Items where Author is "Horsted, Klaus"

Number of eprints: 11.

Journal paper

Hermansen, John E. and Horsted, Klaus (2007) Økologisk kvalitet skal retfærdiggøre merpris. Landbrugsavisen, 31, p. 41.

Horsted, Klaus; Hammershøj, Marianne and Hermansen, John E. (2006) Short-term effects on productivity and egg quality in nutrient-restricted versus non-restricted organic layers with access to different forage crops. Acta Agriculturae Scandinavica, Section A, 56, pp. 42-54.

Horsted, Klaus; Henning, Judith and Hermansen, John E. (2005) Growth and sensory characteristics of organically reared broilers differing in strain, sex and age at slaughter. Acta Agriculturae Scandinavica, Section A, 55, pp. 149-157.

Hermansen, John E.; Strudsholm, Karin and Horsted, Klaus (2004) Integration of organic animal production intor land use with special reference to swine and poultry. Livestock Production Science, 90, pp. 11-26.

Newspaper or magazine article

Norup, Liselotte R.; Ricarda M., Engberg; Steenfeldt, Sanna; Horsted, Klaus and Juul-madsen, Helle Risdahl (2014) Fokus på robusthed i økologisk slagtekyllingeproduktion. ICROFS Nyt, February 2014, p. 11.

Horsted, Klaus (2012) Foulum forsker i fransk fjerkræ på friland. Midtjyllands Avis, 23 July 2012, pp. 8-9.

Conference paper, poster, etc.

Steenfeldt, Sanna and Horsted, Klaus (2021) Nutrient Digestibility In Organic Slow-Growing Broilers Fed With Grass And Chicory As Supplements. Paper at: Organic World Congress 2021, Science Forum: 6th ISOFAR Conference co-organised with INRA, FiBL, Agroecology Europe, TP Organics and ITAB, Rennes, France, 8 - 10 September, 2021. [Completed]

Horsted, Klaus; Henning, Judith and Hermansen, John E. (2005) Growth and sensory characteristics of alternative genotype broilers reared in organic orchards. Poster at: Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005. [Unpublished]

Hermansen, John E. and Horsted, Klaus (2004) Organic poultry farming. In: Incoglu, Serife (Ed.) Tebligler, Izmir Regional Chamber of Veterinary Medicine, pp. 271-284.

Book chapter

Vaarst, Mette; Horsted, Klaus and Maurer, Veronika (2019) Organic poultry farming - opportunities and challenges. In: Vaarst, Mette and Roderick, Stephen (Eds.) Improving organic animal farming. 1 edition. Burleigh Dodds Series in Agricultural Science, no. 46. Burleigh Dodds Science Publishing, Cambridge, UK, chapter 15, pp. 307-328.

Thesis

Horsted, Klaus (2006) Increased foraging in organic layers. Thesis, University of Aarhus, Faculty of Agricultural Sciences , Department of Agroecology. .

This list was generated on Sat Aug 16 15:53:14 2025 CEST.