Frehner, Anita (2025) Nachhaltige Ernährung - Ergebnisse aus menuCH. Paper at: Public Health Schweiz - Herbsttreffen Fachgruppe Ernährung, Bern, Schweiz, 13.10.2025. [Completed]
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Summary
Ein Überblick über die ökologischen, sozialen und ökonomischen Folgen der Schweizerischen Ernährung anhand der menuCH-Daten.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Paper |
| Keywords: | nachhaltige Ernährung, Umweltbelastung |
| Agrovoc keywords: | Language Value URI German - Deutsch Ernährung http://aims.fao.org/aos/agrovoc/c_49892 German - Deutsch Umweltbelastung http://aims.fao.org/aos/agrovoc/c_34821 German - Deutsch soziale Bedingung http://aims.fao.org/aos/agrovoc/c_14370 |
| Subjects: | Food systems > Food security, food quality and human health Farming Systems > Social aspects Environmental aspects > Air and water emissions Environmental aspects > Biodiversity and ecosystem services |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Sustainable nutrition |
| Deposited By: | Frehner, Dr. Anita |
| ID Code: | 57462 |
| Deposited On: | 27 Mar 2026 07:07 |
| Last Modified: | 27 Mar 2026 07:07 |
| Document Language: | German/Deutsch |
| Status: | Unpublished |
| Refereed: | Not peer-reviewed |
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