andreea; Bujor, Oana-Crina; Dobrin, Aurora; Frîncu, Mihai and Bădulescu, Liliana (2021) Quality Parameters Variation Of Organic Strawberry Regina Cv. During Freezing And Storage. Paper at: Organic World Congress 2021, Science Forum: 6th ISOFAR Conference co-organised with INRA, FiBL, Agroecology Europe, TP Organics and ITAB, Rennes, France, 8 - 10 September, 2021. [Completed]

Badulescu, Liliana; Dobrin, Aurora; Stan, Andreea; Mot, Andrei and Bujor, Oana-Crina (2019) DRYING TREATMENT EFFECTS ON ANTHOCYANINS OF ORGANIC RASPBERRY (CV. HERITAGE) FRUIT. In: Goncharova-Alves, Svetlana and Alves-Filho, Odilio (Eds.) Third Nordic Baltic Drying Conference.

Bujor, Oana-Crina; Dobrin, Aurora; Stan, Andreea and Badulescu, Liliana (2019) Bioactive compounds and quality parameters in different organic apple varieties. Poster at: 4th International Conference on Natural Products Utilisation, Albena, Bulgaria, May 29 to June 2nd, 2019. [Completed]

Badulescu, Liliana and Bujor, Oana-Crina (2019) Valorificarea produselor agroalimentare ecologice pentru obținerea de produse naturale cu valoare nutritivă ridicată. In: Workshop-ul "Ecologic pentru sanatatea noastra", BIO LIFE & STYLE 2019, EXPOZIȚIE PENTRU O VIAȚĂ VERDE, 30 mai 2019, Bucuresti, Romania, Editura Ex Terra Aurum USAMV Bucuresti si Editura INVEL-Multimedia, Bucuresti, Romania.

Bujor, Oana-Crina; Dobrin, Aurora; Stan, Andreea; Mot, Andrei and Badulescu, Liliana (2019) Changes in carotenoid content of organic tomato powders depending in drying parameters. In: Proceedings of Eurodrying 2019, 10-12 July 2019, Torino, Italy, pp. 413-414.

Bujor, Oana-Crina and Badulescu, Liliana (2018) SusOrgPlus – projet européen innovant dans le domaine des aliments biologiques: développement de technologies des traitements intelligentes, d'additifs et de colorants alimentaires naturels. [SusOrgPlus - innovative European project in the field of organic food: development of technologies of intelligent treatments, additives and natural food dyes.] Paper at: Atelier francophone sur "Les bonnes pratiques de la production agroalimentaire écologique: les macro- et micronutriments, la sécurité alimentaire, les comportements des consommateurs" INDAGRA 2018, Bucarest, Romania, le 2 novembre 2018. [Completed]

Badulescu, Liliana; Dobrin, Aurora; Bujor, Oana-Crina; Stan, Andreea; Mot, Andrei; Finti, Manuela and Lagunovschi-Luchian, Viorica (2018) Qualitative features of organic tomatoes. Poster at: Congress "Life sciences, a challenge for the future" 2018, Iasi, Romania, October 18-19, 2018. [Completed]

Oprica, Ioana; Lapadatu, Mihaela; Nicolau, Florin; Coanda, Marian and Badulescu, Liliana (2018) Valorizarea legumelor și fructelor ecologice sub forma de produse alimentare cu valoare adaugata - studiu de piata. [Valuation of organic vegetables and fruits as value-added foods - Market Survey.] Paper at: Symposium "Young Researchers in Horticulture, Forestry and Biotechnologies" - 5th Edition, Timisoara, Romania, November 22-23, 2018. [Completed]

Nicolae, Carmen Georgeta; Bahaciu, Gratziela Victoria; Ţeca, M.; Badulescu, Liliana; Pogurschi, Elena and Marin, Monica (2017) The effect of frozen storage on lipids and fatty acids content in Atlantic salmon. Case study. In: Scientific Papers-Animal Science Series: Lucrări Ştiinţifice - Seria Zootehnie, 68, pp. 98-103.

Stan, Andreea; Dobrin, Aurora; Zugravu, Mihaela; Bezdadea-Catuneanu, Ioana; Iancu, Alexandra; Lagunovschi-Luchian, Viorica and Badulescu, Liliana (2017) Perception and preference of the Romanian consumers regarding organic vs. conventional products quality – survey study. In: JOURNAL of Horticulture, Forestry and Biotechnology, 21 (3), pp. 1-7.

Nicolae, Carmen Georgeta; Bahciu, Graziela Victoria; Elia, Ehut; Dumitrache, Florentina; Marin, Monica Paula; Pogurschi, Elena and Badulescu, Liliana (2016) A review of the quality standards for frozen beef meat and fish. In: Scientific Papers: Series D, Animal Science - The International Session of Scientific Communications of the Faculty of Animal Science, 59, pp. 302-307.

Teaching resource

Stan, Andreea and Badulescu, Liliana (2018) Indicatori di qualità e sicurezza per frutta e verdura - convenzionale vs. biologico (Modulo 2.3). Università di Scienze Agrarie e Medicina Veterinaria Centro di Ricerca per Studi sulla Qualità di Prodotti Alimentari ed Agricoli, Bucarest, Romania .

Video

Badulescu, Liliana; Stanica, Florin and Banu, Ion (2017) SusOrganic, un proiect pentru dezvoltarea agriculturii ecologice. [SusOrganic, a project for organic agriculture development.] AGRO TV emisiunea "Din lumea satului", https://www.youtube.com/user/lumeasatuluitv/videos.

This list was generated on Mon Jul 14 00:46:32 2025 CEST.