Therkildsen, M.; Andersen, Barbara Vad; Chaaban, Nora; Vestergaard, M.; Christiansen, Iben Alber; Jørgensen, Kirstine Flintholm; Kramer, Camilla; Mogensen, Lisbeth and Kristensen, Troels (2023) Grass-based beef for sustainable eating. In: International Agri Food & Climate Circle 2023, pp. 3-6.
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Summary in the original language of the document
At the conference, we will present the innovative perspective taken in the project as well as our first results from the 4-year project in order to demonstrate how we approach “How changes in consumer preferences can facilitate transitions on the production side?”.
EPrint Type: | Conference paper, poster, etc. |
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Type of presentation: | Poster |
Agrovoc keywords: | Language Value URI English production systems http://aims.fao.org/aos/agrovoc/c_a175b273 English meat production http://aims.fao.org/aos/agrovoc/c_4679 English meat quality http://aims.fao.org/aos/agrovoc/c_12459 |
Subjects: | Animal husbandry > Production systems > Dairy cattle Food systems > Food security, food quality and human health Animal husbandry > Production systems > Beef cattle |
Research affiliation: | Denmark > Organic RDD 6 > GrOBeat |
Deposited By: | Therkildsen, Margrethe |
ID Code: | 52896 |
Deposited On: | 21 Mar 2024 14:27 |
Last Modified: | 21 Mar 2024 14:27 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
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