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Kupfergehalt von Chia-Samen

Speiser, Bernhard and Kretzschmar, Ursula (2023) Kupfergehalt von Chia-Samen. [Copper content of chia seeds.] Forschungsinstitut für biologischen Landbau FiBL, CH-Frick .

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[thumbnail of speiser-kretzschmar-2023-Copper-content-of-chia-seeds_Abacus30005.pdf] PDF - English
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Summary in the original language of the document

Bei Chia-Samen in konventioneller und biologischer Qualität werden immer wieder Überschreitungen des Höchstwertes von 10 mg/kg für Kupfer festgestellt. Der Biosektor ist davon stark betroffen, da Chia-Samen oft in Bioqualität vertrieben werden.


Summary translation

Exceedances of the maximum value of 10 mg/kg for copper are repeatedly found in chia seeds of conventional and organic quality. The organic sector is strongly affected by this, as chia seeds are often sold in organic quality.

EPrint Type:Report
Keywords:Chiasamen, chia seeds, Kupfer, copper, Rückstand, residues, Lebensmittelsicherheit, food quality, Abacus, FiBL30005
Agrovoc keywords:
Language
Value
URI
German - Deutsch
Chiasamen
http://aims.fao.org/aos/agrovoc/c_fd182bf3
German - Deutsch
Kupfer
http://aims.fao.org/aos/agrovoc/c_1868
German - Deutsch
Rückstand
http://aims.fao.org/aos/agrovoc/c_6518
German - Deutsch
Lebensmittelsicherheit
http://aims.fao.org/aos/agrovoc/c_33995
English
chia seeds
http://aims.fao.org/aos/agrovoc/c_fd182bf3
English
copper
http://aims.fao.org/aos/agrovoc/c_1868
English
residues
http://aims.fao.org/aos/agrovoc/c_6518
English
food quality
http://aims.fao.org/aos/agrovoc/c_10965
Subjects: Food systems > Food security, food quality and human health
Values, standards and certification > Assessment of impacts and risks
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Food quality > Food safety
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Quality assurance > Residues
Related Links:https://www.fibl.org/de/themen/projektdatenbank/projektitem/project/382, https://www.fibl.org/de/fibl-services/arbeitsgruppe-rueckstaende
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:53189
Deposited On:12 Apr 2024 11:47
Last Modified:12 Apr 2024 11:52
Document Language:English, German/Deutsch
Status:Unpublished
Refereed:Not peer-reviewed

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