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Strategies for feeding the world more sustainably with organic and more biodiverse agriculture

Schader, Christian; Müller, Adrian; Frehner, Anita; Richter, Sebastian and Rojas, Zaray (2023) Strategies for feeding the world more sustainably with organic and more biodiverse agriculture. Paper at: 14th European Nutrition Conference FENS 2023, Belgrade, Serbia, 14-17 November 2023. [Completed]

[thumbnail of Schader-etal-2023-FENS2023-StrategiesOrganicShort_presentation.pdf] PDF - Presentation - English
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Summary in the original language of the document

Content:
- What is organic agriculture?
- Growth in organic cultivation area worldwide, 1999-2019
- States with high shares of organically farmed land (2019)
- Effects of organic farming on species diversity
- Background: productivity of organic farming - global
- Modelling System
- Model overview
- Country-level model
- Can organic agriculture feed the world sustainably?
- Greenhouse gas emissions depending on milk yield per dairy cow
- Cereal feed and livestock production
- World-wide agricultural land use (in billion ha and percentage)
- Outlook
- Main references


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:Feast, food systems, healthy diets, sustainability, Abacus, FiBL35234
Agrovoc keywords:
Language
Value
URI
English
food systems
http://aims.fao.org/aos/agrovoc/c_bea5db85
English
healthy diets
http://aims.fao.org/aos/agrovoc/c_3eba0b4a
English
sustainability
http://aims.fao.org/aos/agrovoc/c_33560
Subjects: Food systems > Food security, food quality and human health
Food systems > Recycling, balancing and resource management
Environmental aspects > Air and water emissions
Environmental aspects > Biodiversity and ecosystem services
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Consumer information
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Biodiversity
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Sustainable nutrition
European Union > Horizon Europe > FEAST
Related Links:https://www.fibl.org/en/themes/projectdatabase/projectitem/project/2422, https://feast2030.eu/
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:53209
Deposited On:15 Apr 2024 09:53
Last Modified:15 Apr 2024 09:53
Document Language:English
Status:Unpublished
Refereed:Peer-reviewed and accepted

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