Müller, Adrian (2022) Was essen wir im Jahr 2050? Paper at: Inputvortrag zur Fokuswoche "Klimakrise und Ernährung", Zürich, Schweiz, 5.4.2022. [Completed]
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Summary
Was essen wir im Jahr 2050?
Inputvortrag zur Fokuswoche "Klimakrise und Ernährung"
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Paper |
| Keywords: | Ernährungssicherung, Nachhaltigkeit, Klima, Abacus, FiBL35902 |
| Agrovoc keywords: | Language Value URI German - Deutsch Ernährungsweise http://aims.fao.org/aos/agrovoc/c_2840 German - Deutsch Klimawandel -> Klimaänderung http://aims.fao.org/aos/agrovoc/c_1666 German - Deutsch Nachhaltigkeit http://aims.fao.org/aos/agrovoc/c_33560 |
| Subjects: | Food systems > Food security, food quality and human health Environmental aspects > Air and water emissions Food systems > Policy environments and social economy |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Agri-food policy > Food security Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 45518 |
| Deposited On: | 24 Feb 2023 11:02 |
| Last Modified: | 24 Feb 2023 11:02 |
| Document Language: | German/Deutsch |
| Status: | Unpublished |
| Refereed: | Not peer-reviewed |
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