Items where Author is "Pehme, Sirli"Group by: EPrint Type | No Grouping Number of eprints: 12. Conference paper, poster, etc.Sarapuu, Kerttu; Pehme, Sirli; Peetsmann, Elen and Matt, Darja (2014) The Challenges Organic Food Processors Meet at Small Emerging Market – Estonian Case. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 223-226. Matt, Darja; Eremeev, Viacheslav; Tein, Berit; Roasto, Mati; Pehme, Sirli and Luik, Anne (2014) The metabolomic fingerprint and microbiological quality of winter wheat (Triticum aestivum L.) in different organic growing systems "TILMAN-ORG Session". In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 227-230. Matt, Darja; Eremeev, Viacheslav; Tein, Berit; Roasto, Mati; Pehme, Sirli and Luik, Anne (2014) The metabolomic fingerprinting and microbiological quality of winter wheat (Triticum aestivum L.) in different organic growing systems. Poster at: 18th IFOAM Organic World Congress, Istanbul, Turkey, 13.-15.10.2014. [Submitted] Pehme, Sirli; Peetsmann, Elen; Matt, Darja; Luik, Anne and Veromann, Eve (2013) Organic farming research in Estonia. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 97-98. Pehme, Sirli and Veromann, Eve (2012) Mahetootmise keskkonnamõjud läbi olelusringi. [Environmental impacts of organic production considering product´s life cycle.] In: Metspalu, Luule and Luik, Anne (Eds.) "Teaduselt mahepõllumajandusele". Pehme, Sirli; Luik, Anne and Liivaauk, Pille (2007) Estonian consumers attitudes to organic food. Poster at: 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. ReportMatt, Darja; Rembialkowska, Ewa; Luik, Anne; Peetsmann, Elen and Pehme, Sirli (editor): Williams, Ingrid Helvi (Ed.) (2011) Quality of Organic vs. Conventional Food and Effects on Health. Estonian University of Life Sciences, Tartu, Estonia. Matt, Darja; Peetsmann, Elen; Luik, Anne and Pehme, Sirli (2011) Mahetoit: loomulik ja kasulik. Eesti Maaülikool , Tartu, Estonia. VideoPeetsmann, Elen and Pehme, Sirli (2011) Maheloomakasvatuse peamisi põhimõtteid tutvustav lühiklipp. [Short advertisement to introduce main principles of organic animal husbandry.] . Peetsmann, Elen and Pehme, Sirli (2011) Mahetaimekasvatuse peamisi põhimõtteid tutvustav lühiklipp. [Short advertisement to introduce main principles of organic plant production.] . Peetsmann, Elen and Pehme, Sirli (2011) Mahetoidu töötlemise peamisi põhimõtteid tutvustav lühiklipp. [Short advertisement to introduce main principles of organic food processing.] . OtherMikk, Merit; Pehme, Sirli and Vetemaa, Airi (2010) Mahetoit lasteasutustes. [Organic food in schools and kindergartens.] Ökoloogiliste Tehnoloogiate Keskus, Tartu, Estonia. This list was generated on Sat Aug 16 10:01:03 2025 CEST. |