Items where Author is "Elzakker, Bo van"

Number of eprints: 18.

Report

Huber, Beate; Meier, Julia; Liebl, Boris; Mäder, Rolf; Garibaldi, Salvador; Soltysiak, Ursula; Elzakker, Bo van; Neuendorff, Jochen; Kung Wai, Ong; Commins, Ken; Heinonen, Sampsa; Concepción e Cabrera, Jesús; Dér, Sándor; Riddle, Jim and Deeken, Wiebke (2003) Erstellung einer Übersicht über die rechtlichen Regelungen zum ökologischen Landbau wichtiger Import- und Exportländer. [Drawing up an overview on the legal requirements for organic agriculture for the most relevant import and export countries.] Bundesanstalt für Landwirtschaft und Ernährung (BLE), Bonn , Geschäftsstelle Bundesprogramm Ökologischer Landbau.

Book

Elzakker, Bo van; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Autenticidad y Fraude Información destinada a los Consumidores sobre el Control de la Calidad y Seguridad Alimenticia en las Cadenas de Producción Orgánica. [Authenticity and Fraud Information to Consumers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 4. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Ediciones de HortiEdiciones de Horticultura, E-43025 -Reus. [Unpublished]

Elzakker, Bo van; Neuendorff, Jochen; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Autenticidad y Fraude Información destinada a los Vendedores sobre el Control de la Calidad y Seguridad Alimenticia en las Cadenas de Producción Orgánica. [Authenticity and Fraud Information to Retailers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 3. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Ediciones de HortiEdiciones de Horticultura, E-43025 -Reus. [Unpublished]

Elzakker, Bo van; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Autenticidade e Fraude Informação aos Consumidores visando o Controlo da Qualidade e Segurança Alimentar em Cadeias de Produção Biológica. [Authenticity and Fraud Information to Consumers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 4. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Universidade de Trás-os-Montes e Alto Douro, 5001-911 Vila Real, Portugal. [Unpublished]

Elzakker, Bo van; Neuendorff, Jochen; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Autenticidade e Fraude Informação aos Retalhistas visando o Controlo da Qualidade e Segurança Alimentar em Cadeias de Produção Biológica. [Authenticity and Fraud Information to Retailers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 3. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Universidade de Trás-os-Montes e Alto Douro, 5001-911 Vila Real, Portugal. [Unpublished]

Elzakker, Bo van; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Autenticità e Frode Informazioni per i consumatori sui Controlli di Qualità e Sicurezza nelle Filiere di Produzione Biologica. [Authenticity and Fraud Information to Consumers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 4. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Consiglio Nazionale delle RicercheIstituto di Scienze dell'Alimentazione, Istituto di Scienze dell'Alimentazione, I-83100 Avellino. [Unpublished]

Elzakker, Bo van; Neuendorff, Jochen; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Autenticità e Frode Informazioni per i dettaglianti sui Controlli di Qualità e Sicurezza nelle Filiere di Produzione Biologica. [Authenticity and Fraud Information to Retailers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 3. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Consiglio Nazionale delle RicercheIstituto di Scienze dell'Alimentazione, Istituto di Scienze dell'Alimentazione, I-83100 Avellino. [Unpublished]

Elzakker, Bo van; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Authenticity and Fraud Information to Consumers regarding Control of Quality and Safety in Organic Production Chains. Organic HACCP, no. Nr. 4. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne. [Unpublished]

Elzakker, Bo van; Neuendorff, Jochen; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Authenticity and Fraud Information to Retailers regarding Control of Quality and Safety in Organic Production Chains. Organic HACCP, no. Nr. 3. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne. [Unpublished]

Elzakker, Bo van; Neuendorff, Jochen; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Authentizität und Betrug Information für den Handel zur Überwachung von Qualität und Sicherheit in biologischen Lebensmittelketten. [Authenticity and Fraud Information to Retailers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 3. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne. [Unpublished]

Elzakker, Bo van; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Authentizität und Betrug Informationen für Konsumentinnen und Konsumenten über die Überwachung der Qualität und Sicherheit in biologischen Lebensmittelketten. [Authenticity and Fraud Information to Consumers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 4. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne. [Unpublished]

Wyss, Gabriela and Elzakker, Bo van (2005) Coltivazione di uva e Produzione di vino Controllo di Qualità e Sicurezza nella Filiera di Produzione Biologica. [Grape production and Wine Processing Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 14. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Consiglio Nazionale delle RicercheIstituto di Scienze dell'Alimentazione, Istituto di Scienze dell'Alimentazione, I-83100 Avellino. [Unpublished]

Wyss, Gabriela and Elzakker, Bo van (2005) Grape production and Wine Processing. Control of Quality and Safety in Organic Production Chains. Organic HACCP, no. Nr. 14. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne. [Unpublished]

Wyss, Gabriela and Elzakker, Bo van (2005) Produção de uva e fabrico do vinho Controlo da Qualidade e Segurança em Cadeias de Produção Biológica. [Grape production and Wine Processing Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 14. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Universidade de Trás-os-Montes e Alto Douro, 5001-911 Vila Real, Portugal. [Unpublished]

Wyss, Gabriela and Elzakker, Bo van (2005) Producción de uva y Fabricación de vino Control de la Calidad y Seguridad en las Cadenas de Producción Orgánica. [Grape production and Wine Processing Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 14. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne. [Unpublished]

Wyss, Gabriela and Elzakker, Bo van (2005) Traubenproduktion und Weinbereitung Überwachung der Qualität und Sicherheit in biologischen Lebensmittelketten. [Grape production and Wine Processing Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. 14. Forschungsinstitut für biologischen Landbau (FiBL), CH-5070 Frick; Universität Newcastle upon Tyne,UK – NE1 7RU, Newcastle upon Tyne. [Unpublished]

Elzakker, Bo van; Neuendorff, Jochen; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Troværdighed og forfalskning. Information til detailhandlere om kontrol af kvalitet og sikkerhed i økologiske produktionskæder. [Authenticity and Fraud. Information to Retailers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 3. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Forskningscenter for Økologisk Jordbrug og Fødevaresystemer (FØJO), Foulum, DK-8830 Tjele. [Unpublished]

Elzakker, Bo van; Torjusen, Hanne; Jensen, Katherine O’Doherty and Brandt, Kirsten (2005) Troværdighed og forfalskning. Information til forbrugere om kontrol af kvalitet og sikkerhed i økologiske produktionskæder. [Authenticity and Fraud. Information to Consumers regarding Control of Quality and Safety in Organic Production Chains.] Organic HACCP, no. Nr. 4. Forschungsinstitut für biologischen Landbau, CH-5070 Frick; University of Newcastle, UK-NE1 7RU,Newcastle upon Tyne; Forskningscenter for Økologisk Jordbrug og Fødevaresystemer (FØJO), Foulum, DK-8830 Tjele. [Unpublished]

This list was generated on Mon Jul 14 00:08:31 2025 CEST.