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Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants

Hoste, Hervé; Meza-OCampos, Griselda; Marchand, Sarah; Sotiraki, Smaragda; Sarasti, Katerina; Blomstrand, Berit Marie; Williams, Andrew R.; Thamsborg, Stig Milan; Athanasiadou, Spiridoula; Enemark, Heidi L.; Acosta, Juan Felipe Torres; Mancilla-Montelongo, Gabriella; Castro, Carlos Sandoval; Costa-Junior, Livio M.; Louvandini, Helder; Sousa, Dauana Mesquita; Salminen, Juha-Pekka; Karonen, Maarit; Engstrom, Marika; Charlier, Johannes; Niderkorn, Vincent and Morgan, Eric R. (2022) Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants. Parasite, 29 (10), pp. 1-16.

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Document available online at: https://www.parasite-journal.org/10.1051/parasite/2022010


Summary

This paper summarises the use of agro-industrial by-products in the control of gastrointestinal nematodes in ruminants. The plant sources are not necessary of organic origin, but is relevant for the organic agriculture by offering possible alternatives to antiparasitic pharmaceuticals.
Abstract:
Previous studies have illustrated that different bioactive legume fodders containing condensed tannins might represent one of the options for integrated sustainable control of gastrointestinal nematodes (GIN) in ruminants, which may help address the worldwide development of resistance to synthetic anthelmintics. More recently, impetus has been given to assess the potential antiparasitic activity of less conventional resources, represented by different agro-industrial by-products (AIBPs). This review presents in vitro and in vivo results obtained with a range of tannin-containing AIBPs of various geographical and botanical origins, namely AIBP of nuts, temperate and tropical barks, carob, coffee and cocoa. They tend to confirm the “proof of concept” for their antiparasitic effects and also for other aspects of ruminant production in an agro-ecological context. Socio-economic aspects of the exploitation of such non-conventional resources are also discussed as potential models of the circular economy, by using waste. The different modes of use of these resources are presented in this review, as well as strengths, weaknesses, opportunities, and threats (SWOT) analyses to illustrate the advantages and limitations of on-farm use.


EPrint Type:Journal paper
Keywords:COMBAR; Plant secondary metabolites, Plant specialised metabolites, Tannins, Anthelmintic resistance, Gastrointestinal nematodes, Circular economy
Agrovoc keywords:
Language
Value
URI
English
parasites
http://aims.fao.org/aos/agrovoc/c_5574
English
bioactive compounds
http://aims.fao.org/aos/agrovoc/c_ec4deb8c
English
agro-industry
http://aims.fao.org/aos/agrovoc/c_28831
English
tannins
http://aims.fao.org/aos/agrovoc/c_7606
English
gastrointestinal diseases
http://aims.fao.org/aos/agrovoc/c_11105
English
resistance to anthelmintics
http://aims.fao.org/aos/agrovoc/c_25066
Subjects: Animal husbandry > Health and welfare
Research affiliation: France > INRAe - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
International Organizations > Other organizations
DOI:10.1051/parasite/2022010
Deposited By: Blomstrand, Ms Berit Marie
ID Code:44031
Deposited On:24 Jun 2022 07:55
Last Modified:24 Jun 2022 07:55
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

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