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Items affiliated to "LOCO"

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Number of items at this level: 5.


Dejgård Jensen, Jørgen (2018) Interesse og betalingsvillighed for lokale, økologiske fødevarer - LOCO. International Centre for Research in Organic Food Systems, Tjele, Denmark.

Denver, Sigrid; Jensen, Jørgen Dejgård; Olsen, Søren Bøye and Christensen, Tove (2018) Consumer preferences for ‘localness’ and organic food production. Journal of Food Product Marketing, ?, ?-?. [Submitted]


Jensen, Jørgen Dejgård; Christensen, Tove; Denver, Sigrid; Ditlevsen, Kia; Lassen, Jesper and Teuber, Ramona (2019) Heterogeneity in Consumers' Perceptions and Demand for Local (Organic) Food Products. Food Quality and Preference, 73, pp. 255-265.

Jensen, Jørgen Dejgård (2016) LOCO: Forbrugernes interesse og betalingsvillighed for lokale økologiske fødevarer. Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet .


Teuber, Ramona and Jensen, Jørgen Dejgård (2018) Heterogeneity in pursed business strategies in local (organic) food value chains – Empirical evidence from Denmark. Renewable Agriculture and Food Systems, 1, p. 1. [Submitted]

This list was generated on Sun Sep 24 18:07:29 2023 CEST.