Items where Author is "Hermansen, John E."

Number of eprints: 33.

Journal paper

Knudsen, Marie Trydeman; Hermansen, John E.; Cederberg, Christel; Herzog, Felix; Vale, Jim; Jeanneret, Philippe; Sarthou, Jean-Pierre; Friedel, Jürgen K.; Balázs, Katalin; Fjellstad, Wendy; Kainz, Max; Wolfrum, Sebastian and Dennis, Peter (2017) Characterization factors for land use impacts on biodiversity in life cycle assessment based on direct measures of plant species richness in European farmland in the ‘Temperate Broadleaf and Mixed Forest’ biome. Science of the Total Environment, pp. 358-366.

Hietala, Sanna Maria; Smith, Laurence; Knudsen, Marie Trydeman; Kurpa, Sirpa; Padel, Susanne and Hermansen, John E. (2015) Carbon footprints of organic dairying in six European countries—real farm data analysis. Organic Agriculture, 5 (2), pp. 91-100.

Panneerselvam, P.; Hermansen, John E. and Halberg, Niels (2011) Food security of small holding farmers: comparing organic and conventional systems in India. Journal of Sustainable Agriculture, 35 (1), pp. 48-68.

Halberg, Niels; Hermansen, John E.; Kristensen, Ib Sillebak; Eriksen, Jørgen; Tvedegaard, Niels and Petersen, Bjørn Molt (2010) Impact of organic pig production systems on CO2 emission, C sequestration and nitrate pollution. Agronomy for Sustainable Development, 30 (4), pp. 721-731.

Hermansen, John E. and Horsted, Klaus (2007) Økologisk kvalitet skal retfærdiggøre merpris. Landbrugsavisen, 31, p. 41.

Horsted, Klaus; Hammershøj, Marianne and Hermansen, John E. (2006) Short-term effects on productivity and egg quality in nutrient-restricted versus non-restricted organic layers with access to different forage crops. Acta Agriculturae Scandinavica, Section A, 56, pp. 42-54.

Horsted, Klaus; Henning, Judith and Hermansen, John E. (2005) Growth and sensory characteristics of organically reared broilers differing in strain, sex and age at slaughter. Acta Agriculturae Scandinavica, Section A, 55, pp. 149-157.

Strudsholm, Karin and Hermansen, John E. (2005) Performance and carcass quality of fully on partly outdoor reared pigs in organic production. Livestock Production Science, 96, pp. 261-268.

Strudsholm, Karin and Hermansen, John E. (2004) Opdrætningsstrategier for økologiske svin - produktion og slagtekvalitet. Grøn Viden, Husdyrbrug (37), pp. 1-6.

Hermansen, John E.; Strudsholm, Karin and Horsted, Klaus (2004) Integration of organic animal production intor land use with special reference to swine and poultry. Livestock Production Science, 90, pp. 11-26.

Working paper

Kyed, Sybille; Kongsted, Anne Grete; Jørgensen, Uffe and Hermansen, John E. (2015) Oplæg til afgrødekode der kan anvendes til græsarealer med vedagtig bevoksning til svin på friland. Working paper, Økologisk Landsforening . [Completed]

Conference paper, poster, etc.

Kongsted, Anne Grete; Hermansen, John E. and Jakobsen, Malene (2015) Improved sustainability in organic pig production. In: International conference on pig welfare: Improving Pig Welfare - what are the ways forward?, p. 151.

Kongsted, Anne Grete and Hermansen, John E. (2015) Er agroforestry en mulig udviklingsvej i økologisk svine- og fjerkræproduktion? Workshop at: ØL Generalforsamling 2015. [Completed]

Hietala, Sanna Maria; Kurppa, Sirpa and Hermansen, John E. (2014) THE CARBON FOOTPRINT OF ORGANIC DAIRYING IN EUROPE. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 251-254.

Knudsen, Marie Trydeman; Olesen, Jørgen E.; Hermansen, John E. and Meyer-Aurich, Andreas (2011) Livscyklusvurdering af økologiske og konventionelle planteavlssædskifter - fokus på drivhusgasemissioner. [Life cycle assessment of organic and conventional arable crop rotations - focusing on greenhouse gas emissions.] Speech at: Faglige følgegruppemøder med Fødevareministeriet, Aarhus University, 5.-6. September 2011. [Completed]

Halberg, Niels; Hermansen, John E.; Kristensen, Ib Sillebak; Eriksen, Jørgen and Tvedegaard, Niels (2008) Comparative environmental assessment of three systems for organic pig production in Denmark. In: Köpke, Ulrich and Sohn, Sang Mok (Eds.) ISOFAR Conference Series, ISOFAR Conference Series, pp. 249-261.

Kongsted, Anne Grete; Hermansen, John E.; Claudi-Magnussen, Chris; Andersen, Bent Hindrup and Jensen, Helle Frank (2007) Strategies for a diversified organic pork production – an upcoming project. In: Lund, Mogens; Larsen, Torben Ulf; Thøgersen, Jens Ole; Christensen, Svend; Børsting, Christian; Plauborg, Finn; Munkholm, Lars J.; Olesen, Jørgen E.; Callesen, Ole; Askegaard, Margrethe; Hansen, Jens Grønbech and Hvelplund, Torben (Eds.) NJF 23rd Congress 2007: Trends and perspectives in agriculture, 3 (2), pp. 105-106.

Kongsted, Anne Grete and Hermansen, John E. (2006) Outdoor multi-sire mating system: A feasible way for organic piglet production? Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

Hermansen, John E.; Eriksen, Jørgen and Strudsholm, Karin (2005) Full or partial outdoor rearing of slaughter pigs – effects on performance, carcass quality and nutrient load. Paper at: Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005. [Unpublished]

Horsted, Klaus; Henning, Judith and Hermansen, John E. (2005) Growth and sensory characteristics of alternative genotype broilers reared in organic orchards. Poster at: Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005. [Unpublished]

Hermansen, John E. and Kristensen, Troels (2004) Integrated forage and livestock production. In: Hopkins, Alan (Ed.) Organic Farming: Science and Practice for Profitable Livestock and Cropping, The British Grassland Society (37), pp. 61-72.

Hermansen, John E. and Horsted, Klaus (2004) Organic poultry farming. In: Incoglu, Serife (Ed.) Tebligler, Izmir Regional Chamber of Veterinary Medicine, pp. 271-284.

Hermansen, John E. (2001) Organic livestock production systems and appropriate development in relation to public expectations. In: Book of Abstracts of the 52nd Annual EAAP Meeting, pp. 1-27.

Report

Hermansen, John E. (2015) Organic pig and poultry systems in Europe based on 100% organic feed supply - Overall assessment report, D6.1 and D 6.2. Aarhus University, DK , Dept Agroecology.

Kongsted, Anne Grete and Hermansen, John E. (2005) Organic pig production – With particular reference to Danish production conditions. DIAS .

Hermansen, John E. (editor): Hermansen, John E. (Ed.) (2000) Økologisk svineproduktion - udfordringer, muligheder og begrænsninger. FØJO Rapport, no. 8. Forskningscenter for Økologisk Jordbrug (FØJO) .

Hermansen, John E. (editor): Hermansen, John E. (Ed.) (1998) Forskning i økologisk svineproduktion. FØJO-rapport, no. 1. Forskningscenter for Økologisk Jordbrug (FØJO) .

Report chapter

Hermansen, John E. (2005) Integration of organic pig production into land use. In: Sundrum, A. and Weissmann, F. (Eds.) Organic pig production in free range systems. Sonderheft (special issue), no. 281. Landbauforschung Völkenrode FAL Agricultural Research , pp. 3-12.

Hermansen, John E.; Moustsen, Vivi Aarestrup and Andersen, Bent Hindrup (2003) Development of organic pic production systems. In: Wiseman, J.; Varley, M.A. and Kemp, B. (Eds.) Perspectives in pig science. Nottingham University Press , pp. 97-110.

Book

Jespersen, Lizzie Melby; Lund Jensen, Kirsten; Strandberg, Beate; Hermansen, John E.; Halsnæs, Kirsten; Fog, Erik; Baggesen, Dorte Lau; Sørensen, Jan Tind and Meldgaard, Mette (2015) Økologiens bidrag til samfundsgoder. 1 edition. Internationalt Center for Forskning i Økologisk Jordbrug og og Fødevaresystemer, Tjele, Danmark.

Book chapter

Mogensen, Lisbeth; Hermansen, John E.; Halberg, Niels; Dalgaard, Randi; Vis, J.C. and Smith, B. Gail (2009) Life Cycle Assessment across the Food Supply Chain. In: Baldwin, Cheryl J. (Ed.) Sustainability in the Food Industry. IFT Press. Wiley-Blackwell, chapter 5, pp. 115-144.

Other

Kongsted, A.G.; Jakobsen, Malene; Lambertsen, Lars; Andersen, Heidi Mai-Lis; Jørgensen, Uffe and Hermansen, John E. (2018) Træer i svinefolde. .

Hermansen, John E. (2011) SUMMER: Højværdi i Økologisk Kødproduktion. Aarhus Universitet .

This list was generated on Sat Aug 16 14:12:59 2025 CEST.