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FOODLEVERS - Hebelpunkte für ökologische und nachhaltige Lebensmittelsysteme

Holzner, Valerie and Hassler, Markus (2023) FOODLEVERS - Hebelpunkte für ökologische und nachhaltige Lebensmittelsysteme. Philipps-Universität Marburg, Deutschland . [Completed]

[thumbnail of Steckbrief] PDF - German/Deutsch (Steckbrief)
229kB


Summary in the original language of the document

Der Steckbrief gibt einen Überblick über das Forschungsprojekt FOODLEVERS und stellt erste Ergebnisse vor.


EPrint Type:Other
Keywords:food systems, organic agriculture, sustainability assessment, FKZ 2820ERA15B
Agrovoc keywords:
Language
Value
URI
English
food systems
http://aims.fao.org/aos/agrovoc/c_bea5db85
English
sustainability assessment
http://aims.fao.org/aos/agrovoc/c_5d85764b
English
organic agriculture
http://aims.fao.org/aos/agrovoc/c_15911
Subjects:"Organics" in general
Food systems > Food security, food quality and human health
Food systems > Recycling, balancing and resource management
Research affiliation: European Union > CORE Organic > CORE Organic Cofund > Joint call with SUSFOOD2 – 2019 > FOODLEVERS
Germany > Other organizations Germany
Deposited By: Holzner, Valerie
ID Code:53371
Deposited On:17 May 2024 11:54
Last Modified:17 May 2024 11:54
Document Language:German/Deutsch
Status:Unpublished
Refereed:Not peer-reviewed

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