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Number of items at this level: 25.

Leach, Katharine; Gerrard, Catherine L and Padel, Susanne (Eds.) (2013) Rapid sustainability assessment of organic and low-input farming across Europe and identification of research needs. Deliverable 1.1, no. EU- SOLID project. ORC, Hamstead Marshall, Newbury.

Baldinger, Lisa; Vaillant, Jan; Zollitsch, Werner and Rinne, Marketta (2014) The Solid-DSS – an online application balancing forage supply and demand in organic low-input dairy farming. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 29-32.

Guerci, Matteo; Knudsen, Marie Trydeman; Bava, Luciana; Zucali, Maddalena; Schönbach, Philipp and Kristensen, Troels (2013) Parameters affecting the environmental impact of a range of dairy farming systems in Denmark, Germany and Italy. Journal of Cleaner Production, 54, pp. 133-144.

Hietala, Sanna Maria; Kurppa, Sirpa and Hermansen, John E. (2014) THE CARBON FOOTPRINT OF ORGANIC DAIRYING IN EUROPE. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 251-254.

Hietala, Sanna Maria; Smith, Laurence; Knudsen, Marie Trydeman; Kurpa, Sirpa; Padel, Susanne and Hermansen, John E. (2015) Carbon footprints of organic dairying in six European countries—real farm data analysis. Organic Agriculture, 5 (2), pp. 91-100.

Horn, Marco; Steinwidder, Andreas; Gasteiner, Johann; Podstatzky, Leopold; Haiger, Alfred and Zollitsch, Werner (2013) Suitability of different dairy cow types for an Alpine organic and low-input milk production system. Livestock Science, 153, pp. 135-146.

Karydi, Emmanouela; Kudahl, Anne Braad and Vaarst, Mette (2015) SOLID participatory research from Denmark: Use of herbs in pastures for dairy cows: Farmers’ experience, pasture coverage analyses, and literature survey of Danish research results. Aarhus University, Animal Science, Aarhus University.

Leach, Katharine (2012) Assessing the sustainability of EU organic and low input dairy farms. Organic Research Centre Bulletin, 2012, 111 (Winter), pp. 9-10.

Leach, Katharine and Feur, Gaelle (2013) Milk from forage on organic dairy farms. ORC , July 2013, 112, pp. 10-11.

Leach, Katharine; Gerrard, Catherine L; Kudahl, Anne Braad; Nykänen, Arja; Vaarst, Mette; Weissensteiner, Roswitha and Padel, Susanne (2012) Assessing the sustainability of EU dairy farms with different management systems and husbandry practices. In: Rahmann, Gerold and Godinho, D (Eds.) Agriculture and Forestry Research (362), pp. 277-281.

Leach, Katharine; Palomo, Gonzalo; Waterfield, William; Zaralis, Konstantinos and Padel, Susanne (2014) Diverse swards and mob grazing for dairy farm productivity: A UK case study. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 4, Thuenen Report, no. 20, pp. 1155-1158.

Leach, Katharine; Richmond, Robert and Waterfield, William (2013) Monitoring Productivity of A UK Dairy System Aiming to Increase Soil Carbon, based on Diverse Swards and Incorporating Mob Grazing. In: Proceedings Proc. British Grassland Society 11th Research Conference, Dumfries, 2-3 Sept 2013.

Leach, Katharine; Smith, Jo and Padel, Susanne (2013) Sustainable grass farming. Grass and forage farmers (BGS publication), 2013, 114 (Autumn), p. 4.

Nicholas, Phillipa; Mandolesi, Serena; Naspetti, Simona and Zanoli, Raffaele (2014) Innovations in low input and organic dairy supply chains – what is acceptable in Europe? In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 4, Thuenen Report, no. 20, pp. 1167-1170.

Nicholas, Phillipa; Mandolesi, Serena; Naspetti, Simona and Zanoli, Raffaele (2014) Innovations in low input and organic dairy supply chains - What is acceptable in Europe? Journal of Dairy Science, 97 (2), pp. 1157-1167.

Nykänen, Arja; Kurki, Päivi and Rinne, Marketta (2014) EXPERIENCES ON DIFFERENT TYPES OF ON-FARM RESEARCH IN EASTERN FINLAND. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 255-258.

Padel, S. (2013) Organic Farming as an European Innovation System. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 15-17.

Padel, Susanne (2013) Is organic Farming ‘innovative’ enough for Europe? ORC , 21 September 2013, 9 (3), pp. 14-15.

Padel, Susanne; Gerrard, Catherine L; Leach, Katharine; Smith, Laurence G; Topp, C F E and Watson, Christine (2013) The devil is the detail: finding meaning indicators of nutrient management on organic and low-input farms. In: Aspects of Applied Biology , Association of Applied Biologists, Wellesborne, UK, 121, pp. 83-88.

Petersen, B.M.; Knudsen, Marie Trydeman; Hermansen, J.E. and Halberg, Niels (2013) An approach to include soil carbon changes in life cycle assessments. Journal of Cleaner Production, 52, 217-224.

Rinne, Marketta; Dragomir, Catalin; Kuoppala, Kaisa; Marley, Christina; Smith, Jo and Yanez Ruiz, David (2012) Novel and underutilized feed resources – potential for use in organic and low input dairy production. In: Rahmann, Gerold and Godinho, D (Eds.) Agriculture and Forestry Research (362), pp. 404-407.

Rinne, Marketta; Dragomir, Catalin; Kuoppala, Kaisa; Smith, Jo and Yanez Ruiz, David (2014) NOVEL FEEDS IN ORGANIC DAIRY CHAINS. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 243-246.

Rinne, Marketta; Dragomir, Catalin; Kuoppala, Kaisa; Smith, Jo and Yanez Ruiz, David (2014) Novel feeds for organic dairy chains. Organic Agriculture, 4, pp. 275-284.

Smith, Jo; Leach, Katharine; Rinne, Marketta and Kuoppala, Kaisa (2012) Integrating willow-based bioenergy and organic dairy production – the role of tree fodder for feed supplementation. In: Rahmann, Gerold and Godinho, D (Eds.) Agriculture and Forestry Research (362), pp. 394-397.

Zollitsch, Werner; Ferris, Conrad; Sairanen, Auvo; Rinne, Marketta; Steinwidder, Andreas; Horn, Marco; Moorby, Jon and Vestergaard, Mogens (0201) Adapted vs. conventional cattle genotypes: sustainability for organic and low input dairy production systems. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 25-28.

This list was generated on Mon Jul 6 05:49:40 2015 CEST.