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The European market for organic food (Session at the BIOFACH 2017)

Willer, Helga; Schaack, Diana; Padel, Susanne; Lacarce, Eva and Solfanelli, Francesco (2017) The European market for organic food (Session at the BIOFACH 2017). Paper at: BIOFACH Congress 2017, Nuremberg, Germany, February 15-17, 2017. [Completed]

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PDF - English (Presentation - Dr. Helga Willer)
705kB
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PDF - English (Presentation - Diana Schaack)
726kB
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PDF - English (Presentation - Dr. Susanne Padel)
1MB
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PDF - English (Presentation - Eva Lacarce)
776kB
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PDF - English (Presentation - Francesco Solfanelli)
3MB

Summary

At the session "The European market for organic food", the latest data on the European market as well as selected country markets was presented.
- European organic market data 2015(Dr. Helga Willer)
- The organic market in Germany - highlights 2016 (Diana Schaack)
- UK organic sector and market trends 2015 and 16 (Dr. Susanne Padel)
- The French organic food market (Eva Lacarce)
- The Italian market for Organic food (Francesco Solfanelli)


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:Biofach 2017, Organic market, market development, statistics, organic food, european organic market
Subjects:"Organics" in general
Knowledge management > Research methodology and philosophy > Specific methods > Surveys and statistics
Food systems > Markets and trade
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Statistics & Country Info > Europe
France > Other organizations
Italy > Univ. Politecnica delle Marche (prev. Univ. Ancona)
UK > Organic Research Centre (ORC) - Elm Farm
Germany > Other organizations
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:31200
Deposited On:16 Feb 2017 08:44
Last Modified:17 Feb 2017 08:13
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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