Items affiliated to " III.1 (COF) Consumer demand for organic foods"
Number of items at this level: 38. Andersen, Laura M.; Blow, Laura; Browning, Martin and Crawford, Ian (2008) A nonparametric characteristics model of the demand for milk. [Submitted] Andersen, Laura Mørch (2002) Consumer Evaluation of Environmental and Animal Welfare Labelling: An Econometric Analysis on Panel Data Using Mixed Multinomial Logit. Working paper. Andersen, Laura Mørch (2001) Documentation of household panel data. Working paper. Andersen, Laura Mørch (2011) Animal welfare and eggs - cheap talk or money on the counter? Journal of Agricultural Economics, 62 (3), pp. 565-584. Blow, Laura; Browning, Martin and Crawford, Ian (2005) Revealed preference analysis of characteristics models. Review of Economic Studies. [Unpublished] Blow, Laura and Crawford, Ian (2005) Valuing a new good. [Submitted] Hansen, Lars Gårn (2004) Organic Food Demand– evidence from a Danish micro panel. American Journal of Agricultural Economics. [Unpublished] Hansen, Lars Gårn (2001) Demand for Organic Products – Specification of Functions to be Estimated. Working paper. Hansen, Lars Gårn (2001) Modelling Demand for Organic Products – Implications for the Questionnaire. Working paper. Kjeldsen, Chris (2004) Modernitet, tid, rum og økologiske fødevarenetværk. [Modernity, time, space and organic food networks.] PhD thesis, Aalborg Universitet , Institut for Økonomi, Politik og Forvaltning. . Kjeldsen, Chris (2002) Samfundsvidenskabelig bæredygtighedsteori. [Social science theories on sustainability.] Working paper, Landbrugsøkonomi, Institut for Økonomi, Politik og Forvaltning . [Unpublished] Kjeldsen, Chris (2002) Bæredygtige producent-forbruger netværk? [Sustainable producer-consumer networks?] Forskningsnytt om økologisk landbruk i Norden, May 2002. Millock, Katrin; Hansen, Lars Gårn; Wier, Mette and Mørch Andersen, Laura (2002) Willingness to Pay for Organic Foods: A Comparison between Survey Data and Panel Data from Denmark. Paper at: The 12th Annual EAERE Conference, Monterey, USA, June 2002. Millock, Katrin; Wier, Mette and Andersen, Laura M (2004) Consumer demand for organic foods – attitudes, values and purchasing behaviour. Paper at: 13th annual EAERE Conference, Budapest, June 2004. Millock, Katrin; Wier, Mette and Andersen, Laura Mørch (2005) Organic products – a matter of public or private values? Enviromental and resource economics. Wier, M.; Christensen, T. and Jacobsen, L.B. (2004) Økologisk jordbrug i Danmark. [Organic Agriculture in Denmark.] In: Landbrugets økonomi. . Wier, Mette (2004) Moderne økologi er afhængig af stærke Ø-mærker. FØJOenyt (5). Wier, Mette (2001) Forbrugernes efterspørgsel genstand for forskning. Økologisk Jordbrug, 2001, 21 (252). Wier, Mette (2000) Dansk undersøgelse om forbrug af øko-varer. [Danish survey of consumption of oganic goods.] Forskningsnytt om økologisk landbruk i Norden, 2000 (4), pp. 22-23. Wier, Mette (2000) Prisfølsomt økoforbrug. [Price sensitive organic consumption.] Økologisk Jordbrug, 2000 (218). Wier, Mette (2000) Væksten i forbrug af økovarer. [Growth in consumption of organic goods.] AKF Nyt, 2000 (2). Wier, Mette; O'Doherty Jensen, Katherine; Andersen, Laura Mørch; Millock, Katrin and Rosenkvist, Lars (2005) The character of demand in mature organic food markets: Great Britain and Denmark compared. Food Policy, 33 (5), pp. 406-421. Wier, Mette and Andersen, Laura Mørch (2003) Consumer demand for orgnic foods : Attitudes, values and purchasing behaviour. DARCOFenews, June 2003, 2. Wier, Mette and Andersen, Laura Mørch (2003) Forbrug af økologiske fødevarer : holdninger, værdier og faktisk købsadfærd. FØJOenyt, June 2003, 2. Wier, Mette and Andersen, Laura Mørch (2002) Spørgeskema: Forbrug af dagligvarer, juni 2002. [Questionnaire June 2002.] . [Unpublished] Wier, Mette; Andersen, Laura Mørch and Millock, Katrin (2005) Information provision, consumer perceptions and values. In: Chapter 8 in Russell, C. and Krarup, S.: Environment, Information and Consumer Behaviour. New Horizons in Environmental Economics series,. Edward Elgar Publ, chapter 8. Wier, Mette; Andersen, Laura Mørch; Millock, Katrin; O'Doherty Jensen, Katherine and Rosenkvist, Lars (2005) Perceptions, values and behaviour: The case of organic foods. Agriculture and Human Values. [Unpublished] Wier, Mette and Calverley, Carmen (2002) Market potential for organic foods in Europe. British Food Journal, 104 (1), pp. 45-62. Wier, Mette; Christensen, Tove and Jacobsen, Lars Bo (2004) Økologisk landbrug – miljøpolitisk virkemiddel eller mål i sig selv? In: Miljøøkonomisk debatbog. Miljøøkonomisk debatbog. Wier, Mette; Hansen, Lars Gaarn; Andersen, Laura M. and Millock, Katrin (2003) Consumer Preferences for Organic Foods. In: Organic Agriculture - Sustainability, Markets and Policies. CABI Publishing. Wier, Mette; Hansen, Lars Gaarn; Moerch Andersen, Laura and Millock, Katrin (2002) Consumer Preferences for Organic Foods. Paper at: OECD Workshop on Organic Agriculture, Washington D.C., USA, Sept. 2002. Wier, Mette; Hansen, Lars Gårn and Smed, Sinne (2001) Explaining Demand for Organic Foods. Paper at: 11th annual EAERE Conference, Southhampton, UK, June 2001. Wier, Mette; Millock, Katrin and Rosenkvist, Lars (2005) New tendencies in the organic food market. Paper at: Int. Conf. on Organic Agriculture, Adelaide, Australia, Sept. 2005. [Unpublished] Wier, Mette and Mørch Andersen, Laura (2001) Designing and Testing the Questionnaire – Results and Considerations. Working paper. Wier, Mette and Mørch Andersen, Laura (2000) Studies on Consumer Demand for Organic Foods – a Survey. Working paper. Wier, Mette and Smed, Sinne (2002) Forbrug af økologiske fødevarer. Nationaløkonomisk tidsskrift, pp. 1-19. [Unpublished] Wier, Mette and Smed, Sinne (2000) Modeling demand for organic foods. Paper at: The 13th International Scientific IFOAM Conference, Basel, Switzerland. Wier, Mette and Smed, Sinne (1999) Forbrugernes interesse i økologiske madvarer. Forskning i økologisk jordbrug, July 1999 (4). This list was generated on Fri Aug 16 23:04:19 2024 CEST. |