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Strategies towards a more sustainable Swiss food system

Frehner, Anita; de Boer, Imke; Müller, Adrian; van Zanten, Hannah and Schader, Christian (2022) Strategies towards a more sustainable Swiss food system. Paper at: SGA Tagung, FiBL, CH-Frick, 29.4.2022. [Completed]

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Summary

What did your last meal consist of? Was it environmentally-friendly? Healthy? Expensive?


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:food systems, sustainability assessment, Abacus, FiBL3522403
Agrovoc keywords:
Language
Value
URI
English
food systems
http://aims.fao.org/aos/agrovoc/c_bea5db85
English
sustainability
http://aims.fao.org/aos/agrovoc/c_33560
Subjects: Food systems > Food security, food quality and human health
Food systems > Recycling, balancing and resource management
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Agri-food policy > Food security
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Sustainability assessment
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:44617
Deposited On:17 Nov 2022 08:17
Last Modified:17 Nov 2022 08:17
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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