Kramer, Camilla (2024) Grass-fed Organic Beef for Sustainable Eating. Center for Frilandsdyr, Friland Weekly briefing, Danish Crown Randers.
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Summary in the original language of the document
Project GrOBEat
EPrint Type: | Other |
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Agrovoc keywords: | Language Value URI English beef http://aims.fao.org/aos/agrovoc/c_861 English dairy cattle http://aims.fao.org/aos/agrovoc/c_2108 English meat quality http://aims.fao.org/aos/agrovoc/c_12459 |
Subjects: | Animal husbandry > Production systems > Dairy cattle Food systems > Food security, food quality and human health Animal husbandry > Feeding and growth |
Research affiliation: | Denmark > Organic RDD 6 > GrOBeat |
Deposited By: | Therkildsen, Margrethe |
ID Code: | 55326 |
Deposited On: | 01 Apr 2025 08:39 |
Last Modified: | 01 Apr 2025 08:39 |
Document Language: | Danish/Dansk |
Status: | Published |
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