Müller, Adrian (2024) Agroecology and sustainable Food Systems. Lecture at: Master course on "Nature-Based Solutions for Climate Change Adaptation and Mitigation", Wyss Academy for Nature, University of Berne, Switzerland, February 8, 2024. [Completed]
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Summary in the original language of the document
Learning Goals
• You can explain what a circular food system is.
• You can explain and critically assess the key aspects of agroecology.
• You can explain how reducing the size of the food system allows for sustainable production.
• You can explain why sustainable agriculture cannot be addressed independently of consumption patterns, or, stated differently, why we need a food-systems approach when talking about sustainable agriculture.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Lecture |
| Keywords: | food systems, sustainability, agricultural policies, agroecology, Abacus, FiBL35244, Trans4num |
| Agrovoc keywords: | Language Value URI English food systems http://aims.fao.org/aos/agrovoc/c_bea5db85 English sustainability http://aims.fao.org/aos/agrovoc/c_33560 English agricultural policies http://aims.fao.org/aos/agrovoc/c_201 English agroecology http://aims.fao.org/aos/agrovoc/c_92381 |
| Subjects: | Food systems > Food security, food quality and human health Food systems > Policy environments and social economy |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Agri-food policy > Food security Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate |
| Related Links: | https://www.fibl.org/en/themes/projectdatabase/projectitem/project/2285 |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 53243 |
| Deposited On: | 22 Apr 2024 12:01 |
| Last Modified: | 22 Apr 2024 12:01 |
| Document Language: | English |
| Status: | Unpublished |
| Refereed: | Not peer-reviewed |
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