Keyword(s) matches "35001" AND Research affiliation matches any of "FiBL - Research Institute of Organic Agriculture Switzerland"1.
Schmid, Otto and Kretzschmar, Ursula (Eds.)
(2007)
Organic Food Processing: Principles and future concepts including the further development of Annex VI of EU regulation 2092/91.
.
Proceedings of BioFach Congress, Session on Organic Food Processing, Nuremberg, Germany, 15 February 2007.
[Unpublished]
2.
Beck, Alexander; Kretzschmar, Ursula and Schmid, Otto (Eds.)
(2006)
Organic Food Processing - Principles, Concepts and Recommendations for the Future. Results of a European research project on the quality of low input foods.
[With contributions from Angelika Ploeger, Marita Leskinen, Marjo Särkkä-Tirkkonen,
Monika Roeger, Thorkild Nielsen and Niels Heine Kristensen.]
FiBL-Report.
Research Institute of Organic Agriculture FiBL, Frick, Switzerland.
3.
Beck, Alexander
(2006)
Code of Practice for Organic Food Processing. With contributions from Ursula Kretzschmar, Angelika Ploeger and Otto Schmid.
Research Institute of Organic Agriculture FiBL, Frick, Switzerland.
4.
Beck, Alexander; Kretzschmar, Ursula and Schmid, Otto
(2006)
Concept papers outlining parameters for further development of Organic Food Processing - Crucial topics for the revision of the EU regulation 2092/91.
[with contributions from: Leskinen, Marita, Särkkä-Tirkkonen Marjo, Thorkild Nielsen and Niels Heine Kristensen.]
Forschungsinstitut für biologischen Landbau (FiBL) CH-Frick .
5.
Beck, Alexander; Kretzschmar, Ursula and Schmid, Otto
(2006)
Öko-Verarbeitung: Traditionell? Schonend? Umweltgerecht?
Ökologie & Landbau, 138 (2/2006), pp. 41-43.
6.
Borgsteede, Fred H.M.; Gaasenbeek, Cor P.A.; van Krimpen, M.M.; Maurer, Veronika; Mejer, Helena; Spoolder, H. A. M.; Thamsborg, S.M. and Vermeer, Herman M.
(2011)
Studies on preventive strategies and alternative treatments against roundworm in organic pig production systems.
NJAS - Wageningen Journal of Life Sciences, 58, pp. 173-176.
7.
Fischer-Arndt, Meike; Neuhoff, Daniel; Tamm, Lucius and Köpke, Ulrich
(2010)
Effects of weed management practices on enteric pathogen transfer into lettuce (lactuca sativa var. capitata).
Food Control, 21, pp. 1004-1010.
8.
Fließbach, Andreas; Schmidt, Christoph; Bruns, Christian; Palmer, Mike; Nietlispach, Bruno; Leifert, Carlo and Tamm, Lucius
(2007)
Soil biological quality in short- and long-term field trials with conventional and organic fertility input types.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
9.
Heckendorn, F.; Häring, D.A.; Amsler, Z. and Maurer, V.
(2009)
Do stocking rate and a simple run management practice influence the infection of laying hens with gastrointestinal helminths?
Veterinary Parasitology, 159, pp. 60-68.
10.
Klocke, P.; Ivemeyer, S.; Butler, G.; Maeschli, A. and Heil, F.
(2010)
A randomized controlled trial to compare the use of homeopathy and internal Teat Sealers for the prevention of mastitis in organically farmed dairy cows during the dry period and 100 days post-calving.
Homeopathy, 99 (2), pp. 90-98.
11.
Klocke, Peter; Ivemeyer, Silvia; Heil, Fritz; Walkenhorst, Michael and Notz, Christophe
(2007)
Treatment of bovine sub-clinical mastitis with homeopathic remedies.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
12.
Klocke, Peter; Ivemeyer, Silvia; Walkenhorst, Michael; Maeschli, Ariane and Heil, Fritz
(2006)
Handling the dry-off problem in organic dairy herds by teat sealing or homeopathy com-pared to therapy omission.
Paper at:
Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
13.
Knight, C and Stolze, M
(2009)
Transport, trading and retailing. QLIF subproject 6: Development of strategies to improve quality and safety and reduce costs along the food supply chain.
Newcastle University and Research Institute of Organic Agriculture , Newcstele and Frick.
14.
15.
Kretzschmar, Ursula and Schmid, Otto
(2011)
Quality and safety aspects of organic and low-input food processing: Results of a Delphi survey from an expert consultation in 13 European countries.
NJAS - Wageningen Journal of Life Sciences, 58 (3-4), pp. 111-116.
16.
Kretzschmar, Ursula and Schmid, Otto
(2006)
Approaches Used in Organic and LowInput Food Processing: Impact on Food Quality and Safety, Results of a delphi survey from an expert consultation in 13 European countries.
Paper at:
Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
17.
Kretzschmar, Ursula and Schmid, Otto
(2005)
Approaches Used in Organic and Low Input Food Processing – Impact on Food Quality and Safety. Results of a delphi survey from an expert consultation in 13 European Countries.
[= Report 2 of the subproject 5 in the EU project No. 50635 “Quality of low input food”.]
FiBL-Report.
Research Institute of Organic Agriculture FiBL, Frick, Switzerland.
[Unpublished]
18.
Maurer, V.; Amsler, Z.; Perler, E. and Heckendorn, F.
(2009)
Poultry litter as a source of gastrointestinal helminth infections.
Veterinary Parasitology, 161 (3-4), pp. 255-260.
[In Press]
19.
Maurer, Veronika; Amsler, Zivile; Heckendorn, Felix; Koller, Martin; Perler, Erika and Zeltner, Esther
(2012)
Run management for organic layers.
In:
Rahmann, Gerold and Godinho, Denise (Eds.)
Tackling the Future Challenges of Organic Animal Husbandry, Johann Heinrich von Thünen-Institut Federal Research Institute for Rural Areas, Forestry and Fisheries, Braunschweig, Germany, Landbauforschung Sonderheft 362, pp. 153-155.
20.
Maurer, Veronika; Amsler, Zivile; Heckendorn, Felix and Perler, Erika
(2007)
Development of prevention and treatment strategies for parasites in poultry.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
21.
Maurer, Veronika; Amsler, Zivile; Perler, Erika and Heckendorn, Felix
(2009)
Wirken sich Auslauf- und Einstreumanagement auf den Wurmbefall von Legehennen aus?
Paper at:
10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.
22.
Maurer, Veronika and Perler, Erika
(2006)
Silicas for control of the poultry red mite Dermanyssus gallinae.
Paper at:
Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
23.
Maurer, Veronika; Perler, Erika and Heckendorn, Felix
(2009)
In vitro efficacies of oils, silicas and plant preparations against the poultry red mite Dermanyssus gallinae.
Exp Appl Acarol (Experimental and Applied Acarology), 48, pp. 31-41.
24.
Naspetti, Simona; Lampkin, Nicolas; Nicolas, Philippa; Stolze, Matthias and Zanoli, Raffaele
(2011)
Organic supply chain collaboration: a case study in eight EU countries.
Journal of Food Products Marketing, 17 (2-3), pp. 141-162.
25.
Niggli, Urs
(2009)
Advancing organic and low-input food. QLIF Integrated Research Project.
Research Institute of Organic Agriculture FiBL and Danish Research Centre for Organic Food and Farming , Frick and Tjele.
26.
Niggli, Urs
(2009)
Ein wissenschaftliches Fundament für den Öko-Landbau.
Ökologie & Landbau, 2009, 151 (3), pp. 52-54.
27.
Niggli, Urs and Leifert, Carlo
(2007)
Improving the quality and safety of organic and low input foods and maximizing the benefits to consumers and producers.
[.]
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems., University of Hohenheim, Germany, March 20-23, 2007.
28.
Niggli, Urs and Leifert, Carlo
(2006)
Improving quality and safety and maximizing benefits to consumers and producers.
[.]
Paper at:
Joint Organic Congress, Odense, Denmark, May 30-31.
29.
Palmer, M.; Cooper, J.M; Fließbach, A.; Melville, J.; Turnbull, C.; Shotton, P. and Leifert, C.
(2007)
N released from organic amendments is affected by soil management history.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
30.
Richter, Toralf
(2006)
Review of organic market development in Europe - from OFCAP to QLIF.
Paper at:
Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
31.
Spoolder, Hans; Biavati, Bruno; Borgsteede, Fred; Davies, David; Klocke, Peter; Maurer, Veronika; Nagel, Philip; Nicholas, Phillipa; van Krimpen, Marinus; Mejer, Helena; Modesto, Monica; Strozzi, Gian Paolo; Thamsborg, Stig Milan; Vermeer, Herman; Wagenaar, Jan-Paul; Zollitsch, Werner and Sundrum, Albert
(2008)
Performance of organic and low input livestock systems: a matter of sound design?
Paper at:
4th QLIF Congress in the Frame of the 16th IFOAM Organic World Congress and the 2nd ISOFAR Conference, Modena, Italy, June 19-20, 2008.
[Unpublished]
32.
Spoolder, H.A.M.; Maurer, V. and Sundrum, A.
(2007)
Development of strategies to improve quality and safety and reduce cost of production in organic and “low input” livestock production systems.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
33.
Stolz, H.; Stolze, M.; Hamm, U.; Janssen, M. and Ruto, E.
(2011)
Consumer attitudes towards organic versus conventional food with specific quality attributes.
NJAS - Wageningen Journal of Life Sciences, 58 (3-4), pp. 67-72.
34.
Stolz, Hanna; Hamm, Ulrich and Stolze, Matthias
(2007)
Applicability of analysis techniques to determine consumer behaviour.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
35.
Stolz, Hanna and Stolze, Matthias
(2009)
Bestimmungsgründe für die Präferenz von Bio- und Low-Input-
Lebensmitteln.
[Determinants of preferences for organic and low-input food.]
Paper at:
10. Wissenschaftstagung Ökologischer Landbau, ETH Zürich, 11. - 13. Februar 2009.
36.
Stolz, Hanna; Stolze, Matthias; Janssen, Meike and Hamm, Ulrich
(2011)
Preferences and determinants for organic, conventional and conventional-plus products – The case of occasional organic consumers.
Food Quality and Preference, 22 (8), pp. 772-779.
37.
Stolze, Matthias; Bahrdt, Katja; Bteich, Marie-Reine; Lampkin, Nicolas; Naspetti, Simona; Nicholas, Phillipa and Zanoli, Raffaele
(2007)
Strategies to improve quality and safety and reduce costs along the food supply chain.
Paper at:
3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
38.
Tamm, Lucius; Thürig, Barbara; Bruns, Christian; Fuchs, Jacques G.; Köpke, Ulrich; Laustela, Matias; Leifert, Carlo; Mahlberg, Nicole; Nietlispach, Bruno; Schmidt, Christoph; Weber, Felix and Fließbach, Andreas
(2010)
Soil type, management history, and soil amendments influence the development of soil-borne (Rhizoctonia solani, Pythium ultimum) and air-borne (Phytophthora infestans, Hyaloperonospora parasitica) diseases.
European Journal of Plant Pathology, 127 (4), pp. 465-481.
39.
Tamm, L.
(editor):
Elsgaard, L (Ed.)
(2009)
Strategies to improve quality and safety and reduce cost of production in organic and low-input crop production systems. QLIF subproject 3: Crop production methods.
Danish Centre for Organic Farming (DARCOF) on behalf of the QualityLowInputFood project , Tjele, Denmark.
40.
Tamm, L.; Thürig, B.; Fließbach, A.; Goltlieb, A. E.; Karavani, S. and Cohen, Y.
(2011)
Elicitors and soil management to induce resistance against fungal plant diseases.
NJAS - Wageningen Journal of Life Sciences, 58 (3-4), pp. 131-137.
41.
Tamm, Lucius; Bruns, Christian; Leifert, Carlo; Fuchs, Jacques G.; Thürig, Barbara; Specht, Nicole and Fliessbach, Andreas
(2006)
Impact of soil management practices on soil fertility and disease suppressiveness.
Paper at:
Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
42.
Thürig, Barbara; Fließbach, Andreas; Berger, Nicole; Fuchs, Jacques G.; Kraus, Noemy; Mahlberg, Nicole; Nietlispach, Bruno and Tamm, Lucius
(2009)
Re-establishment of suppressiveness to soil- and air-borne diseases by re-inoculation of soil microbial communities.
Soil Biology and Biochemistry, 41 (10), pp. 2153-2161.
43.
Wagenaar, J.-P.; Klocke, P.; Butler, G.; Smolders, G.; Nielsen, J.H.; Canever, A. and Leifert, C.
(2011)
Effect of production system, alternative treatments and calf rearing system on udder health in organic dairy cows.
NJAS - Wageningen Journal of Life Sciences, 58 (3-4), pp. 157-162.
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