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Neue Rebsorten - neue Zielgruppen?

Kiefer, Christoph and Szolnoki, Gergely (2022) Neue Rebsorten - neue Zielgruppen? Der Deutsche Weinbau, 2022 (24), pp. 26-30.

[thumbnail of Kiefer&Szolnoki2022 - Neue Rebsorten-Neue Zielgruppen.pdf] PDF - German/Deutsch
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Summary

PIWIs Analyse von potenziellen Absatzmöglichkeiten für Wein aus PIWI-Rebsorten.


EPrint Type:Newspaper or magazine article
Keywords:grapevines, market research, Vitis vinifera, BÖL, BOEL, FKZ 18OE004, FKZ 18OE033, FKZ 18OE034, FKZ 18OE034, FKZ 18OE035, FKZ 18OE036, FKZ 18OE037, FKZ 18OE038, FKZ 18OE112, FKZ 18OE113, FKZ 18OE114, FKZ 18OE115, VITIFIT, Plasmopara, viticola, Weinbau, Praxisforschungsnetzwerk
Agrovoc keywords:
Language
Value
URI
English
grapevines
http://aims.fao.org/aos/agrovoc/c_3360
English
market analysis -> market research
http://aims.fao.org/aos/agrovoc/c_4618
English
Vitis vinifera
http://aims.fao.org/aos/agrovoc/c_8283
Subjects: Food systems > Markets and trade
Crop husbandry > Breeding, genetics and propagation
Crop husbandry > Crop health, quality, protection
Crop husbandry > Production systems > Fruit and berries > Viticulture
Environmental aspects
Research affiliation: Germany > Federal Organic Farming Scheme - BOEL > Plants > Pflanzenschutz
Germany > Hochschule Geisenheim University
Related Links:https://www.bundesprogramm.de
Deposited By: Zug, Dr. Katharina
ID Code:55825
Deposited On:12 Jun 2025 12:41
Last Modified:12 Jun 2025 12:41
Document Language:German/Deutsch
Status:Published
Refereed:Not peer-reviewed

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