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Items affiliated to " Denmark > DARCOF II (2000-2005) > III.7 (SAMSON) Future supply and marketing strategies in the Danish organic food-sector"

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Number of items at this level: 15.

English

Kledal, Paul Rye (2006) The Danish Organic Vegetable Chain. Institute of Food and Resource Economics, Production and technology Division.

Kledal, Paul Rye (2005) Growing bargain power of supermarkets presses organic vegetable producers. DARCOFenews (3).

Kledal, Paul Rye (2005) Organic food and farming: Between market subordination and retailer growth prospects. Paper at: International Farm Management Association nr. 15: Developing Entrepreneurship abilities to Feed the World in a Sustainable Way, Sao Paolo, Brazil, 14 - 19th of August 2005.

Kledal, Paul Rye (2004) Resistance, globalization and "conventionalization". In: Book of abstracts.

Kledal, Paul Rye (2003) Analysis of Organic Supply Chains - A theoretical framework. FØI Working Papers, no. 15/2003, Farm Mangament and Production System Division, Danish Research Institute of Food Economics, KVL.

Kledal, Paul Rye (2003) Analysis of Organic Supply Chains - A theoretical framework. [Analyse af økologiske fødevarekæder - en teoretisk tilgang.] FØI - Working Paper, no. 15/2003, Farm Management and Production System Division, Danish Research Institute of Food Economics.

Kledal, Paul Rye (2003) Organic production in the Third Food regime. Paper at: Northern consumption/ Southern production. A mini-conference on cross-continental food commodity chain systems, Institute of Geography, University of Copenhagen, Denmark, 10-11 October, 2003.

Kledal, Paul Rye (2003) The Political Economy of Organic Foods. Paper at: SAFO: Sustaining Animal Health and Food Safety in Organing Farming. "Socio Economic Aspects of Health and Food Safety in Organic Livestock", Florence, Italy, 5-7th of September 2003. [In Press]

Kledal, Paul Rye; Kjeldsen, Chris; Refsgaard, Karen and Söderbaum, Peter (2006) Ecological economics and organic farming. In: Halberg, Niels; Alrøe, Hugo; Knudsen, Marie and kristensen, Erik Steen (Eds.) Global Development of Organic Agriculture. CABI Publishing, chapter 4, pp. 113-133.

Danish - Dansk

Kledal, Paul Rye (2006) Øget pres på grøntsagsavlere: Voksende forhandlermagt til supermarkederne presser de økologiske producenter af grøntsager. [Increasing pressure on the vegetable producers: Growing bargain power to the supermarkets increases pressure on the organic vegetable producers.] Økologisk Jordbrug, May 2006 (352), p. 4.

Kledal, Paul Rye (2006) Voksende forhandlermagt til supermarkederne presser de økologiske grøntsags producenter på pris og leverance vilkår. [Growing bargain power to the supermarkets are putting pressure on the organic vegetables producers in terms of price and deliverance conditions.] In: conference magazine.

Kledal, Paul Rye (2004) Fortid og fremtid for EU's landbrugspolitik. [Past and present for the European Common Agriculture policy.] SALT, August 2004, 13 (4), pp. 17-18.

Kledal, Paul Rye (2004) Naturens tid, landmandens tid og agrokapitalens cyklus. [Nature's time, the farmer's time and the time circuit of the agri-capital.] Økologisk Jordbrug, January 2004, p. 8.

Kledal, Paul Rye (2003) Nye forskningsmodeller og et anderledes helhedssyn. [New research models and a different holistic approach.] Forskningsnytt nr. 1/2003, pp. 15-16.

Mogens, Lund; Jesper, Graversen; Janus, Søndergaard and Paul, Kledal (2003) Analyse af fødevarekæder. [Analysis of food chains.] FØI working papers, no. 16/2003, Farm Management and Production System Division, Danish Research Institute of Food economics.

This list was generated on Thu Apr 24 10:41:54 2014 CEST.