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Minor cereals : Einkorn in Hungary. DIVERSIFOOD Innovation Factsheet #7.

Collective publication, Diversifood Partners (editor): Kovács, Tina and Drexler, Dora (Eds.) (2017) Minor cereals : Einkorn in Hungary. DIVERSIFOOD Innovation Factsheet #7. .

[thumbnail of Diversifood_innovation_Factsheet7_minor_cereals.pdf] PDF - English
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Document available online at: http://www.diversifood.eu/publications/innovation-factsheets/


Summary

Re-introducing einkorn varieties and landraces, and turning them into new food products such as beer, bread, biscuits, pasta for the organic market.


EPrint Type:Report
Agrovoc keywords:
Language
Value
URI
English
Einkorn -> Triticum monococcum
http://aims.fao.org/aos/agrovoc/c_7956
English
diversification
http://aims.fao.org/aos/agrovoc/c_2344
English
underutilized species
http://aims.fao.org/aos/agrovoc/c_b0386504
Subjects: Food systems > Food security, food quality and human health
Knowledge management > Research methodology and philosophy > Systems research and participatory research
Crop husbandry > Production systems > Cereals, pulses and oilseeds
Crop husbandry > Breeding, genetics and propagation
Research affiliation: European Union > Horizon 2020 > Diversifood
Horizon Europe or H2020 Grant Agreement Number:633571
Deposited By: Flipon, Emma
ID Code:38325
Deposited On:20 Nov 2020 10:12
Last Modified:20 Nov 2020 10:12
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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