Items affiliated to "University of Uppsala"
Number of items at this level: 17. BBieber, A.; Spengler Neff, A.; Fuerst-Waltl, B.; Ivemeyer, S.; Simantke, C.; Stricker, C.; Walczak, J.; Wallenbeck, A.; Winckler, C. and Wojcik, P. (2016) Comparison of native and commercial dairy breeds on organic farms in five European countries. [Vergleich von lokalen und kommerziellen Milchrindrassen auf Biobetrieben in fünf europäischen Ländern.] In: Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publisher, The Netherlands, Book of abstracts, no. 22, p. 307. Bieber, A.; Wallenbeck, A.; Spengler Neff, A.; Leiber, F.; Simantke, C.; Knierim, U. and Ivemeyer, S. (2020) Comparison of performance and fitness traits in German Angler, Swedish Red and Swedish Polled with Holstein dairy cattle breeds under organic production. Animal, 14 (3), pp. 609-616. Boetzl, Fabian A.; Sponsler, Douglas; Albrecht, Matthias; Batáry, Péter; Birkhofer, Klaus; Knapp, Michael; Krauss, Jochen; Maas, Bea; Martin, Emily A.; Sirami, Clélia; Sutter, Louis; Bertrand, Colette; Bosem Baillod, Aliette; Bota, Gerard; Bretagnolle, Vincent; Brotons, Lluis; Frank, Thomas; Fusser, Moritz; Giralt, David; González, Ezequiel; Hof, Anouschka R.; Luka, Henryk; Marrec, Ronan; Nash, Michael A.; Ng, Katharina; Plantegenest, Manuel; Poulin, Brigitte; Siriwardena, Gavin M.; Tscharntke, Teja; Tschumi, Matthias; Vialatte, Aude; Van Vooren, Laura; Zubair-Anjum, Muhammad; Entling, Martin H.; Steffan-Dewenter, Ingolf and Schirmel, Jens (2024) Distance functions of carabids in crop fields depend on functional traits, crop type and adjacent habitat: a synthesis. Proceedings of the Royal Society B, 291 (2014), pp. 1-10. Bosona, Techane and Gebresenbet, Girma (2018) Life cycle analysis of organic tomato production and supply in Sweden. Journal of Cleaner Production, 196, pp. 635-643. CColombi, Tino; Walder, Florian; Büchi, Lucie; Sommer, Marlies; Liu, Kexing; Six, Johan; van der Heijden, Marcel G. A.; Charles, Raphael and Keller, Thomas (2019) On-farm study reveals positive relationship between gas transport capacity and organic carbon content in arable soil. Soil, 5 (1), pp. 91-105. EEtterlin, Pernille Engelsen; Morrison, David A.; Österberg, Julia; Ytrehus, Bjørnar ; Heldmer, Eva and Ekman, Stina (2015) Osteochondrosis, but not lameness, is more frequent among free-range pigs than confined herd-mates. Acta Veterinaria Scandinavica, 57, p. 63. HHansen, Sissel; Frøseth, Randi Berland; Stenberg, Maria; Stalenga, Jarosław; Olesen, Jørgen E.; Krauss, Maike; Radzikowski, Pawel; Doltra, Jordi; Nadeem, Shahid; Torp, Torfinn; Pappa, Valentini and Watson, Christine (2019) Reviews and syntheses: Review of causes and sources of N2O emissions and NO3 leaching from organic arable crop rotations. Biogeochemistry, 16, pp. 2795-2819. Hofmeijer, Merel A.J.; Melander, Bo; Krawczyk, Roman; Salonen, Jukka; Verwijst, Theo; Zarina, L. and Gerowitt, Bärbel (2017) Problematic weed species in organic arable agriculture around the Baltic Sea - an expert database. Poster at: 14. Wissenschaftstagung Ökologischer Landbau, Campus Weihenstephan, Freising-Weihenstephan, 7. -10. März 2017. KKiær, Lars P.; Weedon, Odette D.; Bedoussac, Laurent; Bickler, Charlotte; Finckh, Maria R.; Haug, Benedikt; Lannetta, Pietro P. M.; Grietje, Grietje Raaphorst-Travaille; Weih, Martin and Karley, Alison J. (2022) Supply Chain Perspectives on Breeding for Legume–Cereal Intercrops. Frontiers in Plant Science, 13 (844635), pp. 1-8. Kummer, Susanne; Milestad, Rebecka; Leitgeb, Friedrich and Vogl, Christian R. (2012) Building Resilience through Farmers’ Experiments in Organic Agriculture: Examples from Eastern Austria. Sustainable Agriculture Research, 1 (2), pp. 308-321. PPfeifer, C.; Moakes, S.; Salomon, E. and Kongsted, A.G. (2022) The role of diversity and circularity to enhance the resilience of organic pig producers in Europe. animal - open space, 1, pp. 1-12. RRamert, Birgitta; Lennartsson, Margi and Davies, Gareth (2002) The use of mixed species cropping to manage pests and diseases – theory and practice. In: Powell, Jane and et al. (Eds.) Proceedings of the UK Organic Research 2002 Conference, Organic Centre Wales, Institute of Rural Studies, University of Wales Aberystwyth, pp. 207-210. Röös, Elin; Mayer, Andreas; Müller, Adrian; Kalt, Gerald; Ferguson, Shon; Erb, Karl-Heinz; Hart, Rob; Matej, Sarah; Kaufmann, Lisa; Pfeifer, Catherine; Frehner, Anita; Smith, Pete and Schwarz, Gerald (2022) Agroecological practices in combination with healthy diets can help meet EU food system policy targets. Science of The Total Environment, 847 (157612), pp. 1-17. TTakeuchi-Storm, Nao; Moakes, Simon; Thüer, Susann; Grovermann, Christian; Verwer, Cynthia; Verkaik, Jan; Knubben-Schweizer, Gabriela; Höglund, Johan; Petkevičius, Saulius; Thamsborg, Stig and Werne, Steffen (2019) Parasite control in organic cattle farming: Management and farmers' perspectives from six European countries. Veterinary Parasitology: Regional Studies and Reports, 18, p. 100329. VVidal, Alix; Klöffel, Tobias; Guigue, Julien; Angst, Gerrit; Steffens, Markus; Hoeschen, Carmen and Mueller, Carsten W. (2021) Visualizing the transfer of organic matter from decaying plant residues to soil mineral surfaces controlled by microorganisms. Soil Biology and Biochemistry, 160, p. 108347. WWallenbeck, A.; Bieber, A.; Spengler Neff, A.; Fuerst-Walt, B; Winckler, C.; Ivemeyer, S.; Simantke, C.; March, S.; Brinkmann, J.; Rousing, T.; Sorensen, J.T.; Walczak, J.; Wojcik, P. and Ribikauskas, V. (2016) Characteristics of organic dairy farm types in seven European countries. In: Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publisher, Book of abstracts, no. 22, p. 306. Wallenbeck, A.; Rousing, T.; Sørensen, J. T.; Bieber, A.; Spengler Neff, A.; Fuerst-Waltl, B.; Winckler, C.; Pfeiffer, C.; Steininger, F.; Simantke, C.; March, S.; Brinkmann, J.; Walczak, J.; Wójcik, P.; Ribikauskas, V.; Wilhelmsson, S.; Skjerve, T. and Ivemeyer, S. (2019) Characteristics of organic dairy major farm types in seven European countries. Organic Agriculture, 9, pp. 275-291. This list was generated on Thu Nov 21 18:34:02 2024 CET. |