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D2.3_Report on value chain assessment

Holzner, Valerie; Riekötter, Nicklas; Chen, Hoi Ki Stefan and Cullen, Ruth (2023) D2.3_Report on value chain assessment. FOODLEVERS Consortium .

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Summary in the original language of the document

This report analyses the different value chain linkages of FOODLEVERS’ case studies of innovative organic and sustainable food systemsfrom farm-to-fork. Drawing from frameworks of Global Value Chains (GVC) and Global Production Networks (GPN), it examines complexities of production networks and innovation activities, relationships of actors in the chains as well as the embeddedness of the food systems to identify specific regional mechanisms. In this way, the report highlights the interventions along the value chain that address the realms of “deep” leverage. Moreover, social value added is revealed by an attempt to define the social return on investment for each food system.


EPrint Type:Report
Keywords:food systems, value chain analysis, sustainability, FOODLEVERS
Agrovoc keywords:
Language
Value
URI
English
food systems
http://aims.fao.org/aos/agrovoc/c_bea5db85
English
value chain analysis
http://aims.fao.org/aos/agrovoc/c_c639de44
English
sustainability
http://aims.fao.org/aos/agrovoc/c_33560
Subjects: Food systems > Produce chain management
Research affiliation: European Union > CORE Organic > CORE Organic Cofund > Joint call with SUSFOOD2 – 2019 > FOODLEVERS
Italy > CNR - National Research Council
Germany > Other organizations Germany
Related Links:https://www.foodlevers.org/
Deposited By: Holzner, Valerie
ID Code:53365
Deposited On:17 May 2024 13:19
Last Modified:17 May 2024 13:19
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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