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Items affiliated to " International Organizations > Other organizations"

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Number of items at this level: 20.

English

Halberg, Niels and Müller, Adrian (Eds.) (2013) Organic Agriculture for Sustainable Livelihoods. Routledge, London and New York.

Østergård, H. and Fontaine, L. (Eds.) (2006) Cereal crop diversity: Implications for production and products. ITAB, Paris. Proceedings of COST SUSVAR workshop, La Besse, Paris (FR), 12-15 Jun 2006.

Løes, Anne-Kristin (Ed.) (2005) Organic Farming for a New Millennium - status and future challenges. Nordic Association of Agricultural Scientists and Swedish University of Agricultural Sciences, 1, NJF Report, no. 1. Proceedings of NJF seminar 369 Organic Farming for a New Millennium - status and future challenges., Swedish University of Agricultural Sciences, Alnarp, Sweden, June 15-17, 2005.

Mikkelsen, Bent Egberg; Kristensen, Niels Heine and Nielsen, Thorkild (Eds.) (2002) Seminar report: Organic foods in Nordic catering - a multidisciplinary challenge. Danish Veterinary and Food Administration. Nutrition Department - The Danish Catering Centre. Proceedings of Organic foods in Nordic catering - a multidisciplinary challenge, Copenhagen, 28-29 September 2001.

Adu-Gyamfi, J. J.; Myaka, F.A.; Sakala, W.D.; Odgaard, R.; Vesterager, J. M. and Høgh-Jensen, Henning (2007) Biological nitrogen fixation and nitrogen and phosphorus budgets in farmer-managed intercrops of maize-pigeonpea in semi-arid southern and eastern Africa. Plant and Soil, 295, pp. 127-136.

Corsten, Frank (2011) Community-Supported Financing / how transparency on the web promotes good food production. Bachelor of Science thesis, University of Gastronomic Sciences, Pollenzo, Italy. .

Erdal, Ülfet and Gürel, Aynur (2012) STATUS OF ORGANIC COTTON PRODUCTION IN TURKEY. [TÜRKİYE'DE ORGANİK PAMUK ÜRETİM DURUMU.] Inter-Regional Cooperative Research Network on Cotton for the Mediterranean and Middle East Regions, Antalya, Turkey, 5-7 November, 2012. [Submitted]

Giovannucci, Daniele (2006) Salient Trends in Organic Standards: Opportunities and Challenges for Developing Countries. Working paper, World Bank & USAID. [Unpublished]

Giovannucci, Daniele and Koekoek, F.J. (2003) The State of Sustainable Coffee: A Study of Twelve Major Markets. International Institute of Sustainable Development and International Coffee Organization.

Giovannucci, Daniele and Villalobos, Andres (2007) The State of Organic Coffee: 2007 US Update. Centro de Intelegencia para los Mercados Sostenibles (INCAE).

Halberg, Niels and Müller, Adrian (2013) Organic agriculture, livelihoods and development. In: Halberg, Niels and Müller, Adrian (Eds.) Organic Agriculture for Sustainable Livelihoods. Routledge, London and New York, pp. 1-20.

Izac, A.-M.; Egelyng, H.; Ferreira, G.; Duthie, D.; Hubert, B.; Louwaars, N. and al., et (2009) Options for enabling policies and regulatory environments. In: McIntyre, B.D.; Herren, H. and Watson, R.T. (Eds.) Agriculture at a Crossroads. Volume I: The Global Report - International Assessment of Agricultural Knowledge Science and Technology for Development. Island Press, chapter 7.

Jensen, Erik Steen; Hauggaard-Nielsen, Henrik; Peoples, Mark B.; Gresshoff, Peter M. and Vance, Carroll P. (2010) The Use of Legumes for Agro-Energy and Non-Food Purposes. Speech at: 5th International Food Legumes Research Conference (IFLRC V) and 7th European Conference on Grain Legumes (AEP VII), Antalya, Turkey , 26-30 April, 2010.

Landau, Seth and Znaor, Darko (2009) Reducing Emissions in Croatia – the Costs of Mitigation. In: Landau, S.; Legro, S. and Vlašić, S. (Eds.) A Climate for Change: Climate Change and its Impacts on Society and Economy in Croatia: UNDP’s National Human Development Report 2008. United Nations Development Programme, Country Office Croatia, Zagreb, pp. 185-212.

Richter, Toralf; Vaclavik, Tom and Garibay, Salvador (2007) Retailing organic food in Europe – latest trends in the distribution channels for organic products in Europe. Speech at: BioFach Kongress 2007, Nürnberg Messe Convention Center, Nuremburg, Germany, February 15-17, 2007.

Santos e Silva, João P.; Enes, Maria A.; Figueiredo, Felisbela O.; Pires da Costa, José S. and Abreu, José M. (2005) GRASS UTILIZATION IN GROWING FINISHING BÍSARO PIGS (85-107 KG). PERFORMANCE AND CARCASS COMPOSITION. Poster at: III Symposium International sur le Porc Méditerranéen, Tarbes - France, 16-19 novembre 2004. [In Press]

Thorup-Kristensen, Kristian (2013) Combining agronomic and breeding approaches for improved nutrient use efficiency. In: Bekker, Heiko (Ed.) Proceedings of the EUCARPIA conference "Breeding for nutrient use efficiency", p. 5.

Znaor, Darko (2009) Vulnerability in Agriculture. In: Landau, S.; Legro, S. and Vlašić, S. (Eds.) A Climate for Change: Climate Change and its Impacts on Society and Economy in Croatia: UNDP’s National Human Development Report 2008. United Nations Development Programme, Country Office Croatia, Zagreb, pp. 119-148.

Znaor, Darko (2009) Vulnerability of Water Resources. In: Landau, S; Legro, S and Vlašić, S (Eds.) A Climate for Change: Climate Change and its Impacts on Society and Economy in Croatia: UNDP’s National Human Development Report 2008. United Nations Development Programme, Country Office Croatia, Zagreb, pp. 95-118.

German - Deutsch

Jansonius, PieterJans; Vijver, Lucy P.L.; Bloksma, Joke and Buchmann, Markus (2012) Biologisch-dynamische Qualität im Obstbau. Was können wir erkennen und vermitteln? [Biodynamic quality at fruit growers: What can we recognize and communicate?] Lebendige Erde, January 2012, pp. 40-44.

This list was generated on Sun Dec 21 21:04:00 2014 CET.