Bonanomi Bürgi, Elisabeth; Jacobi, Johanna; Mann, Stefan; Schader, Christian and Brechlin, Laura (2023) Ein nachhaltiges Ernährungssystem für das 21. Jahrhundert. Swiss National Science Foundation (SNSF) .
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Document available online at: https://boris.unibe.ch/185028/
Summary
Ein nachhaltiges Ernährungssystem für das 21. Jahrhundert
| EPrint Type: | Other |
|---|---|
| Type of presentation: | Keynote presentation |
| Keywords: | Ernährungssystem, Nachhaltigkeit, nachhaltige Ernährung, Abacus, FiBL35152 |
| Agrovoc keywords: | Language Value URI German - Deutsch Ernährungssicherheit http://aims.fao.org/aos/agrovoc/c_57ba042c German - Deutsch Nachhaltigkeit http://aims.fao.org/aos/agrovoc/c_33560 |
| Subjects: | Food systems > Food security, food quality and human health Food systems > Recycling, balancing and resource management |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Sustainable nutrition |
| Related Links: | https://www.youtube.com/watch?v=xiASPp7K4Z4, https://www.fibl.org/de/themen/projektdatenbank/projektitem/project/1478 |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 52626 |
| Deposited On: | 22 Feb 2024 12:52 |
| Last Modified: | 27 Feb 2024 07:22 |
| Document Language: | German/Deutsch |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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