Items affiliated to "Univ. Sacro Cuore Piacenza"

Journal paper

Baranski, Marcin; Srednicka-Tober, Dominika; Rempelos, Leonidas; Hasanaliyeva, Gultakin; Gromadzka-Ostrowska, Joanna; Skwarło-Sonta, Krystyna; Królikowski, Tomasz; Rembiałkowska, Ewa; Hajslova, Jana; Schulzova, Vera; Cakmak, Ismail; Ozturk, Levent; Hallmann, Ewelina; Seal, Chris; Iversen, Per Ole; Vigar, Vanessa and Leifert, Carlo (2021) Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats—Results from a Factorial, Two-Generation Dietary Intervention Trial. Nutrients, 13 (2), p. 377.

Fragoulis, Georgios; Trevisan, Marco; di Guardo, Andrea; Scorce, Andrea; van der Meer, Markus; Weibel, Franco and Capri, Ettore (2009) Development of a Management Tool to Indicate the Environmental Impact of Organic Viticulture. Journal of Environmental Quality , 38 (2), pp. 826-835.

Newspaper or magazine article

Legler, Sara Eisabetta and Rossi, Vittorio (2012) VineMan.org, nuovo slancio per la viticoltura biologica. AgroNotizie, 9 February 2012, p. 1.

Legler, Sara Elisabetta; Caffi, Tito; Gatti, Matteo and Rossi, Vittorio (2013) La difesa del vigneto biologico: l’unione fa la forza! [Organic vienyard management: united we stand, divided we fall!] BioAgricoltura, 16 April 2013, pp. 1-4. [In Press]

Working paper

Bani, Paolo (2021) Legume forage stems and pulp in animal nutrition. CORE Organic Practice Abstracts, Department of Animal Science, Food and Nutrition – DIANA, Università Cattolica del Sacro Cuore, Italy . [Completed]

Conference paper, poster, etc.

Legler, Sara Elisabetta; Caffi, Tito; Poni, Stefano; Kassemeyer, Hanns-Heinz; Rosner, Franz; Reisenzein, Helga; Strauss, Gudrun; Gorfer, Markus; Storchi, Paolo; Schroers, Hans-Josef; Tardaguila, Javier and Rossi, Vittorio (2013) VineMan.org: innovative strategies for enhancing disease management in organic vineyards. Speech at: 10th Intenational Congress of Plant Pathology, Beijing, China, 25-30 August 2013. [In Press]

Project description

{Project} ProRefine: Refined forage legumes as local sources of protein feed for monogastrics and high quality fibre feed for ruminants in organic production. Runs 2018 - 2021. Project Leader(s): Adler, Steffen Andreas, Norwegian Institute of Bioeconmy Research .

Practice tool

{Tool} Ensiling legume forage pulp (ProRefine Practice Abstract). Creator(s): Bani, Paolo. Issuing Organisation(s): Università Cattolica del Sacro Cuore. CORE Organic Practice Abstracts. (2022)

{Tool} Ensiling legume forage stems (ProRefine Practice Abstract). Creator(s): Bani, Paolo. Issuing Organisation(s): Università Cattolica del Sacro Cuore. CORE Organic Practice Abstracts. (2022)

{Tool} Control of foliar pathogens in organic viticulture (BIOVINE Practice Abstract). Creator(s): Hasanaliyeva, Gultakin; Caffi, Tito and Rosi, Vittorio. Issuing Organisation(s): Università Cattolica del Sacro Cuore. CORE Organic Practice Abstracts. (2020)

{Tool} Protein extraction from forage legumes (ProRefine Practice Abstract). Creator(s): Stødkilde-Jørgensen, Lene. Issuing Organisation(s): AU - Aarhus University. (2022)

Other

Rossi, Vittorio (2015) “Integration of plant resistance, cropping practices, and biocontrol agents for enhancing disease management, yield efficiency, and biodiversity in organic European vineyards – VineMan.org” - FINAL PROJECT REPORT. . [Completed]

This list was generated on Sun Dec 22 11:29:26 2024 CET.