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Items in the subject area "Spain"

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Number of items at this level: 7.


Brühl, Katharina (2017) Incentives and constraints for the use of organic seeds in organic farming: example of Capsicum annuum seeds in the Netherlands and Spain. Masters thesis, University College Dublin, Justus-Liebig-Universität Gießen, Professur für Organischen Landbau, Forschungsinstitut für biologischen Landbau (FiBL Deutschland) . . [Submitted]


Chamorro, Lourdes; Armengot, Laura; José-María, Laura and Sans, F. Xavier (2014) ORGANIC FARMING ENHANCES THE RECOVERY OF ANCIENT CROPS AND SEGETAL WEEDS IN CATALONIA (NE OF SPAIN). In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 3, Thuenen Report, no. 20, pp. 979-982.

Costanzo, Ambrogio (2019) Searchable database on performance results of underutilised genetic resources - DIVERSIFOOD Project. Organic Research Centre , Cirencester. [draft]


Gonzálvez, V. (2004) Primera aproximación a los principios y valores de la agricultura ecológica en España. [Principles and values of organic farming in Spain.] Sociedad Española de Agricultura ecológica (SEAE) .


Paull, John (2020) Translations of Rudolf Steiner’s Agriculture Course (Koberwitz, 1924): The Seminal Text of Biodynamic Farming and Organic Agriculture. International Journal of Environmental Planning and Management, 6 (4), pp. 94-97.

Paull, John (2013) Biodynamic agriculture shows steady global growth. Organic News, 23 January 2013, pp. 1-2.


Sans, F. X. (2014) Agriecol, Spanish Research Network for Organic Food and Farming - Building bridges between researchers and the organic sector. Paper at: IFOAM Organic World Congress 2014, Istanbul, Turkey, 13-15 October 2014. [Completed]

This list was generated on Sat Oct 16 15:44:30 2021 CEST.