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Sigtekornet nr 11

Borgen, Anders (2023) Sigtekornet nr 11. Sigtekornet, 24 May 2023, 11, pp. 1-11.

[thumbnail of nyhedsbrev_Nr_11_2023.pdf] PDF - Published Version - Danish/Dansk
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Document available online at: https://www.agrologica.dk/filer/publikationer/nyhedsbrev_Nr_11_2023.pdf


Summary

Aktuelle arrangementer og artikler om bagekvalitet i hvede


EPrint Type:Newspaper or magazine article
Keywords:DIVERSILIENCE
Agrovoc keywords:
Language
Value
URI
English
baking characteristics
http://aims.fao.org/aos/agrovoc/c_787
English
wheat flour
http://aims.fao.org/aos/agrovoc/c_25511
Subjects: Crop husbandry > Production systems > Cereals, pulses and oilseeds
Crop husbandry > Breeding, genetics and propagation
Crop husbandry > Crop health, quality, protection
Crop husbandry > Post harvest management and techniques
Research affiliation: European Union > CORE Organic > CORE Organic Cofund > DIVERSILIENCE
Denmark > FØL - Fonden for Økologisk Landbrug
Denmark > Agrologica
Denmark > Organic RDD 7 > BOOST
Deposited By: Borgen, Ph.D. Anders
ID Code:46139
Deposited On:28 May 2023 13:26
Last Modified:30 May 2023 10:25
Document Language:Danish/Dansk
Status:Published
Refereed:Not peer-reviewed

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