Items in the subject area ""Organics" in general > Countries and regions > United Kingdom"
Number of items at this level: 26.
Ayers, N. (2008) Consumption of Organic Foods from a Life History Perspective: An Exploratory Study among British Consumers. Aberystwyth: University of Wales, School of Business and Management .
Defra, The Department for Food, Environment and Rural Affairs (2006) CORE Organic Defra-UK Country Report. In: Lange, Stefan; Williges, Ute; Saxena, Shilpi and Willer, Helga (Eds.) European Research in Organic Food and Farming. Reports on organisation and conduction of research programmes in 11 European countries. Bundesanstalt für Landwirtschaft und Ernährung (BLE) / Federal Agency for Agriculture and Food BLE, Bonn, Germany, pp. 130-141.
Geen, N; Firth, C; Maye, D and Ilbery, B (2006) Diverse characteristics of UK organic direct marketing chains. In: Atkinson, C; Ball, B; Davies, D H K; Rees, R; Russell, G; Stockdale, E A; Watson, C A; Walker, R and Younie, D (Eds.) Aspects of Applied Biology 79, What will organic farming deliver? COR 2006, Association of Applied Biologists, pp. 75-78.
Little, Tony (2007) Advice and knowledge transfer services for organic producers in Wales. University of Wales, Aberystwyth , Organic Centre Wales.
Padel, Susanne and Deane, Joanne (2005) Focus groups of value concepts of producers: National Report UK. EEC 2092/91 (Organic Revision Internal Project Report), no. Related to D 2.1. University of Wales, Aberystwyth , Institute of Rural Sciences.
Padel, Susanne; Rippin , Markus; Schaack, Diana; Schaer, Burkhard and Willer, Helga (2011) Presentations of the Session "The European Market for Organic Food". Paper at: BioFach Congress 2011, Session "The European Market for Organic Food", Nuremberg, Germany , February 15-18, 2011. [Completed]
Paull, John (2009) The Living Soil Association: Pioneering Organic Farming and Innovating Social Inclusion. Journal of Organic Systems, 4 (1), pp. 15-33.
Paull, John (2008) The Lost History of Organic Farming in Australia. Journal of Organic Systems, 3 (2), pp. 2-17.
Paull, John (2008) The School Food Revolution: Public Food and the Challenge of Sustainable Development - Book Review. Journal of Organic Systems, 3 (2), pp. 59-60.
Paull, John (2008) The Surprising History and Geography of the First "Organic Farming" Association. Paper at: Agri-Food XV, University of Sydney, Australia, 26-28 November 2008. [Unpublished]
Paull, John (2017) Ch 2: Organic farming: The arrival and uptake of the dissident agriculture meme in Australia. In: Etingoff, Kim (Ed.) Sustainable Development of Organic Agriculture: Historical Perspectives. Apple Academic Press (AAP), Toronto, chapter 2, pp. 31-52.
Paull, John (2015) Ernesto Genoni: Artist, Pacifist, Anthroposophist. Keynote presentation at: The Inaugural Uriel Lecture, Christian Community Church, Hawthorn, 14 May 2015.
Paull, John (2014) Ernesto Genoni: Australia’s pioneer of biodynamic agriculture. Journal of Organics, 1 (1), pp. 57-81.
Paull, John (2014) It’s organic because Germany invaded Poland: How and why organic got its name and the Oxford connection. In: Proceedings: 3rd Global Conference: Food, Inter-disciplinary.net (IDN), Witney, Oxfordshire, pp. 1-9.
Paull, John (2014) Lord Northbourne, the man who invented organic farming, a biography. Journal of Organic Systems, 9 (1), pp. 31-53.
Paull, John (2013) The Rachel Carson Letters and the Making of Silent Spring. Sage Open, 3 (July), pp. 1-12.
Paull, John (2013) UK: Organic foods win the taste test. Organic News, 22 January 2013, pp. 1-2.
Paull, John (2012) Tintagel: In the Footsteps of Rudolf Steiner. Journal of Bio-Dynamics Tasmania, 107 (Spring), pp. 11-15.
Paull, John (2011) Incredible Edible Todmorden: Eating the Street. Farming Matters, 27 (3), pp. 28-29.
Paull, John (2011) The secrets of Koberwitz: The diffusion of Rudolf Steiner’s Agriculture Course and the founding of Biodynamic Agriculture. Journal of Social Research & Policy, 2 (1), pp. 19-29.
Paull, John (2011) The Soil Association and Australia: From Mother Earth to Eve Balfour. Mother Earth, 4 (Spring), pp. 13-17.
Paull, John (2010) A Postcard from Oxford: Rudolf Steiner at Manchester College. Journal of Bio-Dynamics Tasmania, 100, pp. 6-14.
Paull, John and Hennig, Benjamin (2016) Atlas of Organics: Four maps of the world of organic agriculture. Journal of Organics, 3 (1), pp. 25-32.
Paull, John and Hennig, Benjamin (2013) The World of Organic Agriculture – Density-equalizing Map. In: Willer, Helga; Lernoud, Julia and Kilcher, Lukas (Eds.) The World of Organic Agriculture: Statistics and Emerging Trends 2013. Research Institute of Organic Agriculture (FiBL) & International Federation of Organic Agriculture Movements (IFOAM), Frick & Bonn, p. 129.
Schmutz, Dr Ulrich; Rayns, Dr Francis; Firth, Mr Chris; Nendel, Dr Claas; Lillywhite, Mr Rob; Zhang, Dr Kefeng and Rahn, Dr Clive (2008) National-scale modelling of N leaching in organic and conventional horticultural crop rotations - policy implications. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.
Sønderskov, Kim Mannemar and Daugbjerg, Carsten (2009) Eco-Labelling, the State and Consumer Confidence. Paper at: The 60th Political Studies Association Annual Conference: Sixty Years of Political Studies: Achievements and Futures, Edinburgh, UK, 29 March - 1 April 2010.
This list was generated on Mon Feb 27 02:34:46 2017 CET.