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Items affiliated to "Department of Energy and Technology"

Group by: No Grouping | Authors | Refereed | Document Language | EPrint Type
Number of items at this level: 5.

Bosona, Techane (2021) Environmental impact of organic and conventional carrots. In: SLU (Ed.) Eprint. [Completed]

Bosona, Techane and Gebresenbet, Girma (2020) Environmental impact assessment of organic carrot production and supply in Sweden. Paper at: Organic World Congress 2020, Rennes,France, September 21st -27th. [Submitted]

Jareborg, Isac (2019) Determining the primary energy demand and greenhouse gas emission of carrots: Comparing organic and conventional small scale carrot production and supply in Sweden. Masters thesis, Swedish University of Agricultural Sciences , Energy and technology. .

Melin, Erika (2019) Life cycle assessment of tomato juice – comparison of KRAV-labeled and conventional tomato juice. Thesis, Swedish University of Agricultural Sciences , Energy and technology. .

Omoleye, Oluwadamilola (2020) Assessment of food losses and waste and related greenhouse gas emissions along fresh apple value chain. Masters thesis, Swedish University of Agricultural Sciences , Energy and technology. , Uppsala.

This list was generated on Sun Dec 4 18:02:58 2022 CET.