Items where Author is "Nordström, Jonas"Group by: EPrint Type | No Grouping Number of eprints: 4. Journal paperDenver, Sigrid; Nordström, Jonas and Christensen, Tove (2018) Is an increase in organic consumption accompanied by a healthier diet? A comparison of changes in eating habits among Danish consumers. Journal of Food Product Marketing, ?, ?-?. [Submitted] Christensen, Tove; Denver, Sigrid; Ditlevsen, Kia; Nordström, Jonas; Lassen, Jesper; Jensen, Jørgen Dejgård and Sandøe, Peter (2018) Why do consumers of organic food have more nutritionally balanced diets? – a Danish study. Appetite, ?, ?-?. [Submitted] Conference paper, poster, etc.Denver, Sigrid; Nordström, Jonas and Christensen, Tove (2018) Increase in organic consumption and dietary health – a dynamic approach. Paper at: International Food Marketing Research Symposium, Bournemouth, 13-14 June 2018. Report chapterDenver, Sigrid; Ditlevsen, Kia; Lassen, Jesper; Nordström, Jonas; Sandøe, Peter and Christensen, Tove (2018) Samspil mellem økologisk forbrug og sundhed. In: Øget efterspørgsel efter danske økologiske varer – tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Københavns Universitet , Institut for Fødevare og Ressourceøkonomi, chapter 2, pp. 11-34. This list was generated on Mon Jul 14 01:50:58 2025 CEST. |